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SakenowaRecord your sake experiences and discover your favorites
デューク澁澤デューク澁澤
お酒はなんでも行けるくちです。 元々は焼酎が基本でしたが、年齢を重ね酒量も落ち着き、ここ10年は美味しい日本酒とアテを好んでいます。 基本は、接待や友達との会食がメインですが、週末は家飲みで頂くことも。 備忘録の意味も兼ねて続けたいと思います。

Registered Date

Check-ins

274

Favorite Brands

26

Most Check-in Brands

Aramasa
15(10.34%)
Fusano Kankiku
10(6.9%)
Shinshu Kirei
9(6.21%)
Juyondai
7(4.83%)
Kazenomori
7(4.83%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Niigata
26(9.49%)
Nagano
22(8.03%)
Yamagata
19(6.93%)
Akita
18(6.57%)
Miyagi
14(5.11%)

Venues With Most Check-Ins

酒舗まさるや たまプラーザ店
32(27.35%)
天ぷら 佐藤
10(8.55%)
弥太郎 あざみ野店
7(5.98%)
Yajima Saketen (矢島酒店)
7(5.98%)
鮨 小倉
7(5.98%)

Timeline

デューク澁澤デューク澁澤
Kubota萬寿純米大吟醸原酒生酒無濾過
Asahi ShuzoNiigata
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家飲み部
76
デューク澁澤
⭐︎ It's been a while since I've had a drink at home. Kubota Manju, gyoza🥟, beef tendon, wasabi, and potato salad for some reason. But it's ok. I thought I was licking it, but it's delicious. It was 5.793 yen. 😢 The aroma is a nasal ginjo aroma. The sweetness stands out first, but it is a light sweetness. Not too sweet, says my wife. Then the sweetness goes away and it is fresh and sharp. Is the speed of taste change fast? Delicious. Beer, black beer -> 1 bottle of Kubota. This is how it is on Sunday.
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ゆかちん
Hi Duke 😊Kubota is still delicious 👍not a price you can lick 😆I'd love to have a drink with the combination of itawasa and sake 😋.
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デューク澁澤
⭐︎ Thank you for your comment, Yukachin. The Kubota Manju (unfiltered unpasteurized sake) was so good that I was surprised when I checked the price. I don't even remember where I got it. I can't even remember where I got it.
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えりりん
Duke Shibusawa konbanhar! Manju is the first sake we ever drank 🤗. I had it when I was in my 20's at a girls' night out at our house 😋. Now that I'm learning more about sake, I realize how expensive it is 😳.
Japanese>English
デューク澁澤
⭐︎ Erin, thank you for your comment. Manju is an expensive sake, but this is unfiltered raw sake, so I think it is about 50% more expensive. There are many good sake that are reasonable 😁.
Japanese>English
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鮨 小倉
外飲み部
76
デューク澁澤
⭐︎ I sent a bottle of sake I purchased from Masaruyasan's hanpukai to the store. This sake was brewed by Tasake and Izumihashi by exchanging their respective sake rice. The label is nice. This is Izumihashi from Kanagawa Prefecture. I drank it compared to Tasake. The aroma is almost Arimasen. The sweetness stands out at first and lingers. Then, the fullness of the rice is understated. The sharpness is not so great. The Tasake, by the way, has a moderate sweetness and a sharpness that is typical of Tasake. This one goes better with sushi. Beer -> 3.5 gou of Izumihashi Tasake
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あねさん
Good morning😄 I see you have a restaurant where you can bring your own food. Sushi looks expensive 🍣. I'm sure you'll drink a lot in no time if you drink while comparing the two!
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マナチー
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遥瑛チチ
Good morning, Duke Shibuya 😃. That's awesome that you brought 5 bottles. You must be a pretty regular customer ❗️ And you can compare the masterpiece labels 👍.
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デューク澁澤
⭐︎ Good morning, Ane-san. If you can bring your own, that means you have to pay a reasonable opening fee. Masaru-yasan's distribution plan is great, but I can't drink 6 bottles.
