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shinsaku3

Jozen Mizu no Gotoshi駅の酒蔵純米大吟醸原酒

Shirataki Shuzo Niigata

3/31/2025, 10:10:59 AM

3/31/2025

家飲み部

shinsaku3

Overall 7 (out of 10) From a friend I received a set of Junmai Daiginjo: red bottle and Junmai Ginjo: blue bottle 😊. Since I got the set, I decided to compare them 😃. The only difference between the two is the rice polishing ratio 🌾. Both are delicious👍 Just like water 💧. Just like the concept 👍 Both are over 16 degrees but can go down smoothly 👍 Compared to the daiginjo red bottle, the ginjo blue bottle has more of a tangy taste (very easy to understand 🙂 ). I would like to try the Nama-shu version next time as I think it would taste even better with a little more depth 😃. I had it chilled! Pairing impressions by Pekho Here are my personal impressions Aroma Moderate aroma Taste The higher the number, the stronger the taste (5 is the maximum) 　-Spiciness: 1 at the beginning → 1 in the aftertaste 　-Sweetness: 0 at the beginning → 0 in the aftertaste 　-Sourness: 0 at the beginning → 0 in the aftertaste 　-Bitterness: 0 at the beginning → 0 lingering 0 　-Astringency: 0 at the beginning → 0 lingering 0 　-Rice flavor: 1 at the beginning → 1 lingering aftertaste Mouthfeel】→1 Smaller number = light Bigger number = richer (5 is the maximum)

Japanese>English

ひなはなママ

Good evening, shinsaku3! I've been enjoying a lot of dry sake lately ❣️ and this comparison is interesting ‼️ I'm not a fan of light dry sake, but I imagine it would be good with Peckho's fried chicken wings ☝️ 😆.

Japanese>English

ヤスベェ

Good evening, shinsaku 3! I've known the name of this sake for a long time, but I've never had it yet because I have a strong image of dryness 😅. I'd love to try it when I grow up a little more and get a little closer to an adult's palate 😇.

Japanese>English

shinsaku3

Yanma彗星原酒生酒中取り無濾過

Niigatadaiichi Shuzo Niigata

3/29/2025, 8:44:14 AM

3/29/2025

キングショップ誠屋

家飲み部

shinsaku3

Overall 9 (out of 10) Let me copy Jay & Nobby's "I've Never Drank Series" ❣️ This sake caught my eye at a liquor store I frequent. I was attracted to it by the advertising of "juicy, umakuchi Yamama, which is not like Niigata sake". I was attracted by the advertisement "Juicy and delicious, not like Niigata sake" and bought it! I tried it right away! It's delicious! When I think of Niigata sake, I always think of it as I have an image that it is clear and dry. but it certainly has a juicy and umami taste. It is true that it has a juicy and umami taste, but but the image is added to the spiciness and transparency. It is a solid impression of Niigata sake 😅. p.s. I went to Ikebukuro Sake Brewery yesterday, 3/28. Yesterday, 3/28, I went to a liquor store in Ikebukuro to buy some Oroku, which had impressed me for a long time, but I couldn't find Oroku there, instead there was a sign saying "temporarily closed as of 3/27". 😫😭 I had it chilled. Paired impressions by Pekho-san Here are my personal impressions Aroma Sweet ginjo aroma👍 Taste The higher the number, the stronger the taste (5 is the maximum) 　-Spiciness: 1 at the beginning → 1 in the aftertaste 　-Sweetness: Start 2→ Lingering 1 　-Sourness: Start 2→ Lingering 1 　-Bitterness: Start 2→ Lingering 2 　-Astringency: Start 1→ Lingering 1 　-Rice flavor: Start 2→ Lingering 1 Mouthfeel】→3 Smaller number = light Large number = rich (5 is the maximum)

Japanese>English

ひなはなママ

shinsaku3, good evening😄Yamama, I remember when I went to Niigata, the liquor store recommended it to me: ❣️ I bought Murayu at that time, so I gave up on Yamama 😭Oh Luk👑, I didn't realize that the liquor store is temporarily closed...sad 🥹.

Japanese>English

FSB

Good evening, shinsaku3! Yamama, juicy and delicious! It is my favorite brand. I also feel that the base is Niigata sake, so you are right, it may be a bit of an exaggeration to say that it is not like Niigata sake 💧 (laughs).

Japanese>English

ジェイ&ノビィ

Good morning shinsaku3😃! Congratulations to Yamama for your first drink challenge ㊗️ 🎉We also had it for the first time last year, but that one was pretty sweet 😅I think the next one will be Oni Yamama 👹 🤔🤗.

Japanese>English

shinsaku3

Good evening, hinahana mama 😃. I just noticed Yamama-san, but it must be a pretty major sake if a local liquor store recommends it to you 😃. Sorry to hear about Oroku.... 😢. I'll have to find another dealer 👀.

Japanese>English

shinsaku3

Good evening FSB 😃. Thank you 😊 I agree 😃. It is indeed juicy, but the foundation feels like a delicious Niigata sake 😋.

Japanese>English

shinsaku3

Good evening, Jay & Nobby 😃. It was a delicious sake and I was browsing the brewery's website and it caught my eye, Oni Yamama 👹. And there are red, blue and yellow 😮. I'm curious - I'd like to try them all 😅.

Japanese>English

shinsaku3

Oroku超王祿純米原酒生酒中取り無濾過

Oroku Shuzo Shimane

3/27/2025, 12:19:47 PM

3/27/2025

酒商山田

家飲み部

shinsaku3

Overall 10 (out of 10) I chose this sake 🍶 for the 300th check-in milestone. It has none of the sweet and tasty elements that I like, but for some reason I liked it. But for some reason, I liked this one 🍶⛩️ I've been drinking a lot of good dry sake lately, so I thought I'd go back to the dry sake that I liked for the first time and enjoy this one on this occasion 😃. It's still delicious for some reason🧐😋. Clear, straight, crisp and dry👍. No heaviness, no dullness. But overwhelming presence Hard taste! I couldn't describe my third Oroku well again 😅. It was served chilled! Paired impressions by Pekho-san Here are my personal impressions Aroma Slightly cemedine-like aroma Taste The higher the number, the stronger the taste (5 is the maximum) 　-Spiciness: 3 at the beginning → 3 in the aftertaste 　-Sweetness: 0 at the beginning → 0 in the aftertaste 　-Sourness: 2 at the beginning → 1 in the aftertaste 　-Bitterness: 1 at the beginning → 1 in the aftertaste 　-Astringency: Start 2→ Lingering 2 　-Rice flavor: 0 at the beginning → 1 lingering aftertaste Mouthfeel】→3 Smaller number = light Large number = rich (5 is the maximum)

Japanese>English

ヤスベェ

Good evening, shinsaku3! I have an image of a very hard-core drink, but congratulations on reaching the milestone with such a drink 🎉🙋㊗️ I envy the two of you who can reach the "Kiri Number" with this kind of alcohol 😇.

