I haven't had it for a while, my favorite turtle sea ❗️
I got the Hosoyuki of course.
First of all, yellow label for the first time in a long time 😊.
Pinappo from the aroma 🍍.
I can't get enough of the freshness of the unfiltered raw sake😃.
A little sweet but nice👍.
It's delicious 🍍❗️
I still like Kame no Umi. ‼️
Today, I bought another bottle of Kame no Kai's Betsuatsurai Namaisake Junmai Ginjo Namaisake from Saku, Nagano Prefecture, which I drank before and enjoyed so much, ❗️ I've been waiting for this year's bottle to arrive. ❗️
The aroma is fresh, fruity and sweet with the freshness of a raw ginjo❗️As you take a sip, you get a dense texture on the tongue, followed by tingling and fruity sweetness, and finally acidity❗️And then the aroma of the ginjo passes through your nose❗️❗️Ginjo with the freshness of a raw and tingling sensation❗️It's still great! Sake❤️
Hosoyuki" Junmai Ginjyo Nao Kumi Muroka Nama from my favorite Kame no Kai.
It was also very much to our liking.
The fresh sweetness, like a pear, was perfect for my husband and I. We opened the bottle on Monday and drank two pints in one day on Friday.
We opened the bottle on Monday, drank 2 gou of it in one day, and finished it on Friday (the last one was a bit halfway through).
It was also very tasty all the way through, with no extreme deterioration.
It also has a melon-like aroma. ⭕️
Kame no Kai Junmai Ginjo Araubashiri Nama
Rated 4.4-4.5
Ingredients Hitogokochi (Nagano Prefecture), 59% polished rice, unfiltered unpasteurized sake, stored in ice.
This is the ultimate new sake, bottled directly from the new sake that flows out of the funakuchi (mouth of the press). It has a fresh, mellow taste with a slight effervescence.
Aroma: Green apple-like. Fresh and refreshing. Convergence: rich.
After a year of turtle sea 🐢🌊 fine snowfall.
It's still the quintessential Kame-chan, too good.
It's a fresh sake 🙌
It's also very easy to drink,
I drank it all up in no time 🤗.
Reliable brand, as always 👍
Purchase price ¥1980（720ml)
I bought this when I went to Saku for a three-day weekend in November. I went to the warehouse, but unfortunately it was not open. I gave up on it, but then I heard that Tsuruya had it. I went back to Tokyo and drank it at home. It has a fruity taste, but slowly becomes crisp and dry. It is delicious, but it seems to be effective.
I've always been curious about this turtle sea, but never came across it!
I finally got to drink it!
It's juicy and has a refreshing Nagano-like flavor that's right up my alley!
I'm wondering which liquor store you bought it from: ......
❄️
I am in Nagano for 3 days from this day. Yes, snow is in the forecast for Nagano. But it's cold and snowy all over Japan, so it's never because I'm a snow woman (not a beautiful one).
There was a limited edition of Kame no Umi at Shinshu Kurado, but today I wanted to talk to someone, so I went to my usual standing bar. It's a day for the elder sister, after all. She remembered me and we had a good time talking about Matsuchiyo-san. She said she enjoys reading my posts on Sake-no-wa. Oh, but I didn't tell her my account😅.
It's the season of new sake, so I chose only sweet and tasty Pichichi. Kame no Umi no Hosoyuki is a safe Pichichi, and Sawa no Hana has a nice bitter taste at the end to cleanse the palate. The first pressing of Toyoka was so good that I recommended it to all the guests 😄 Zenkichi's ama-tsu is also delicious. I decided to drink up to this point first! I decided to drink the rest of the sake, and then I would take advantage of other customers' orders. I decided to drink this much first, and then I would take advantage of other customers' orders. I wanted to drink some more, so I also had some Kuroemon. It has a powerful label but is sweet and tasty pichichi.
I drank 3 gou in a little over an hour and left 💐.
Good evening. ♪ Good evening ♪
Oh, oh, is that right? I couldn't find you by searching your name 😅.
I hope you are following me🎶.
I know you're probably thinking, "this girl drinks too much?" I know you must be thinking 😆.
Today, I bought another bottle of the special sake from Kame no Kai in Saku, Nagano Prefecture, which I drank before and enjoyed so much that I bought it again: a special sake that is only sold in ❗️3 places.❗️4 There are only a few more bottles of this sake.❗️
The aroma is fresh, fruity and sweet with the freshness of raw ginjo❗️A sip will give you a dense texture on the tongue, followed by tingling, fruity sweetness and finally sourness❗️and the scent of ginjo leaves your nose❗️❗️Great taste of raw, fresh, tingling ginjo! Sake❤️ still good sake❗️