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デューク澁澤
⭐︎ Good morning, Manachie. The bottle is a beautiful collaboration sake. It was in the hanpukai. Last month it was Tobiroki and Sogapale. It is high quality. I don't remember much about sushi 😭.
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デューク澁澤
⭐︎ Good morning, Chichi! I went to pick it up at the distributor and sent 5/6 bottles straight to them. I've been going to this store for about 15 years, so that's some...less than 2 bottles for the two of us. I did my best for an old person.
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Sogga pere et fils酒erotic ヌメールシス
Obuse WineryNagano
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Suiren (水簾)
外飲み部
73
デューク澁澤
⭐︎ First sogapere. At the water curtain at the Capitol Tokyu. It was so delicious. And it seems to be brewed with #6 yeast. This is a white wine. Especially it seems to be Riesling. Fresh taste and grape aroma. And a touch of acidity that comes afterwards. It went very well with tempura🍤. I have a bottle of Kurazake in my fridge at home. This one is labeled "Numair UN" (No.1 yeast). (It seems to be yeast #1). I am looking forward to drinking it next time 😎😎.
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ポンちゃん
Duke, congrats on your first sogape 🎉. It's like a white wine and it's delicious ❣️ Tempura looks delicious👍Anne is looking forward to it too! I've never had it, waiting for your review 😊.
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デューク澁澤
⭐︎ Thanks for your comment, Ponchan. Sogapale was even better than rumored/imagined. I am looking forward to UN as well. Excited😍.
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てしごとや ふくの鳥 神田店
外飲み部
65
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⭐︎ Teshigotoya Fukuno no Tori. I haven't been here in two years. The last sake I had was this one. It was my first time to drink it. It was the first time for me to drink this sake, but it is a high-alcohol sake with a dense flavor and richness. It is sweet, but not too sweet. It went well with jidori chicken. Beer → Botan → Kamo Kinshu → Kangiku → Koikawa → Oyama Five pints for two people. We were a little conservative today.
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遥瑛チチ
Good evening, Duke Shibuya! I'm so envious that your junior man is running a famous restaurant in Kanda. ❗️ The tori-wasa looks especially big and delicious!
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デューク澁澤
⭐︎ Good evening, Chichi. I was drinking again today 😎. The food and sake selection at Teshigotoya Fukunotori in Kanda is excellent. Please come again if the opportunity arises.
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⭐︎ A souvenir bought by a junior employee of my company on his way back to Japan for GW. It is a Junmai sake from Bijoujou. The aroma is nice. It has a fresh fruit-like aroma. It has sweetness, acidity, and a hint of umami. It has a straightforward taste. It is not a "Kochi" impression, but a moderate and tasty sake, By the way, we drank it at my daughter's apartment 😎.
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ゆかちん
Good morning, Duke 😊I also hear Kochi, I think of a gutsy type of sake, but it's a fruity one ✨I see you had a fun GW with your grandkids 😉.
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遥瑛チチ
Good morning, Duke Shibuya 😃. I see you have a junior member from Tosa, the sake capital of Japan: ❗️ I want to drink the fruity Miyuou too 😊.
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デューク澁澤
⭐︎ Thank you for your comment, Yukachin. 🙇‍♂️ When I think of Kochi, I think of drunken whale, but this Bikuyo (which apparently means "handsome") was a beautiful sake, just like its name.
Japanese>English
デューク澁澤
⭐︎ Good morning, Chichi. It looks like my junior's wife is in Kochi. Actually, I drank too much Shaoxing wine at my senior's farewell party last night, and then I drank Bishou after I got home, so I don't remember uploading this 😢.
Japanese>English
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AramasaX-type純米大吟醸生酒
Aramasa ShuzoAkita
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天ぷら 佐藤
外飲み部
86
デューク澁澤
⭐︎ It was a local drink with my high school classmates who had temporarily returned from Vietnam. We had a reservation for lunch at "Tempura Sato" which we always go to. We started the meeting with beer and tempura, but about 30 minutes later, the owner served us No. 6. It seems that he went out of his way to reserve it for us. Thank you, General. 🙇‍♂️ The aroma is standard fruity. The aroma is standard fruity, and the gasiness is low, as is typical of Niimasa. The first sip has a pronounced acidity, followed by the spread of ginjo aroma, sweetness, and umami. It is not flashy, but it goes well with tempura, and it was well absorbed. Beer x 2, Niimasa (4 gos. for 3 people) →White wine x 3 (at the second house)
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Rafa papa
Hello Duke Shibuya 😃 Tempura and X-type seems to go well together 😊I'm jealous of your adult-like drinking party 🤣Good thing you have such a relationship that you can order Shinsei for me 👍I want to have such a favorite restaurant... 😆.
