13% original sake, 50%, 2,090 yen for a 4-pack.
The koji ratio was 30% in 1761, and the amount of koji was relatively increased. As a result, the flavor is firm and very cohesive. The acidity is modestly assertive, and this moderation is desirable.
I like this sake a lot, it has been a big hit for a long time.
Junmai Daiginjo🍶2024 Aki🍁Itsuwasanzu🌾 from Yamagata Prefecture.
Pleasant acidity ✨ Sleek and light. Slightly rummy 🫧 Good with sashimi. Good with sashimi, with just the right amount of bitterness. It goes in more lightly with nanbanzuke. So it's Toko this time.
Purchased at Morita Shoten @ Urawa, drinking at home 20240904
(2) What I received from the meeting.
An aspiring unit formed by four breweries in Yamagata Prefecture
One letter from each brand,
Yamagata Masamune
TATENOGAWA
Toko
Otokoyama
...I didn't know that...interesting.
The impression I had was Pocari Sweat.
It was crisp, sweet and sour.
It was easy to drink.