Japanese>English

熊谷朋之

Good evening, shinsaku3! 🙋 Congratulations on your 300th check-in! 🎉🎉🎉 It's great that you got a perfect score 💯 even though it's not your favorite sweet and tasty type 😁.

Japanese>English

ma-ki-

Good evening, shinsaku3! Congratulations on 300 check-ins 🎉. You're a hard-ass 😲, aren't you, Mr. Wang Luk? I love your milestone and your choice of full of exploration ✨. Keep up the good drinking time with you and your wife 😋!

Japanese>English

ヒロ

shinsaku3, congratulations on your Kiri number ❗️300 check in ✅㊗️🎉 on your good one by Ohroku! I agree with you very much that Ouboku-san is "hard-core" 🙂‍↕️ There is something about good sake that attracts me 🤗.

Japanese>English

ひなはなママ

Good morning, shinsaku3😃! Congratulations on your 300 check-ins 🎊🎉㊗️Osoku👑 for the anniversary sake👑You liked it for the first time and it was a dry sake❣️You can never forget a sake that you have feelings for 🥰.

Japanese>English

Manta

Hello shinsaku ^_^ Congratulations on 300 check-ins 🎉! As a person who likes to drink with food, this kind of sake is very useful✨ I'm planning to go to Yokozeki tomorrow, so I might buy some Oroku 😊.

Japanese>English

shinsaku3

Hi Yasbay 😃. Thank you very much 😊 We had a lot of trouble with Pekho and I about the 300 milestone drink, but in the end we decided on this guy who seems to be not only hardcore but also grateful😅.

Japanese>English

shinsaku3

Hi Tomoyuki Kumagai 😃. Thank you 😊 Yes, I think somehow I'm clicking into some part of my tastes that I'm not aware of 😅. I'll have to drink a few bottles to figure it out! （LOL!)

Japanese>English

shinsaku3

Hi ma-ki-😃. Thank you 😊 Why is it delicious? I don't know, Pekho and I.... We drank most of it just for impressions 😅.

Japanese>English

shinsaku3

Hi Hiro 😃. Thank you 😊 It is still "hardcore", isn't it? 😃 Really ‼️ good sake has some kind of gravitational pull 😃. Ohroku.......................................something is in it! 😅 Only because Shimane Prefecture is where the gods gather: ⛩️

Japanese>English

shinsaku3

Hi Hina Hana Mama 😃. Thank you 😊 I remember the first time I drank it, I felt it was good 😋 but at the same time I wondered why it tasted so good 😅. I'll have to drink more and more to figure it out ⁉️

Japanese>English

shinsaku3

Hi Manta😃. Thank you very much 😊 I hope you will be able to get your hands on some Oroku 😃. I'm going out to Tokyo right now and on my way back I'm planning to stop by Yamada-san, a sake merchant in Ikebukuro that sells Oroku 😁.

Japanese>English

ジェイ&ノビィ

Good morning shinsaku3😃! Congratulations on your 300 check-in at the hard-core Oroku ㊗️㊗️㊗️ 🎉Why is it delicious is a great compliment 🤗We're becoming a drinking heron 😅I'll have to take you out!

Japanese>English

shinsaku3

Hi Jay & Nobby😃. Thank you 😊 We would love to have Jay & Nobby, who like dry types, to drink ❗️ Oroku🍶. I'm also having the 2nd day of today's Oroku with Yamama, Delicious 😋.

Japanese>English

shinsaku3

Wagaujifresh&juicy純米吟醸原酒生酒無濾過

Oujiman Yamagata

3/25/2025, 10:48:58 AM

3/25/2025

キングショップ誠屋

家飲み部

shinsaku3

Overall 9 (out of 10) This is my first time drinking! I have read the website 📖. The brewery does not compete with the gorgeous aroma of polished sake, but instead makes stylish sake with classic ingredients that highlight the natural sweetness and umami of the rice, mainly using old yeast. We do not make sake based on comparisons with other sake breweries, but rather we explore new flavors. Sake that is not relative, but absolute. That's what they say 🧐. It has a hard-core feel 👍 Delicious 😋. Unlike the description, I don't find much sweetness and umami, but the "miscellaneous taste" that rice 🌾 originally has is brought to the forefront, and it is lightly put together so that it doesn't become tart👍 Full-bodied but light It is full-bodied but light, and has such a contradictory taste. Juicy Oroku That's my impression 😋. It was served chilled! Pairing impressions were made by Pekho-san Here are my personal impressions Aroma Astringent taste on the nose Taste The higher the number, the stronger the taste (5 is the maximum) 　-Spiciness: 2 at the beginning → 2 in the aftertaste 　-Sweetness: 0 at the beginning → 0 in the aftertaste 　-Sourness: 0 at the beginning → 0 in the aftertaste 　-Bitterness: 2 at the beginning → 2 in the aftertaste 　-Astringency: 4 at the beginning → 3 in the aftertaste 　-Rice flavor: 0 at the beginning → 0 lingering 0 Mouthfeel】→3 Smaller number = light and smooth Bigger number = thicker and richer (5 is the maximum)

Japanese>English

ひなはなママ

Good evening, shinsaku3! I saw this one for the first time here: 💁‍♀️ It has a classic feel to it. I also felt the attention to detail: ☺️ It looks very spicy and astringent 😅and yet juicy, that's amazing 😆.

Japanese>English

shinsaku3

Good morning, HinaHanaMama 😃. I think it's great that you tried to combine two different flavors so well 😃.

Japanese>English

ジェイ&ノビィ

Hi shinsaku3 😃 Iyi Yugi-san! I've never had it 🥲 but it's one of those cool 🥲 'I...it's my absolute drink 🙂‍↔️' kind of cool 👍I'd like to try it 🤗.

Japanese>English

shinsaku3

Hi Jay & Nobby😃. It was my first time too and it was unexpectedly good👍. And this confidence👍 It's cool 😎. I sometimes think it would be even better if the label was a bit more hardcore 😅.