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ポンちゃん
Good evening, Duke ☔. Drinking with your classmates always looks like fun 😊🎶🎶All Shinsei is delicious, but I like the fruity taste of X-type ❣️ I heard it goes well with Tempura, I'd like to drink it together 💕.
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デューク澁澤
⭐︎ Rafa papa, thank you for your comment. It's a drinking party for old men. But the feeling is the same as when I was in high school. It was fun drinking. 🙇‍♂️
Japanese>English
デューク澁澤
⭐︎ Thank you for your comment, Pon-chan, and as I commented back to Rafa, it was a drinking party for old men over 60 years old. But we always have a good time drinking. Please try No.6 with tempura.
Japanese>English
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のいえ
外飲み部
79
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⭐︎ Last night I went to Ie in Kagurazaka with my college juniors. Sake 2.980yen @ all you can drink for an hour. There was no rare sake, but we enjoyed good sake and tasty food. First time at "Yamori" (Tokyo Nuriteru). Well-balanced sake. Aroma is strong fruit. The acidity and sweetness were well balanced and came at the same time. Then, mixed in with the ginjo aroma was the umami of rice and the flavor of rice. It was delicious! Yamori→Kangiku→Senkou→Drunken Whale→Hanameimi→Eiko Fuji
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kino.
Good morning, Duke-san! Congrats on the Tokyo paint job 😆. Yamori is delicious ✨ I'm very curious about the Hanamemi that Duke-san is drinking! It's a recently created sake ✨
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ポンちゃん
Hi Duke, ☀️ Congratulations on your first time in Tokyo! I didn't expect that 😆 You had a great lineup of drinks 😊👍
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デューク澁澤
⭐︎ Good morning, kino. Thank you for your comment. I see that the flower buds have only recently appeared. Maybe it will be a big break like Amami. Actually, I don't remember the taste 😢.
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デューク澁澤
⭐︎ Thank you for your comment, Pon. I had thought that my first visit to Tokyo would probably be to Yamori. It was delicious 😁.
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デューク澁澤デューク澁澤
Juyondai純米生酒中取り
Takagi ShuzoYamagata
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恵比寿ニューれば屋
外飲み部
75
デューク澁澤
⭐︎ New Rebaya @ Ebisu with company juniors😎. I haven't been to New Rebaya @ Ebisu since last fall's Tokyo Off-line Meeting @ Shinjuku 3-chome. The sake brewery's sake is still the best. The yakitori was too much for the course and I was flattened. We had Jyushiyo for the first time in a while. It was a little sweet but had a nice sharpness. Beer → No.6S → Jikin → Amami → Kudokibe → Hiran → Jyushidai. We drank too much perfectly 😢.
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遥瑛チチ
Good morning, Duke Shibuya 😃. You had an extravagant night: ❗️ I'm drooling over the superb lineup 😁.
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デューク澁澤
⭐︎ Good morning, Chichi! New Rehaya is the best. For 6.500 yen/person, this lineup of 3.5 gou is also cosy. I would like to visit again 😁.
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マナチー
Duke, good morning ☀New Rebaya I'd love to go back ☺️ they really have a great lineup 😳‼️
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デューク澁澤
⭐︎ Thank you for your comment, Manachie. New Lebaya is the best 💕. Let's get Yuka-Chan to organize it again 😎.
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MAJ
Good evening, Duke Shibusawa! I'm very happy to see you here 😄. I've heard of New Rebaya when it comes to Tokyo, so this is one restaurant I'd like to visit! I'm sure the lineup looks awesome 😋🤩.
