iruka
Slightly effervescent
Aftertaste gently spreads over the tongue
Japanese>English
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醸し人九平次Kamoshibitokuheiji
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Location
Nishikadota-41 Ōdakachō, Midori-ku, Nagoya, AichiOpen in Google Maps
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dURah2WzpK
Rather sweet, easy to drink
Japanese>English
フジフジ
Aichi, Japan: Brewed by Manjyo Brewery in Odaka, Nagoya
Brewed by Manjyo Brewery
Krewashinin Kuheiji His Land Junmai Daiginjo
Yamadanishiki 40% polished rice
This is a gift from our dear friends.
Thank you very much for your kindness.
When I drank it, it was fresh,
It is fresh and has a strong fruitiness 🟡🟠 feeling,
The aftertaste is also very rich.
It's quite a satisfying drink 😆😆😆.
Japanese>English
Kamoshibitokuheiji純米大吟醸 山田錦 EAU DU DESIR
dama
Rice used: Yamadanishiki Polishing ratio: 50
Alcohol content: 16%, Acidity: 1.7
Slightly carbonated, tropical aroma like lychee and pineapple, citrus 🍊-like acidity and bitterness at the end, making it a refreshing sake.
It would go well with shrimp tempura 🍤 or soaked eggplant 🍆.
Japanese>English
ましらのやまさん
Junmai Daiginjo human ⭐️⭐️⭐️⭐️
100% Yamadanishiki. Polishing ratio 45%, ALC 15 degrees
When I put my nose to the glass with the image of a 100% Yamadanishiki Junmai Daiginjo-shu from brewer Kuheiji, I noticed that it was different from the previous Kuheiji 🤔.
The aroma was subtle, the taste was sharp and dry, with a little bit of a quirky flavor 😅.
As the label says, it is a surprisingly different sake when you taste it right after pouring it in the glass and after a bit of food (temperature changes) 🥰😘.
Chigasaki Sake Bar Sei: 20250801 Germany
Japanese>English
ma-ki-
Good evening, Mashiranoyama-san!
The sake was too delicious and too tasty for my liking.
Japanese>English
ましらのやまさん
Good evening, ma-ki 🤗.
I was surprised at the taste of human. I had an image of a slightly sweet sake with a strong fruity aroma, but human was a sake with a flavor I liked 🥰.
Japanese>English
betti
A fruity drink with a slightly schwarziness. As the label says, the aroma is more expansive when drunk in a wine glass.
Japanese>English
Kamoshibitokuheiji2017黒田庄に生まれて
八幡太郎
2017?
I thought it was a bedtime drink.
I don't feel the slightest bit of that.
Fresh!
Kurodasho, where rice is grown, is near the belly button of Japan
Thank you for the wonderful encounter!
De la umia!
Japanese>English
てるてるオヤジ
- It starts with a fine, fruity aroma, then sweetness and firm acidity come in the mouth, very delicious. ❣️
Japanese>English
Cozy
Fresh first impression reminiscent of pears and berries!
I have the impression that the wine is leaning towards floral aromas and some spice nuances, and I also feel botanicals like gin.
You can feel the aroma and taste the freshness, and the acidity is very pleasant.
It is not too sweet, so I was impressed by the sommelier who chose it as a good match for French cuisine.
Japanese>English
