Hanaabi純米吟醸 備前雄町 ありがらみ
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花陽浴Hanaabi
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Hanaabiainosano
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Location
5951 Kamishingō, Hanyu, SaitamaOpen in Google Maps
Timeline
しんしんSY
I've loved Hana-yosu since I drank it in Sendai, 2021.
I often come across it here in Mishina, Mr.
I found it again this day!
We will have it after Shinmasa!
Orikarami from Omachi
We had this twice in the past!
The aroma is pineapple🍍🍍🍍🍍!
It tastes like pineapple too!
A little bit of bitterness on the palate.
The grilled shellfish that I was looking forward to was also served here!
There were only a few customers that day, so we were able to enjoy our drinks and food in a relaxed atmosphere...
extensive knowledge of the restaurant's menu
Rice type: Omachi
Rice polishing ratio: 48
Alcohol content: 16%.
Japanese>English
ngt0321
dry taste (e.g. sake, wine, etc.)
Slightly peculiar
Japanese>English
hige
It is overflowing with juiciness and coolness that fills the mouth.
The acidity is mild but well accented, creating a sense of unity.
★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★
Japanese>English
🍼
Very fragrant with a slight sweet flavor
Rice Aroma
Slightly sweet with some acidity
Alcohol on the middle note
The finish is very short but very pleasant
Chinese>English
ホッとゲノム
A miraculously obtained bottle.
Just as the name suggests, a flower blooms from the moment you put it in your mouth. It is truly delicious.
Japanese>English
tasuku
@Omaduka Kuuga.
Japanese>English
Mako
It was delicious!
Japanese>English
Harley
Gorgeous. The fragrance that goes through your nose is unique to Hana-yosu. It is also the only aroma. Next comes a thick umami flavor, and then sweetness. There is a little aftertaste.
Japanese>English
yumiko
My favorite hana-hi🪻 gas feeling fruity ♡♡♡♡♡♡♡.
Japanese>English
くまくま
Tonight was the 3rd anniversary event of Oden Bar in Ebisu and we had 6 kinds of gorgeous sake. First up was a Junmai Daiginjo made with Bizen Omachi from Saitama.
Japanese>English
Hanaabi純米吟醸 無濾過生原酒
tasuku
@Sushi Kagura
Japanese>English
チロルチョコ
I went to my favorite restaurant and the proprietress told me that there was a hana-yoku today ❣️
Oh my gosh!
I had it right away.
Oh ❣️ you can't go wrong with any of the sakes, they were delicious 😋.
Japanese>English
Hanaabi美山錦 純米大吟醸 磨き四割 無濾過生原酒
さとし
Really, thanks to the restaurant! Too good.
Japanese>English
HanaabiTHE MATCH 純米吟醸 無濾過生原酒
まつちよ
THE MATCH of HANAHO-YAKYU.
Hana-Hiyo-Yoku is made with Yamada-Nishiki🌾 and Omachi🌾.
The initial aroma has a sweet pineapple flavor with a full-bodied aroma.
On the palate, there is a smooth sweet umami flavor from the Omachi and Yamadanishiki with a hint of acidity.
The overtone aroma is sweet, like eating canned pineapple.
The lingering sweet-odd taste is gradually broken up by a slight bitterness.
It was delicious 🍶✨️
Japanese>English
chika
😱🍶
まつちよ
Have you had a drink yet? 🤭
Japanese>English
Hanaabi無濾過生原酒 八反錦