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デューク澁澤
⭐︎ Good morning, MAJ. This is the second New Rebaya since the off-line meeting last fall, and the Ebisu branch also has a great lineup. All are reasonably priced at 540 yen/0.5 sake. Please visit us.
Japanese>English
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Kubota爽醸　雪峰純米大吟醸
Asahi ShuzoNiigata
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家飲み部
70
デューク澁澤
⭐︎ First time drinking at home in a while. Kubota Soujo Yukimine. It was a gift. Fruity aroma. It is a refined Junmai sake. The website says to enjoy sake outdoors, but it is a relatively classic sake that goes well with everything. I paired it with chilled tofu, pickled cucumber, saikyo pickled gindara, natto, and other Japanese dishes. It is a good match for Japanese food. Please savor it slowly. Lunch with my wife at a nearby barbecue restaurant. Rarity 😢. Beer -> Jyushidai -> Tasake. Here we go, Beer and Kubota going on at the same time 😁.
Japanese>English
デューク澁澤デューク澁澤
Sharaku赤磐雄町純米吟醸
Miyaizumi ShuzoFukushima
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外飲み部
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⭐︎ On Wednesday, after playing golf with our partner company, we had a review meeting at their employee club. There was an abundance of sake from the sake brewery, and when we were excited in front of the cellar at the entrance, we were offered a bottle of Hitogochochi from Shinshu Kamerei for the first bottle 🫢. This is the second bottle of Sharaku. This is the second bottle of Sharaku, It is a stable taste. It has a moderate gasiness from Kamerei's juicy cider + sweetness + umami. It was a good food sake. I had been drinking since noon, so my blood pressure went up and I had a hard time 😢. Beer -> Shinshu Kamerei🐢 -> Sharaku -> Bakuren We drank about 2.5 liters of sake for 8 people.
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ポンちゃん
Good morning, Duke-san: ☀️ What a great club with a great selection of sake ✨I imagine Duke is mischievous with his flirtation 😆 Are you feeling ok? I was wondering, the amount of sake you are drinking is not lunch 🤣.
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デューク澁澤
⭐︎ Pon, thank you for your comment 🙇‍♂️ If you see Shinshu Turtle Lingering in the cellar, you will be excited 🐢 You are right to be excited. I was right to be excited. I just drank too much 😢.
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マナチー
Hi Duke 😃Mega nice lineup of drinks 😳My company club probably doesn't have a lineup like that 😳.
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デューク澁澤
⭐︎ Thank you for your comment, Manachie. I should have taken a picture of the cellar. We would love to be invited back 😎. Oh, and in case you're wondering, we split the cost 😁.
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Joe
Good morning, Duke Shibuya 😃. Whoa, isn't this a gorgeous reflection ‼️ I envy you. After all, the reflections must be advanced reflections along with the delicious drinks 😆.
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デューク澁澤
⭐︎ Hi Joe, I'm glad to hear that you are enjoying your time here. After all, after golf, it's time for reflection 😎. I will be playing golf twice during GW starting this weekend. (Chiba-Kanagawa area)
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Emishikisenseition black純米大吟醸生酒
EmishikiShiga
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やまびこ
外飲み部
75
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⭐︎ Dinner with three friends I have known through work for 25 years. We had dinner at Daikanyama Yamabiko again. We are friends who get along well, so the conversation is lively. We had two bottles left over from the six we brought from Yajima Sake Shop last time. Laughing Shiki and Tasake. This may be the first time for me to drink Shoki. It is a well-balanced and elegant sake with a sweetness that comes first. It is not as showy as Tazake, but I thought it was a good food sake. Beer x 2 -> 1 bottle of Shoki + 1 bottle of Tasake -> Lemon Sour
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遥瑛チチ
Good evening, Duke Shibuya 🌇. I envy you, drinking out as usual 😁. I'm jealous that you are still drinking outside 👍.
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デューク澁澤
⭐︎ Chichi, I forgot to return your comment here too. Sorry about that. I guess with sake, the total amount of sake is determined to a certain extent, so the idea is to have a remon-sawa at the end.