Japanese>English

shinsaku3

Umenoyado蔵付酵母仕込み純米生酛原酒生酒

Umenoyado Shuzo Nara

3/24/2025, 10:52:08 AM

3/24/2025

蔵元部

shinsaku3

Overall 7 (out of 10) I had to go to Osaka on 3/22 and 3/23, so I stopped by on my way home and bought this 💴. It was my first time to drink this sake 🍶. According to the description It has a calm and gentle aroma reminiscent of blue citrus fruits, and a smooth mouthfeel that doesn't give off a strong alcohol taste, but the rice flavor expands at the end and finishes with the strength of the raw sake. It is a dry sake that goes well with meals without being too assertive. According to the brewer, "It is a dry sake that goes well with meals without being too assertive. It is a dry sake 🍶. They say it is not too assertive, but it has quite a presence 😅It is dry and 17 degrees, but it is certainly easy to drink for that 👍. I had it chilled. Paired impressions by Peckho Here are my personal impressions Aroma Slightly alcoholic aroma Taste The higher the number, the stronger the taste (5 is the maximum) 　-Spiciness: 4 at the beginning → 3 in the aftertaste 　-Sweetness: 0 at the beginning → 0 in the aftertaste 　-Sourness: 0 at the beginning → 0 in the aftertaste 　-Bitterness: 3 at the beginning → 2 in the aftertaste 　-Astringency: 1 at the beginning → 1 lingering aftertaste 　-Rice flavor: 1 at the beginning → 0 lingering 0 Mouthfeel】→3 Smaller number = light and smooth Bigger number = thicker and richer (5 is the maximum)

Japanese>English

ひなはなママ

Good evening, shinsaku3😄 It's quite dry and has a high alcohol content, but it's unusual for you two 😅I'll never get around to it 😅I wonder if dry sake is easy to drink depending on the snacks? Looks like the miso matched this time👍.

Japanese>English

ジェイ&ノビィ

Good morning, shinsaku3! Congratulations on your first Umenoyado ㊗️ on your way back to Osaka 🎉We haven't had it yet, but I like citrusy dry sake 😋 so I'd like to try it 🤗.

Japanese>English

ポンちゃん

Hi shinsaku3, 🐦. I see you were in Kansai! Welcome 😊 I haven't been to Umenoyado yet 💦It's a magnificent sake brewery✨I see it's a brewery yeast sake! I'd love to try some 🎶.

Japanese>English

shinsaku3

Good morning, Hinahana mama 😃. It was high in alcohol + dry, but it was easy to drink for that 😃. I wonder if the dry wine will expand its world with pairings rather than by itself 🧐.

Japanese>English

shinsaku3

Good morning, Jay & Nobby 😃. Thank you 😊 I thought it would be quite tough with its dry taste and high alcohol content, but it was rather easy to drink 😅. I'm glad it was easy to drink dry sake like that 👍

Japanese>English

shinsaku3

Good morning, Pon-chan 😃. It's been a long time since I was in Kansai, but I came back before I had time to enjoy it fully😅. It was a very beautiful and magnificent sake brewery👍. I think the sake with brewer's yeast + nama yeast has a kind of wild taste 🧐.

Japanese>English

shinsaku3

Murayu亀口取り原酒生酒無濾過

村祐酒造 Niigata

3/20/2025, 11:41:48 AM

3/20/2025

家飲み部

shinsaku3

Overall 8 (out of 10) I received this sake from a colleague of mine as I did last time 🍶. It's my first time to drink this sake! It's delicious ❣️😋 It tastes like white wine even though it's sake👍 It has an atmosphere similar to that of Sogape-sama. It's not assertive in any way, but rather cohesive 😋. I think it's good👍 I served it chilled. Pairing impressions by Peckho Personal impression Aroma Slightly alcoholic aroma Taste The higher the number, the stronger the taste (5 is the maximum) 　-Spiciness: 2 at the beginning → 1 in the aftertaste 　-Sweetness: 1 at the beginning → 0 in the aftertaste 　-Sourness: 1 at the beginning → 1 lingering aftertaste 　-Bitterness: 0 at the beginning → 0 lingering 0 　-Astringency: 3 at the beginning → 2 lingering 　-Rice flavor: 1 at the beginning→ 0 lingering 0 Mouthfeel】→ 2 Smaller number = light and smooth Bigger number = thicker and richer (5 is the maximum)

Japanese>English

ひなはなママ

Good evening, shinsaku3😄 Murayu, I know how good it tastes because I bought it when I went to Niigata and it was Kameguchi-Tori 🥰 It was so good that I called the liquor store where I bought it a few days later and asked for an extra shipment 🤣.

Japanese>English

FSB

Good evening, shinsaku3! Your colleague's taste in giving Murayu is wonderful👍Niigata Seishu is very popular in the prefecture even though it is not like Niigata Seishu! It is very fruity and delicious 😋.

Japanese>English

ジェイ&ノビィ

Hello shinsaku3😃! Congratulations on your first Murayusan thanks to your colleague ㊗️ 🎉The Murayusan we drank before was sweet like brown sugar, so I'm curious about this one with a completely different taste 🤗If I drink Murayusan, this is the one I'll drink!

Japanese>English

shinsaku3

Good evening, HinaHanaMama 😃. Thanks for your comment 😊 It's delicious ❣️ I'd like to repeat it and keep some in stock too, I'll ask my colleague where to get it 🧐.

Japanese>English

shinsaku3

Good evening, FSB 😃. Thank you for your comment 😊 I guess it's popular in Niigata too ❗️ I can understand. I have an image of Niigata's sake as being clear, light and dry without being heavy, but it's true that it may be a little different 🧐.

Japanese>English

shinsaku3

Good evening Jay & Nobby 😃. Thank you 😊 I hadn't checked out this drink at all, so it was a fresh surprise 😋. I would definitely recommend it 😃. I didn't find it too sweet 🧐.

Japanese>English

shinsaku3

Nagatoro純米吟醸原酒生酒荒走り

藤崎摠兵衛商店 Saitama

3/18/2025, 12:04:40 PM

3/18/2025

家飲み部

shinsaku3

Overall 8 (out of 10) Peckho's opinion is that it's a 9😅. This is a sake from Saitama 🍶. I got this from a colleague at work today and opened the bottle immediately 😃. It's delicious ❣️😋 The brand I received before gave me an impression of a full-bodied classic, but the one I received this time was more dry and fruity 😋. I got that impression 😋. Surprisingly easy to drink👍 I had it chilled. Pairing impressions were made by Pekho-san Here are my personal impressions Aroma Slightly sweet aroma Taste The higher the number, the stronger the taste (5 is the maximum) 　-Spiciness: 3 at the beginning → 2 in the aftertaste 　-Sweetness: 1 at the beginning → 0 in the aftertaste 　-Sourness: 0 at the beginning → 0 in the aftertaste 　-Bitterness: 1 at the beginning → 1 lingering aftertaste 　-Astringency: 1 at the beginning → 1 lingering 1 　-Rice flavor: 1 at the beginning → 1 lingering 1 Mouthfeel】→3 Smaller number = light and smooth Large number = thick and rich (5 is the maximum)

Japanese>English

ひなはなママ

Good evening, shinsaku3! It seems that your revenge in Nagatoro was a great success for you. ❣️ It was more dry, but you could enjoy it easily because it suited your food 🧐I think it is more dry for sushi🍣and tempura 👌.

