I've always been curious about this turtle sea, but never came across it!
I finally got to drink it!
It's juicy and has a refreshing Nagano-like flavor that's right up my alley!
I'm wondering which liquor store you bought it from: ......
❄️
I am in Nagano for 3 days from this day. Yes, snow is in the forecast for Nagano. But it's cold and snowy all over Japan, so it's never because I'm a snow woman (not a beautiful one).
There was a limited edition of Kame no Umi at Shinshu Kurado, but today I wanted to talk to someone, so I went to my usual standing bar. It's a day for the elder sister, after all. She remembered me and we had a good time talking about Matsuchiyo-san. She said she enjoys reading my posts on Sake-no-wa. Oh, but I didn't tell her my account😅.
It's the season of new sake, so I chose only sweet and tasty Pichichi. Kame no Umi no Hosoyuki is a safe Pichichi, and Sawa no Hana has a nice bitter taste at the end to cleanse the palate. The first pressing of Toyoka was so good that I recommended it to all the guests 😄 Zenkichi's ama-tsu is also delicious. I decided to drink up to this point first! I decided to drink the rest of the sake, and then I would take advantage of other customers' orders. I decided to drink this much first, and then I would take advantage of other customers' orders. I wanted to drink some more, so I also had some Kuroemon. It has a powerful label but is sweet and tasty pichichi.
I drank 3 gou in a little over an hour and left 💐.
Good evening. ♪ Good evening ♪
Oh, oh, is that right? I couldn't find you by searching your name 😅.
I hope you are following me🎶.
I know you're probably thinking, "this girl drinks too much?" I know you must be thinking 😆.
Today, I bought another bottle of the special sake from Kame no Kai in Saku, Nagano Prefecture, which I drank before and enjoyed so much that I bought it again: a special sake that is only sold in ❗️3 places.❗️4 There are only a few more bottles of this sake.❗️
The aroma is fresh, fruity and sweet with the freshness of raw ginjo❗️A sip will give you a dense texture on the tongue, followed by tingling, fruity sweetness and finally sourness❗️and the scent of ginjo leaves your nose❗️❗️Great taste of raw, fresh, tingling ginjo! Sake❤️ still good sake❗️
I told the shopkeeper that I like sweet fruity, and he recommended Hana Yuu, Suiyu, and Turtle Sea, and..,
I had already had Hana Yuu before, so I decided to go for this one after having a hard time deciding between the other two!
It was sweet and mellow, just what I was looking for.
It also has a little bit of gas and a clean aftertaste. Although it has 16% alcohol, it does not feel too much like alcohol and is very easy to drink 🍶.
Sweet aroma and refined sweetness exits the nose. A sense of slight effervescence gives it freshness and sharpness. It is characterized by a well-balanced and light feeling.
Purchased at a store near Koumi Station.
The sake was two years old, so it was slightly aged, so it may not have the original flavor, but I prefer it that way.
It has a good balance of sweet and spicy, and is suitable for warming sake.
I bought it because it was recommended to me as the most fruity sake in the store right now 😱My taste has changed from sweet and fruity to sharp and dry, but a good one has a nice aftertaste 😋.
Kame no Kai Hosoyuki Junmai Ginjyo Nama
Rated 4.4-4.5
Ingredients: Hitogochiki (Nagano Prefecture), Polishing ratio 59
The aroma is gentle and pleasantly fruity, with rice sweetness, white peach and green apple flavors, the freshness of new sake, and a slightly tangy, slightly effervescent nuance.
Today is the first time for you to visit the turtle sea.
Polishing ratio 59%.
Alcohol content 15
100% Hitogochiki produced in Nagano Prefecture
The aroma is subdued, with a soft sweetness that tastes like freshly cooked rice, and finishes with a refreshing bitterness.
The umami taste in the mouth is especially delicious 😊.
They also have a yellow label unfiltered raw sake, so I'd love to try that too 🤔.
The entrée was salmon soaked in sake.
I soaked it in mirin and it was also delicious 😋.
This is a good balance!
I like the bitterness that comes later, not too sweet, but with a delicious flavor.
There is a slight lingering taste.
It's also reasonably priced, so it would be perfect for home drinking.
I bought two more bottles.
Hello, Tokki!
Kame no Kai's yellow label is delicious 😋.
My first Kame no Kai sake at home was a yellow labeled unfiltered raw sake, but this one looks delicious too 🎵.
The lingering bitterness is nice 🤗.
Thank you for your comment, ma-ki-!
Kame no Umi has various colored labels, but this is the first time I've had the yellow one.
The unfiltered raw sake also looks delicious.
The lingering bitterness is really irresistible!
Turtle Sea Tha Malique 720ml
Rice used: Hitogochiki from Nagano
Rice polishing ratio: 59
Alcohol content: 13%.
Juicy Malique with apple acidity has been opened.
It is like a dark apple wine.
Am I the only one who thinks that if more of this were shipped, it would surely be very popular 😋.