Japanese>English
デューク澁澤デューク澁澤
Kinoenemasamune春酒 香んばし純米吟醸
Iinuma HonkeChiba
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海鮮山鮮
外飲み部
65
デューク澁澤
⭐︎ Last night I had a drink with my old work friends. One hadn't seen me in a year, and the other hadn't seen me in 5 years? Kouji, which I haven't had in a while. It is fresh and light-bodied like a spring sake. As time goes by, the sweetness and the corners are gradually removed. It is a perfect food sake. It went well with sashimi and boned bamboo shoots. Beer → Tasake → Tetorigawa → Koshi → Shiragiku → Tomato high x 2 We did it 😢.
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遥瑛チチ
Good morning, Duke Shibuya 😃. Seafood from the sea and from the mountains, both look delicious👍. Sounds like a great time... 🤗
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デューク澁澤
⭐︎ Good morning, Chichi! It's truly a seafood and mountainous area. The general will be pleased to hear that. We had too much fun and drank too much. The other two were flying and had no memory of it 😎.
Japanese>English
デューク澁澤デューク澁澤
Shinshu Kirei金紋錦 蔵元限定純米吟醸
Okazaki ShuzoNagano
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ずくだせ！信州の日本酒
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⭐︎ Yesterday I took a one-day business trip to Ueda City. Naturally, I included Okazaki Sake Brewery on the way. Following last month, I got Shinshu Kamerei. It is said to be brewed with Kinmon-nishiki, a fantastic sake rice. I invited a couple of friends over for an evening drink at my house, so I quickly chilled it in the freezer and drank it. It has a fruity aroma and elegant sweetness. It has a fruity aroma and elegant sweetness, and the flamboyance and gaseousness typical of Kamerei are moderate. We tasted it slowly like a wine. There is still a Mari bottle (label designed by Okazaki-san's daughter) in the fridge. I am looking forward to it 😎. Beer -> Kamerei -> Kurokirishima I'm at home, so I'm going to be quiet 😢.
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kino.
Hi Duke-san! One day business trip to Ueda✨ I'll have to stop by Okazaki Sake Brewery 🤣 I've never had Kinmon-Nishiki but it looks delicious 😋. I've been on a beer -> sake kick lately too 🍻.
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superbebe
Good morning, Duke Shibuya! You are lucky to have captured the brocade. I went there last week too! I was originally going to buy Kinmonnishiki Jungin and Kinmonnishiki Kiname. But unfortunately they are all sold out😭😭
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ジェイ&ノビィ
Hi Duke Shibusawa 😃 We will have the Kamerei we got at the brewery that night 😌 good 👍. Looking forward to drinking it at the end of April 🤗 as we soon went into a life of sobriety
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マナチー
Hi Duke 😆 I envy you being able to travel to Ueda for business 😩 my business trip is only in Tokyo 😭.
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デューク澁澤
⭐︎ Hello kino. Kinmon-nishiki is really elegant and classy. It is a sake that should be savored slowly. I am looking forward to my next trip to Ueda 😁.
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デューク澁澤
⭐︎ Hi, superbabe. Kinmon-nishiki is the turtle age to buy, isn't it? I was lucky. Last month, only Mari label was sold. You don't know what they are selling until you go there 😢.
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デューク澁澤
⭐︎ Hi Jay & Novi. I went to Ueda yesterday because I decided to have a visitor for the night. Now I have the Mari bottle in the fridge. I will drink it with GW😁.
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デューク澁澤
⭐︎ Hello, Manachie-san. Ueda was my business trip following last month. I am glad to hear that you have a connection with Shinshu Kamerei 💕.
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takeshon
Hi Duke 😃 I know everyone is going to Okazaki Sake Brewery, so I will go there soon 👍I hope I can buy a good one 😋Kinkame has changed to Kinmon Nishiki this year and I would like to try it 😋.
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ポンちゃん
Hello Duke-san, ☀️ Thanks for the business trip💦and to Okazaki Sake Brewery! It's great to get one and drink it with everyone else that day 😆👍I know it's hard work, but a reward will keep you going 😊.