Japanese>English

shinsaku3

Good evening, HinaHanaMama 😃. I'm a lover of sweet and savory, but I think I've recently learned a little more about how good dry sake is when paired with "Japanese" food such as sushi🍣 or tempura🍤😅. Best match with Pekho's menu today👍.

Japanese>English

ジャイヴ

Good evening, shinsaku3 🌛. Pekho-san seems to like it a lot ✨. I think a dry wine like this goes well with Japanese food 😁. By the way, the paired dishes looked delicious 🤣.

Japanese>English

ジェイ&ノビィ

Good evening, shinsaku3 😃. Nagatoro-san! I've never had it, but I've been curious about it since I saw Sake no Wa 🤗. Fruity dry is modern chic 😙I think it's OK both alone and with food👍.

Japanese>English

shinsaku3

Good evening, Gyve 😃. Pekho, actually, unlike me, you might like dry ⁉️ I've been thinking about it lately 😅. I certainly felt the deliciousness of the dry sake I had with Japanese food this time. Dry sake may actually be very deep 😃⁉️

Japanese>English

shinsaku3

Good evening Jay & Nobby 😃. It's been a while since I had it this time, but it was very different and delicious 😃. It's about an hour drive to the brewery 🚗. I'm going to go buy some other brands next time to see what they have 😅.

Japanese>English

shinsaku3

Senkinレトロ生酛原酒無濾過

せんきん Tochigi

3/12/2025, 10:47:42 AM

3/12/2025

家飲み部

shinsaku3

Overall 9 (out of 10) My favorite but hard to find Senkou's Edo Bari series. The label design of this retro sake is also retro😃. It is delicious ❣️😋 The taste is simple and not too loud. I can taste some astringency and the flavor of the rice 🌾. Transparency and simplicity You will want to savor it quietly and carefully. The low alcohol content of 13 degrees Celsius helps you to enjoy the taste. Such is my impression👍😋. I am sure that in the Edo period, there were a variety of such unadorned good sake. ☺️ Today's prawns go very well with it 😋😋. I had it chilled. Pairing impressions by Pekho-san! Here are my personal impressions Aroma Slightly sweet aroma Taste The higher the number, the stronger the taste (5 is the maximum) 　-Spiciness: 1 at the beginning → 0 aftertaste 　-Sweetness: 1 at the beginning → 0 aftertaste 　-Sourness: 0 at the beginning → 0 lingering 0 　-Bitterness: 0 at the beginning → 0 lingering 0 　-Astringency: 3 at the beginning → 2 lingering 　-Rice flavor: 1 at the beginning → 1 lingering aftertaste Mouthfeel I felt】→ 2 Smaller number = light and smooth Bigger number = thicker and richer (5 is the maximum)

Japanese>English

ひなはなママ

Good evening, shinsaku3😄 I like Senkori Retro 🥰I haven't had the Edogari series yet💦 Retro is so simple. I wonder if it matches shrimp🦞 more than meat🧐Pekho's meat on parade is brilliant ❣️

Japanese>English

ジェイ&ノビィ

Good evening, shinsaku3 😃. Oh...you've returned to Edo! You've returned to Edo 🤗Rustic and tasty retro 😋We'd love to drink it slowly but we'll drink it right away 😋We're the retro guys 😅Please enjoy the other Sengkyo 👋

Japanese>English

shinsaku3

Good evening, HinaHanaMama 😃. Thank you very much 😊 If you come across Retro, please try it 😃. It's not the sweet and tasty kind, but it's a taste that will keep you going 😅.

Japanese>English

shinsaku3

Good evening Jay & Nobby 😃. I'm back in Edo 😃. I'm not very frequent, so I'm going to have a little bit of fun and before I know it, I'm down a lot 😅. I'm actually looking forward to the Sanshiki as well 😊.

Japanese>English

shinsaku3

Hanamura陸羽田純米生酒

Ryozeki Shuzo Akita

3/9/2025, 10:11:56 AM

3/9/2025

家飲み部

shinsaku3

Overall 9 (out of 10) Hanamup "Rikuwada" which I received last year for Peckho's birthday 🎂. I got a bottle from a friend 🥹 and I'm going to enjoy it right away 😃. Here's what Pekho had to say about it last year😅😅 Peachy sweetness and bitterness, almost no spiciness even with a meal, fruity with a sense of cohabitation as expected without feeling 16 degrees 🩷. A little bitterness and a slight sweetness at the back. Light and easy to drink even though it is 16 degrees 🩷😋. Delicious ❣️😋" he said😅. Again, I have about the same impression👍, but the spiciness and bitterness left a little stronger impression on me! It was served chilled! Pairing impression was done by Pepho! Here are my personal impressions Aroma Slightly weak ginjo aroma. Taste The higher the number, the stronger the taste (5 is the maximum) 　-Spiciness: 2 at the beginning → 3 in the aftertaste 　-Sweetness: 2 at the beginning → 1 in the aftertaste 　-Sourness: 0 at the beginning → 0 in the aftertaste 　-Bitterness: 2 at the beginning → 3 in the aftertaste 　-Astringency: 0 at the beginning → 0 lingering 0 　-Rice flavor: Start 2→ Lingering 2 Mouthfeel】→3 Smaller number = light and smooth Large number = thick

Japanese>English

ひなはなママ

Good evening, shinsaku3😄! Hana Yuu, I've never had it but it looks delicious 🥰Pekho seems to like it a lot and I could feel your enthusiasm for the pairing 😆 I can always feel your happiness 💕.

Japanese>English

shinsaku3

Good evening, HinaHanaMama 😃. Thank you 😊 Pekho seems to like this sake quite a bit 😃. We enjoyed it very much with the meal we paired it with: ☺️

Japanese>English

ジェイ&ノビィ

Good morning, shinsaku3 😃. Hanamup! Our first home brew was here 🤗I used to only get one bottle 🥲 and bought it when they came out with the new four-pack, but I guess one bottle is ok too 😙.

Japanese>English

ポンちゃん

Hi shinsaku3 🐦. I love Hana Yuu, it looks delicious 😻 I haven't tasted Rikuwada yet 💦I imagine it must be fresh 😊I don't remember much bitterness, is that the difference between it and Hi-iri 🤔.

Japanese>English

shinsaku3

Good evening Jay & Nobby 😃. Yes ❣️ Hanamup, it's very easy to drink, so a bottle is not a problem 😅. It's one to stock up on 🍶😃.

Japanese>English

shinsaku3

Good evening, Pon 😃. Please bring them to us if you see them 😃. I have the impression that it looks fresher when fresh 🧐, I wonder if that is why the bitterness is slightly more noticeable 🧐.

