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SakenowaRecord your sake experiences and discover your favorites
インチキンインチキン
20年位前から日本酒好きでしたがここ5年前くらいにまたハマり出しました。最近のお酒は美味しいですね^ ^ でも味覚はぜんぜんなので参考にならないかも

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282

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Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Kid春ノ薫風純米吟醸生酒
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力丸酒店
54
インチキン
When the bottle was first opened, the aroma and the sweetness in the mouth made it a true springtime sake. I thought I would enjoy it by itself because of the sweetness at first, but it went well with chicken breast sashimi and was very tasty.
Japanese>English
Mansakunohana特別純米一度火入れ原酒 日の丸HYPER DRY特別純米原酒
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インチキン
The image of mandarin orange flowers is, without a doubt, sweet and robust, but this is completely different. It is completely dry with a slight effervescence. Because of its robust flavor, it seems to go well with strong-flavored snacks rather than sake alone. It went well with chicken liver sashimi and was very tasty.
Japanese>English
Roman純米吟醸 一回火入れ純米吟醸
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力丸酒店
47
インチキン
I thought the label would suggest a gorgeous, robust flavor, but was pleasantly surprised. The aroma when the bottle was first opened was a little gorgeous, but the taste was clean and refreshing, with a lingering aftertaste that went very well with the bonito sashimi.
Japanese>English
nabe
Hello. Thank you for drinking sake from my hometown, Minamiaizu Town!
Japanese>English
YokoyamaSILVER10 純米吟醸 生詰純米吟醸生詰酒無濾過
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力丸酒店
52
インチキン
This is the first time I have had SILVER 10. The aroma when opening the bottle was less than that of 7, but the flavor was more robust, making it more of a food wine than a stand-alone sake. It went well with yellowtail sashimi and was very tasty.
Japanese>English
Tenbi新酒 純米吟醸 にごり酒純米吟醸おりがらみにごり酒発泡
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46
インチキン
Happy New Year! Last year, I was not able to enjoy sake due to health problems, but this year, I will go at my own pace. This is a sake I received at the end of last year. It was served in a wine glass and went well with the Ootoro sashimi and was very tasty.
Japanese>English
ジェイ&ノビィ
Happy New Year, Inchkin🌅! It's good to take a moderate rest day and relax 🤗Sashimi and white tempura seems to go well together 😋. I look forward to working with you again this year: 🙇🏻🙇🏻‍♀️
Japanese>English
インチキン
Thank you for your comments, Jay & Nobby. I will continue to enjoy sake this year, albeit slowly: ☺️ I'm not very good at writing, but thank you again for your support this year 🙇.
Japanese>English
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うらの酒店
39
インチキン
Long time no post. It was more refreshing than I expected, I was surprised because I had a preconceived notion that since it was a UA collaboration, it would have a robust flavor. It was a stand-alone sake, but I really enjoyed it.
Japanese>English
Naraman純米 ひやおろし純米ひやおろし
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力丸酒店
40
インチキン
Second Hiyaoroshi I buy Naraman every year because I think it goes very well with yellowtail sashimi (orikarami) and chicken sashimi and white liver (hiyaoroshi). It is very tasty and goes very well with white liver.
Japanese>English
Shichida純米 七割五部磨き ひやおろし純米ひやおろし
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うらの酒店
41
インチキン
Hiyoroshi" and "Akagari" have arrived one after another. This one was served cold, but it had a robust hiyaoroshi flavor that went well with the teriyaki flavor of the meat rolls and was very tasty.
Japanese>English
YokoyamaSILVER 超辛7純米吟醸生詰酒
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力丸酒店
46
インチキン
This sake is perfect for summer. It has a slightly tangy texture on the tongue and a clean taste on the palate with a slightly bitter aftertaste. It is a perfect match for sashimi, and we enjoyed it very much with yellowtail and squid sashimi.
Japanese>English
HiranHeaven生酛生酒無濾過
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うらの酒店
46
インチキン
The aroma when the bottle was opened was very gorgeous, and the taste was more subdued than the others, perhaps due to the slightly lower alcohol content. Still, it has a robust flavor, with a lingering acidity and bitterness that makes the sake better on its own and very tasty.
Japanese>English
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