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デューク澁澤
⭐︎ Thank you for your comment, takeshon-san. Was it "Kinmon-nishiki" from "Kinkame"? I should have drank it more gratefully. Mr. Okazaki, it seems that they change the type of sake they sell depending on the day. You can buy a good one at ❣️
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デューク澁澤
⭐︎ Thanks for your comment, Pon. Actually, going to Okazaki-san was my main goal 😎, that makes business trips more enjoyable 😁.
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ジークじこん
Hi Duke 😃 I see you went to Ueda😊. If I go to Ueda on a business trip, I'll stop by Okazaki-san 😉. All your dishes look delicious✨ Shinshu Kamerei is the best for such wonderful food 😊.
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ハリー
Hi Duke, good evening😊. Looks like everything is sold out, but there were some left, right? I'm planning to visit the brewery when the weather gets warmer, It's not the best time of year😅.
Japanese>English
デューク澁澤
⭐︎ Hi Harry, Good evening. Everything else in this Kinmon Nishiki was sold out 😢. Please visit us when the weather gets warmer. You might even get to meet the beautiful Okazaki Toji 😎.
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遥瑛チチ
Good morning, Duke Shibuya 😃. Are you going on a business trip to Ueda❓ How I envy you ❓ ❗️ But it's too close for a one-day business trip... It's very hectic 😁.
Japanese>English
デューク澁澤
⭐︎ Thank you for your comment, Zeke-san. I will visit Okazaki Sake Brewery again when I travel😤. I think my wife was too enthusiastic about the food 😎.
Japanese>English
デューク澁澤
⭐︎ Thank you for your comment, Chichi. I would like to stay overnight next time I make a business trip. Ueda's yakitori is exceptional with garlic soy sauce sauce 😤.
Japanese>English
ゆう🎶
Hi Duke Shibusawa, ☀️ I know a lot of people are going to Okazaki Sake Brewery these days😊 I wish I could go there too ♬ I love your wife's homemade food looks delicious 😋 and your table coordination is great ✨.
Japanese>English
デューク澁澤
⭐︎ Yu🎶, Thank you for your comment 🙇‍♂️ I am planning to visit Okazaki-san again with a business trip to Ueda😎. I'll let my wife know. Thank you 🙇‍♂️
Japanese>English
デューク澁澤デューク澁澤
AramasaNo.6 R-type純米生酒
Aramasa ShuzoAkita
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団らん
外飲み部
74
デューク澁澤
⭐︎ For the first time in six months with my college classmates. Danran in Monzennakacho. No.6 R-type FY2022 1.000 yen/gou I think it is reasonable because it is 1 gou. The aroma is fresh fruit like No.6. When you drink it, the sourness stands out. It was a little sour. After that, it was juicy + gassy and shinsei. It was delicious. Beer → No.6 → Sharaku → Kuroryu → Kaze no Mori → Lemon Sour x2 Lately, I think I've started drinking lemon sour or highball after sake 😎. The third picture is Miyashita Park across the street from my office.
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ハリー
Good evening Duke 😊. Looks like a fun drinking party, You drink quite a bit😅. But what happened to that Miyashita park? I haven't been there yet, but I'm surprised 🫢.
Japanese>English
デューク澁澤
⭐︎ Good morning, Harry. I knew it would be fun to have a synchronous drink. We have been friends for over 40 years. Miyashita Park -> NIKE Park -> Miyashita Park. So much has changed in the last 10 years. The rooftop park is beautiful.
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遥瑛チチ
Good evening, Duke Shibuya 🌇. Looks like a fun class reunion👍. I would love to visit Miyashita Park ❗️
Japanese>English
デューク澁澤
⭐︎ Chichi, I guess I didn't reply to your comment. Sorry 🙇‍♂️ About 2 days ago, there is a beach volleyball court at the rooftop sports facility in Miyashita Park. There was a women's match there 😎.