Japanese>English

shinsaku3

Konotsukasa純米

Shibata Shuzojo Aichi

3/5/2025, 12:03:04 PM

3/5/2025

家飲み部

shinsaku3

Overall 7 (out of 10) February delivery of IMADEYA's sake subscription GUITTO to enjoy the brewery's challenge sake I got it😃! Following the last Houraisen, this is a sake from Aichi 🍶. According to the description According to the description, "The aroma is mild but has a refreshing muscat-like flavor." according to the description. This is the first time I've had this sake 🍶. It's delicious ❣️ It gives the impression of spiciness and umami. The spiciness and umami are competing with each other rather than being fused together. The slightly lower alcohol content of 14 degrees Celsius makes it less classic, but it is also delicious even for people like me who like sweet and umami 👍😋. I had it chilled. Paired impressions by Pekho Personal impressions Aroma A strong aroma of rice 👍 Taste sensation The higher the number, the stronger the taste (5 is the maximum) 　-Spiciness: 2 at the beginning → 2 in the aftertaste 　-Sweetness: 1 at the beginning → 1 in the aftertaste 　-Sourness: 0 at the beginning → 0 in the aftertaste 　-Bitterness: 1 at the beginning → 1 in the aftertaste 　-Astringency: 1 at the beginning 1→ Lingering 1 　-Rice flavor: 3 at the beginning→2 in the aftertaste Mouthfeel】→3 Smaller number = light Large number = rich (5 is the maximum)

Japanese>English

ひなはなママ

Good evening, shinsaku3! I was surprised to hear that Takashi's Tsukasa has a similar taste to ‼️. 🍶It was more like a classic, wasn't it? I'm not sure I'm a fan of it😅but it looks delicious with your food: ❣️

Japanese>English

ジェイ&ノビィ

Good morning, shinsaku3 😃 Hatsuko no Tsukasa ㊗️ we had a super spicy one when we drank outside 😋 I don't remember that the aroma was sweet and refreshing...but it was written in Sake no Wawa 😅😄.

Japanese>English

shinsaku3

Hi HinaHanaMama 😃 I was really surprised by the coincidence 😳 I also thought it tasted a bit more classic 😃. I want to be able to understand the difference between sake that tastes good on its own and sake that tastes great with food 😅.

Japanese>English

shinsaku3

Hi Jay & Nobby😃. Thank you 😊 Takashi no Tsukasa, overall it seems to be a dry type 🤔. The aroma was indeed a sweet aroma of rice flavor main type. Maybe it's the pairing with the aroma that balances it 🤔.

Japanese>English

shinsaku3

Horaisen立春朝絞り純米吟醸原酒生酒

Sekiya Jozo Aichi

3/3/2025, 11:14:19 AM

3/3/2025

家飲み部

shinsaku3

Overall 8 (out of 10) Pekho-san was back at his parents' house in Aichi for the first half of last week 😢 so he was absent all the time. On March 1st and 2nd, I also went back home and we met again at my parents' house (my parents' house is also in Aichi) 😃. Then I saw this person in the fridge, so I decided to bring her home 🚗. Instead, I and Pepto and I brought him and we all had a sogapé 😋. This is the first time I have had this sake from Aichi 🍶. Risshun Asa Shibori, a project of the Japan Famous Sake Association In Aichi, only Houraisen was participating. It is delicious ❣️ It has a firm spiciness with a graininess and a rice flavor 🌾. Slight muscat flavor in the aftertaste. It is a bit classic but delicious 😋. Served chilled. Pairing impressions by Pekho Personal Impressions Aroma image. 　-Aroma: Ginjo aroma👍 　-Aroma: Spicy aroma that fills the nose. Taste sensation The higher the number, the stronger the taste (5 is the maximum) 　-Spiciness: 4 at the beginning → 3 in the aftertaste 　-Sweetness: 0 at the beginning → 0 in the aftertaste 　-Sourness: 0 at the beginning → 0 in the aftertaste 　-Bitterness: 1 at the beginning → 1 lingering aftertaste 　-Astringency: 0 at the beginning → 0 lingering 0 　-Rice flavor: 2 at the beginning→2 in the aftertaste Mouthfeel】→2 Smaller number = light Large number = rich (5 is the maximum)

Japanese>English

ひなはなママ

Good evening, shinsaku3! I'm glad you were able to drink the local Risshun Asashibori 👌I'm sure today's party doubled your happiness 🥰 because you missed Pekho-san's absence and the day off from drinking. The pairing of alcohol and food is brilliant. ❣️

Japanese>English

shinsaku3

Good evening, HinaHanaMama 😃. Thanks for your comment 😊 Yes, today was our first time drinking at home in a while, so we both drank at a high pace😅. I'm a little worried about tomorrow 😅 as it's high alcohol content at 17%.

Japanese>English

FSB

Good evening, shinsaku3! I also recently had this sake and thought it was a good drink that makes both drinking and eating go down a treat! Aichi is a great place with many delicious brands👍.

Japanese>English

shinsaku3

Good evening, FSB 😃. Thanks for your comment 😊 Actually, I was referring to FSB's impressions 😅. Houraisen, it's delicious as I've often heard the name 😋. I would like to try other brands 😃.

Japanese>English

ジェイ&ノビィ

Good evening shinsaku3! We too have to be together as a married couple to have a day off 😅I would love to drink both the sogape you brought to Aichi 😍and the Houraisen you brought home 🤗.

Japanese>English

shinsaku3

Good evening, Jay & Nobby 😃. Drinks are best when consumed by a couple ☺️ I think drinking it alone changes the impresion 😅. My parents are wine lovers but they liked the Sogape 😃.

Japanese>English

shinsaku3

Sara純米大吟醸原酒生酒無濾過

Kitanishi Shuzo Saitama

2/24/2025, 9:35:59 AM

2/24/2025

雪乃屋こぐれ酒店入間店

家飲み部

shinsaku3

Overall 9 (out of 10) I saw your recent post on Sake-no-Wawa about how delicious Sairai looks. I couldn't help but buy it! According to the description The description says: "The ideal sake has been created by combining advanced brewing techniques with a meticulously constructed theory. Please enjoy the harmony created by the elegant ginjo aroma, the sweetness of the rice, and the colorful combination of fine acidity. 👍 It's delicious ❣️ Light but full of flavor 😋😋. Light, but you can feel the depth 😋. Mainly umami, sweetness to complement the umami Minimal miscellaneous flavors to give a smooth and clear taste Calculated taste👍 We served it chilled. Pairing impressions were made by Pekho Personal impression Aroma image 　-Aroma: Ginjo aroma👍 　-Aroma: Slightly astringent taste on the nose Taste sensation The higher the number, the stronger the taste (5 is the maximum) 　-Spiciness: 1 at the beginning → 1 in the aftertaste 　-Sweetness: 2 at the beginning → 2 in the aftertaste 　-Sourness: 0 at the beginning → 0 in the aftertaste 　-Bitterness: 0 at the beginning → 0 in the aftertaste 　-Astringency: 1 at the beginning 1→ Lingering 1 　-Rice flavor: 2 at the beginning → 2 in the aftertaste Mouthfeel】→2 Smaller number = light Large number = rich (5 is the maximum)

Japanese>English

ひなはなママ

Good evening shinsaku3! Sairai Junmai Daiginjo🤩That's another nice bottle you've opened 🎉I wish I could drink it too but I can't find it... 😅I'm so jealous! I'm sure it was the perfect delicious pairing for Peckho: ❣️

Japanese>English

shinsaku3

Good evening, HinaHanaMama 😃. Thanks for your comment 😊 We took you to the last one at the restaurant😅. Sairai is also memorable 👍. I'm not a fan of strawberries, but it was a great pairing with Sairai 😋.

Japanese>English

shinsaku3

Yoshidagura u貴醸酒REMIX原酒生酒貴醸酒

Yoshida Shuzoten Ishikawa

2/21/2025, 10:22:55 AM

2/21/2025

家飲み部

shinsaku3

Overall 9 (out of 10) December delivery of IMADEYA's Sake Subscription GUITTO I received this 😃. According to the description A harmony of beautiful sweetness, minerality and powerful umami. Juicy, elegant and wild. These are the key words👍. Delicious ❣️😋 It's not like a kijoshu. It's a little bit different from thick + sweet 👍 I see the keywords in the description again 😋🧐 and I think 😋👍 It has a beautiful sweetness and a strong flavor. And at the same time, I can feel a discreet but present rough taste 😋😋. I think I understand "wild taste" 🧐. I had it chilled. Pairing impressions were made by Pepho! Here are my personal impressions Aroma image. 　-Aroma: Weak ginjo aroma👍 　-Aroma: Slight alcohol aroma that passes through the nose. Taste sensation The higher the number, the stronger the taste (5 is the maximum) 　-Spiciness: 1 at the beginning → 1 in the aftertaste 　-Sweetness: 3 at the beginning → 3 in the aftertaste 　-Sourness: 0 at the beginning → 0 in the aftertaste 　-Bitterness: 0 at the beginning → 0 in the aftertaste 　-Astringency: 1 at the beginning → 1 lingering 1 　-Rice flavor: 3 at the beginning → 3 in the aftertaste Mouthfeel】→3 Smaller number = light Large number = rich (5 is the maximum)

Japanese>English

ひなはなママ

Good evening, shinsaku3! It's very powerful 🤩It has a powerful umami and wild taste ‼️ and even rougher miscellaneous taste ‼️ I feel like this is an unknown sake that you have to drink to understand 🍶Pekho is also amazing for pairing it so beautifully 😍.

Japanese>English

ジェイ&ノビィ

Hi shinsaku3 😃 I feel like there is a conflict between the wild taste of kijoshu 😳😅I would like to see and taste this stage ‼️ where the competition between the smooth and clean sweetness and the miscellaneous flavors that appear on the face!

Japanese>English

shinsaku3

Good evening, HinaHanaMama 😃. Yes, it was a strange taste that I experienced for the first time 😅. Or maybe it would have been less strange if it was a normal sake instead of a kijoshu 😅.

Japanese>English

shinsaku3

Good evening, Jay & Nobby 😃. If you drink it expecting the thickening + sweetness of kijoshu, you'll get a totally different impression, it's like that ⁉️ 😅. But this co-starring was enough and it was delicious 😋.

Japanese>English

shinsaku3

Kudokijozu44Jr.と小川酵母純米大吟醸生詰酒

Kamenoi Shuzo Yamagata

2/19/2025, 11:59:45 AM

2/19/2025

キングショップ誠屋

家飲み部

shinsaku3

Overall 9 (out of 10) I had the "No. 44 Maka Mystery-chan" last time and enjoyed it so much that I had the No. 44 again this time. Last time it was Yamadanishiki, but this time it was Aizan 🌾. It's delicious 😋. Like last time, the taste is pure, simple and clear, with the main flavor of rice continuing throughout, but with some astringency and bitterness to give it a mature taste 😅. The description reads. A sake for the future with modern nuances. I think I understand👍 I had it chilled. Pairing impressions were made by Pekho-san My personal impression Aroma image 　-Aroma on the palate: firm ginjo aroma 👍 　-Aroma: Ginjo aroma and a slight spiciness. Taste sensation The higher the number, the stronger the taste (5 is the maximum) 　-Spiciness: 2 at the beginning → 2 in the aftertaste 　-Sweetness: 0 at the beginning → 0 in the aftertaste 　-Sourness: 0 at the beginning → 0 in the aftertaste 　-Bitterness: 2 at the beginning → 1 in the aftertaste 　-Astringency: 1 at the beginning → 1 lingering 1 　-Rice flavor: 4 at the beginning → 3 in the aftertaste Mouthfeel】→2 Smaller number = light and smooth Bigger number = thicker and richer

Japanese>English

ひなはなママ

Good evening, shinsaku3! I've never seen this Kudoki-Ue before. ❗️ I guess it's a future sake with modern nuances, so it's sweet and fruity? But it has a simple clear flavor 🧐.

Japanese>English

shinsaku3

Good evening, HinaHanaMama 😃. It's almost sweet and fruity, but with a strong and clear umami flavor 😃. It also has a bit of astringency and bitterness 😅It's probably a sake with a retro feel, but with a modern flavor 😅.

Japanese>English

shinsaku3

夜明け前厳寒仕込大吟醸

Ono Shuzoten Nagano

2/17/2025, 9:46:34 AM

2/17/2025

キングショップ誠屋

家飲み部

shinsaku3

Overall 6 (out of 10) Yamamoto had to open this sake in a hurry because it became available unexpectedly quickly 🍶. Compared to Yamamoto, it is much flatter, not as heavy and light. Very easy to drink👍 Sake tasting mineral water That's the image I had of this sake, and I felt it was a sake I could drink without hesitation while having a meal 😃. It was served chilled! Pairing impression was done by Pekho-san Here are my personal impressions Aroma image 　-Aroma: Slightly sweet 　-Aroma: Not so much. Taste sensation The higher the number, the stronger the taste (5 is the maximum) 　-Spiciness: 1 at the beginning → 1 in the aftertaste 　-Sweetness: 1 at the beginning → 1 in the aftertaste 　-Sourness: 0 at the beginning → 0 in the aftertaste 　-Bitterness: 0 at the beginning → 1 in the aftertaste 　-Astringency: 0 at the beginning → 0 lingering 0 　-Rice flavor: 0 at the beginning → 0 lingering 0 Mouthfeel】→1 Smaller number = light and smooth Bigger number = thicker and richer (5 is the maximum)

Japanese>English

ジェイ&ノビィ

Good morning, shinsaku3! This one seems to be a smooth and easy to drink food sake 😌, which makes me wonder about the previous Yamamoto 😅Yamamoto No.6 yeast! I'd like to try it 😋.