Japanese>English
デューク澁澤デューク澁澤
Shinshu Kireiひとごこち純米吟醸
Okazaki ShuzoNagano
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⭐︎ The end-of-year meeting was held in the conference room for the first time in three years. A business partner brought a bottle of Shinshu Kamerei Hitogokochi as a souvenir. Of course it's delicious. It's a jusy gas sweet and tasty and sharp. The employees who knew nothing about it raved about it. It was gone in 10 minutes 😢. It's important to have a drink at every milestone. The third one is from our living room🌸 At the office, beer -> Shinshu Kamerei -> red/white wine. At Thai restaurant, red/white wine -> highball
Japanese>English
あねさん
Hello☆ It's your wish to have a bottle of Shinshu Kamerei, isn't it? It's that kind of sake that even strangers take away from each other 😅.
Japanese>English
遥瑛チチ
Good evening, Duke Shibuya 🌇. After Corona is getting closer... ❗️ Kamerei no Hitogokochi, it's a beautiful sake that we should be competing with each other for 👍.
Japanese>English
デューク澁澤
⭐︎ Ane, thank you for your comment. Yes, that's right. Most of our employees didn't know about it, but they were drinking it ahead of the rest of us. Some even mistook it for champagne.
Japanese>English
デューク澁澤
⭐︎ Hi Chichi, this is After Corona. It's officially after the holidays, but the company's response has been mostly normal. Shinshu Kamerei was very popular🐢.
Japanese>English
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やまびこ
外飲み部
72
デューク澁澤
⭐︎ Last night was work related + 4 of my college classmates drinking. We brought 4 bottles of sake to the restaurant and had a blast. Matsuo boast of Kangiku. It seems that this sake is brewed in close cooperation with the farmers of Matsuo-machi, Yamatake City, where Kangiku brewery is located. It was my fourth bottle, so I don't remember much about it, It was a mature and refreshing sake, not like Kangiku. Beer, Amami, Yokoyama, Kaze no Mori, Matsuo boast, highball. After returning home, I had a glass of Kurokirishima. I did it!
Japanese>English
マナチー
Hi Duke 😃I've never seen this label before 😳It's different from sweet and tasty 😆. But you've had quite a bit more shochu since you got home 🤣.
Japanese>English
ポンちゃん
Hello Duke, ☀️ I only drank this sake once outside. Looking at your review of Kangiku, I think this one was more of a foodie 🤔 but it is delicious 🤔 but it is really strong to be able to drink shochu after you get home 😳.
Japanese>English
遥瑛チチ
Good evening, Duke Shibusawa 🌇. You are so enthusiastic to bring in 4 bottles of wine 👍! And how much black fog after you got home? ‼️
Japanese>English
デューク澁澤
⭐︎ Good morning, Manachy. This one was relatively orthodox and legitimate in taste. Recently, I communicate with my wife over a glass of Kurokirishima when we get home after drinking😤.
Japanese>English
デューク澁澤
⭐︎ Thanks for your comment, Pon. That's exactly how I feel. It was a normal kind of deliciousness. Shochu was a tool to talk with my wife in the living room 😎.
Japanese>English
デューク澁澤
⭐︎ Good morning, Chichi! I thought 4 gos per person was a bit much, but we had a lot of fun and ended up with highballs. 61 years old x 4 people. Still going strong 😤.
Japanese>English
デューク澁澤デューク澁澤
Hanaabi純米大吟醸原酒生酒無濾過
Nan'yo JozoSaitama
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福笑
外飲み部
79
デューク澁澤
⭐︎ Last night's sake. Hanahayo Junmai Daiginjo. 3.300 yen for 2 gou. Cheap for this restaurant. It is indeed a Hanahayo Kuyu. Sweetness - acidity - umami - gas - sharpness. Exquisite balance. I feel like there are not 2 cups in the bottle, but it is cheap. Best marriage with Japanese food. By the way, at the liquor store (online) where I often buy it, you need about 8.000 yen for the package. It was delicious 😁. Beer -> Hanahayo -> Kamo Nishiki -> Sharaku -> Lemon sour 🍋 at another izakaya
Japanese>English
ゆかちん
Good morning Duke 😃I've chumped a lot of things 😁 but maybe this is the right order for sake lovers👍.
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遥瑛チチ
Hi Duke Shibuya 😃 Drinking Huayouyu makes you feel gorgeous ❗️ I'm sure you're not afraid of drinking out every time you go out for a drink 😅.