Japanese>English

shinsaku3

Hi Jay & Nobby 😃. That's how we feel. I have the impression that you can feel the atmosphere of sake and drink it with your meal😃. Yamamoto Rokugo, I recommend it! I found the No. 7 yeast version for sale at a liquor store and would love to take you there if they have any left 😃.

Japanese>English

shinsaku3

Yamamoto6号酵母純米吟醸原酒生酒

Yamamoto Akita

2/16/2025, 9:40:18 AM

2/16/2025

雪乃屋こぐれ酒店入間店

家飲み部

shinsaku3

Overall 10 (out of 10) I had this sake last year for a drink outside and enjoyed it very much! I met it by chance at a liquor store 😃. It is delicious 😋. It's like an adult Shinsei with a lingering spiciness 👍. It doesn't try to impress with features like sweet and tasty or dry. This is sake ❗️🍶 That's what it's trying to appeal to me👍. My late grandmother's potato salad born and raised in Akita Pekho-san, who learned the secret recipe from her aunt, has successfully recreated the taste of her grandmother's potato salad! The taste of her grandmother brought back to life! A perfect match with this sake from Akita: ‼️ I had it with tears in my eyes as I remembered my childhood and the drunkenness that came with it! Thanks for the memories😊. I had it chilled! Paired impressions by Pekho-san! My personal impression [Image of the aroma 　-Aroma: Modest ginjo aroma 　-Aroma: Slightly pungent Taste sensation The higher the number, the stronger the taste (5 is the maximum) 　-Spiciness: 2 at the beginning → 2 in the aftertaste 　-Sweetness: 1 at the beginning → 1 in the aftertaste 　-Sourness: 0 at the beginning → 0 in the aftertaste 　-Bitterness: 1 at the beginning → 1 in the aftertaste 　-Astringency: 1 at the beginning → 1 lingering 1 　-Rice flavor: 4 at the beginning → 3 in the aftertaste Mouthfeel】→3 Higher number = thicker and richer (5 is the maximum)

Japanese>English

ひなはなママ

Good evening, shinsaku3😄Pekho, you are a truly wonderful wife, who has beautifully recreated your grandmother's taste 🥰I am moved to tears remembering...even I was moved to tears 🥹So let me say thank you: ☺️

Japanese>English

shinsaku3

Good morning, Hina Hana Mama 😃. Thank you 😊 Sometimes childhood memories are really just little things 😅. But I haven't forgotten them and the scenes that unfolded from them. It was a nice drink 🍶😊.

Japanese>English

shinsaku3

Ryoko純米大吟醸生酒おりがらみ

峰乃白梅酒造 Niigata

2/12/2025, 9:10:42 AM

2/12/2025

キングショップ誠屋

家飲み部

shinsaku3

Overall 9 (out of 10) This is the first sake I've ever had. （It was sold as a set with Huayoukou 😅. According to the description According to the description, it's "a sake with a good taste of rice and a beautiful sweetness. 👍 It's delicious 😋. It is a sweet and delicious sake just as the description says 👍 I imagine that the slight astringency and bitterness is restrained so that it does not become too sweet, but I think the basic taste is sweet 😃. It suits my taste 👍 The sake that is sold as a set with Huayoukou is always the first sake that I have ever tasted, and many of them are fresh and seem to be equal to or better than Huayoukou ⁉️ I had it chilled. Pairing impressions were made by Pekho-san! My personal impression [Image of the aroma. 　-Aroma: Slight alcohol aroma 　-Hint of astringency: Slightly astringent taste on the nose Taste sensation The higher the number, the stronger the taste (5 is the maximum) 　-Spiciness: 0 at the beginning → 0 in the aftertaste 　-Sweetness: 3 at the beginning → 3 in the aftertaste 　-Sourness: 0 at the beginning → 0 in the aftertaste 　-Bitterness: 0 at the beginning → 1 in the aftertaste 　-Astringency: 1 at the beginning → 2 in the aftertaste 　-Rice flavor: 3 at the beginning → 3 in the aftertaste Mouthfeel】→3 Smaller number = light and smooth Bigger number = thicker and richer (5 is the maximum)

Japanese>English

ポンちゃん

Good evening shinsaku3 🦉. So this is the set 😳‼️ I've always wanted to try this sake so I'm surprised 😁Conscientious liquor store 😊It's great that it's your first drink and that it tastes so good ✨.

Japanese>English

ひなはなママ

Good evening, shinsaku3😄! This Hishiko, the label is classy and shows its prestige 💐It is sweet and interesting to taste 😋It is always a pleasure to meet the first one that is equal or better than the set with Hahayo 🥰 ❣️ I would like to drink Hishiko too 🥰.

Japanese>English

ジェイ&ノビィ

Good morning shinsaku3😃! Congratulations Ryoko on your first drink ㊗️ 🎉This tying 👍We drank it dry and it was like Ryoko... 😙. What I want to drink now is Hishiko JUICE 😋.

Japanese>English

ジャイヴ

Hello shinsaku3! I can't believe you're combining this sake with "Hanahayo" 😁. I'm from the same Hokuriku region, but I haven't had "Hishiko" yet, so I'm curious to see how it tastes ✨.

Japanese>English

shinsaku3

Hi Pon 😃 I see that you did: ❗️ I'd like to get another sake next time I see it too 😃. This liquor store is my favorite because they seem to have a lot of sweet and tasty lineups that I like in general 😅.

Japanese>English

shinsaku3

Hi, HinaHanaMama 😃 I received this without any prior information. I also got it out of the blue without any prior information, Pheho and I were like "oh ⁉️❣️👍😋" and it was immediately available. I recommend it 😃.

Japanese>English

shinsaku3

Hi Jay & Nobby😃. Thank you 😊 Hishiko JUICE❣️ Sounds delicious 😋. I'll have to glance around the liquor store a bit and aim for it 😎.

Japanese>English

shinsaku3

Hi Jive 😃. You are quite famous for your sake, Hishiko 🍶. I should have tasted it a bit more 😅. I found it to be a sweet sake, but very tasty 😃. You should definitely try it if you come across it 😃.