Japanese>English
デューク澁澤デューク澁澤
Aramasaエクリュ純米
Aramasa ShuzoAkita
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家飲み部
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デューク澁澤
⭐︎ After the grandchildren have been taken care of, After taking care of the grandchildren, we had a lunchtime drink. Eclair purchased at Masaruya in January. Sukiyaki and simmered sea bream ara. We have drunk Ecrille many times, Today's wine is a white wine. It is a Burgundy wine with a mixture of acidity and sweetness. It goes well with sea bream ara. I wanted to compare it with other colors.
Japanese>English
遥瑛チチ
Hi Duke Shibusawa 😃 Thanks for protecting your grandchildren ❗️ The pairing of ecru as wine is indeed 👍! Both the sea bream stew and the sukiyaki look delicious!
Japanese>English
デューク澁澤
⭐︎ Good evening, Chichi. Thank you for your comment 🙇‍♂️ My wife told me that it tastes like white wine? She said it tastes like white wine. I drank it after 2pm, I drank 2 beers, then eclu, then Maou on the rocks. I was exhausted 🥴.
Japanese>English
ポンちゃん
Good evening, Duke 🌙 Thanks for taking care of us 💦Have a nice relaxing lunchtime drink 😊The food looks delicious! The ecru tastes like it could be a good lunchtime drink ❣️ is it a Maou after this 🤣?
Japanese>English
デューク澁澤
⭐︎ Good morning, Pon. Two grandchildren in quicksand is not good for your back 😢. I think you shouldn't drink it thinking it's sake. It was delicious and I drank too much 😎.
Japanese>English
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外飲み部
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⭐︎ Last night's drink. First Yamakawa Mitsuo. A collaboration of four Yamagata sake breweries. The aroma is subdued. The acidity spreads first, then moves on to a refined sweetness. After a while, umami and richness come in. It is not gorgeous, but I think it is a good sake for Japanese food. Delicious! Beer x2 -> expensive white wine -> Mitsuo Yamakawa -> Nabeshima. I saved it 😎.
Japanese>English
遥瑛チチ
Good morning, Duke Shibuya 😃. I haven't tried Mitsuo Yamakawa yet, so I'd like to try it: ❗️ I'm not sure how much it costs, but I'm sure it's not too expensive 🤣.
Japanese>English
デューク澁澤
　↑↑ Chichi, I failed to send my comment! Sorry 🙇‍♂️ Yamakawa Mitsuo was delicious! It was an elegant sake with a modest claim. I want to try the next Yamakawa Mitsuo!
Japanese>English
デューク澁澤デューク澁澤
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そば処 福田屋
外飲み部
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デューク澁澤
⭐︎ Last night we had a synchronization party with 3 old guys. Sigma 180 over 😢 We had Soba at Fukudaya in Shibuya from 5pm. DRY with Sawaya Matsumoto's Aizan? This is delicious. It has the sweetness characteristic of Aizan, but is refreshingly DRY and has a gaseous feeling that is typical of Matsumoto. It is a seasonal sake and delicious. Beer, Kaze no Mori, Matsumoto, Jigin, Kaze no Mori. I drank too much again.
Japanese>English
ポンちゃん
Duke, good morning 🌤️ Soba restaurant with a good selection of Sake 😳‼️ you drink a lot of delicious 😊👍You can tell you are having a lot of fun at your class reunion 😁.
Japanese>English
デューク澁澤
⭐︎ Pon, thank you for your comment 🙇‍♂️ I think this restaurant has a large variety of sake. The soba noodles were also delicious. I'm not sure if I'm in the same group or not, but I'm over 60 years old now.
Japanese>English
遥瑛チチ
Hello Duke Shibuya 😃 I didn't know Sawaya Matsumoto had such a label: ❗️ It's also Aizan, isn't it: ❣️ I want to drink it too 😁.
Japanese>English
デューク澁澤
⭐︎ Hi Chichi! It's a label that is not matsumo-torashii. I looked back at the picture and said, "What was it?" I was drunk 😎. I was drunk😎. Did you finish your mission in Tokyo? Thanks for your hard work: 🙇‍♂️
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