Japanese>English

shinsaku3

Mikotsuru金紋錦純米吟醸原酒生酒無濾過

Suwa Mikotsuru Shuzojo Nagano

2/9/2025, 11:04:44 AM

2/9/2025

キングショップ誠屋

家飲み部

shinsaku3

Overall 9 (out of 10) According to the website According to the website, "Kinmonnishiki is called a fantastic sake rice, and the resulting sake has a very complex flavor. The resulting sake has a very complex flavor and a fresh, fruity taste that can only be achieved by freshly pressed sake. This is what they say 👍. Delicious 😋. The image of tangy, spicy, and sweetness coexisting 😋. The description says "complex flavor." I think I know what you mean😅. I had it chilled. Pairing impressions by Pekho My personal impression Aroma image. 　-Aroma: Ginjo aroma and a slight scent of rum 　-Aroma: Slightly spicy aroma that passes through the nose. Taste sensation The higher the number, the stronger the taste (5 is the maximum) 　-Spiciness: 2 at the beginning → 2 in the aftertaste 　-Sweetness: 2 at the beginning → 2 in the aftertaste 　-Sourness: 0 at the beginning → 0 in the aftertaste 　-Bitterness: 1 at the beginning → 1 in the aftertaste 　-Astringency: 1 at the beginning → 1 lingering 1 　-Rice flavor: 3 at the beginning → 3 in the aftertaste Mouthfeel】→3 Smaller number = light and smooth Bigger number = thicker and richer (5 is the maximum)

Japanese>English

ジェイ&ノビィ

Good evening, shinsaku3 😃. It is a complex taste of sweet and spicy together! I think it would be better to cool it down 🤔.

Japanese>English

shinsaku3

Good evening Jay & Nobby 😃. I feel the same way. I think complex drinks are those that allow the drinker to change the way they drink depending on the conditions and explore the best conditions at any given time 🧐.

Japanese>English

shinsaku3

Kudokijozuしぼりたて純米大吟醸生酒

Kamenoi Shuzo Yamagata

2/8/2025, 10:40:26 AM

2/8/2025

キングショップ誠屋

家飲み部

shinsaku3

Overall 9 (out of 10) I had Kudokibe today! I wandered into a liquor store I frequent and found a new bottle of sake there, so I took it home with me 😊. According to the description According to the description, "freshly squeezed sake is brewed with a rich aroma and a sweet taste. according to the description. Delicious 😋. I didn't get the impression that it was sweet 🧐. It is true that it has a thick sweetness, but at the same time it has a spiciness and a slight bitterness to it, which makes it not only sweet but also delicious 👍. It starts out sweet and ends up spicy👍 That is my impression 😋. I had it chilled. Here are my personal impressions Pairing impressions were made by Pekho-san Aroma image. 　-Aroma: Slightly rummy, with a hint of rice 👍. 　-Aroma: Slightly spicy and bitter on the nose. Taste sensation The higher the number, the stronger the taste (5 is the maximum) 　-Spiciness: 2 at the beginning → 2 in the aftertaste 　-Sweetness: 3 at the beginning → 2 in the aftertaste 　-Sourness: 0 at the beginning → 0 in the aftertaste 　-Bitterness: 1 at the beginning → 1 in the aftertaste 　-Astringency: 0 at the beginning → 0 lingering 0 　-Rice flavor: 2 at the beginning → 2 in the aftertaste Mouthfeel】→4 Smaller number = light and smooth Bigger number = thicker and richer (5 is the maximum)

Japanese>English

ジェイ&ノビィ

Hi shinsaku3 😃 I have an image of Kudokide = sweet 😋, but it is not only sweet but also delicious! I think it is best to serve it well chilled 🤗.

Japanese>English

shinsaku3

Good evening, Jay & Nobby 😃. I too was under the impression that Kudokibe was sweet, but this sake and the No. 40 I had a while ago were quite good, with sweetness as the main taste, but with spiciness and other flavors 😋.

Japanese>English

shinsaku3

Sohomare純米大吟醸生酛

Sohomare Shuzo Tochigi

2/6/2025, 10:12:32 AM

2/6/2025

キングショップ誠屋

家飲み部

shinsaku3

Overall 9 (out of 10) This is my first Tochigi sake 😃. According to the description. According to the description, it has "a deep aroma and a refined, fine flavor." According to the description, it has "a deep aroma and a refined, fine flavor. Delicious 👍😋. It is a dry sake, but the umami of the rice is used well so that the dryness does not become too strong. It is truly a fine umami 😋😋. It is a dry sake but actually the star is the umami 🌾. That's my impression👍 Recommended temperature is 12-15℃. 40-45℃ for heating up. The temperature range is quite narrow. I can feel how serious and maniacal they are 😃. I had it at around 10℃. Pairing impression was done by Mr. Pekho 😃. Here are my personal impressions Image of the fragrance 　-Aroma: Cemedine type aroma 　-Aroma: Slightly spicy Taste sensation The higher the number, the stronger the taste (5 is the maximum) 　-Spiciness: 3 at the beginning → 3 in the aftertaste 　-Sweetness: 0 at the beginning → 0 in the aftertaste 　-Sourness: 1 at the beginning → 1 in the aftertaste 　-Bitterness: 0 at the beginning → 0 in the aftertaste 　-Astringency: 2 at the beginning → 2 lingering 　-Rice flavor: 2 at the beginning→2 in the aftertaste Mouthfeel】→3 Smaller number = light and smooth Bigger number = thicker and richer (5 is the maximum)

Japanese>English

ひなはなママ

Good evening, shinsaku3! You have quite a prestigious image of Soho ✨I've never had it, but it looks like the temperature range changes your impression quite a bit 🧐. Please follow me to Pekho 🥹.

Japanese>English

shinsaku3

Good evening, Hina Hana Mama 😃. I was under the impression that it was quite hard and dry! Pekho-san, I was just consoling you 😊. Honor, we have about 2/3 of the bottle left to finish for Peckho's pairing revenge 😃.

Japanese>English

ヤスベェ

Hi shinsaku3 😀 I have always had the impression that Souhyo is a heavy and mature sake, and this comment made me think it is not ready for me yet 🤣. I like the idea of sharing the rice with Mr. Petsuho... Kaorin just drinks 🤣.

Japanese>English

ジェイ&ノビィ

Hello shinsaku3😃 Souhyo is said to be about 90% consumed in Tochigi prefecture. ‼️ I guess you could say it's the sake of the people of Tochigi prefecture 🤗. We mainly had it warmed up 🎊 and it was the winner!

Japanese>English

shinsaku3

Good evening, Yasbay 😃. Thank you 😊 We'll share the rice and I'm sure Pekho-san is having a great time 😅. I'm looking forward to Kaorin's major debut too 😉.

Japanese>English

shinsaku3

Good evening Jay & Nobby 😃. That's great 😳 It's truly a sake that is loved by the people of the prefecture, or rather, is a part of their daily life 😃. It certainly looks like it can be heated up 😃.

Japanese>English

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