Both the top aroma and the hint of aroma are juicy, as if pineapple, mango, and grape-like fruits are popping out, and the sweetness and umami are full and crisp.
Smoked sake. The aroma is pineapple. It is irresistibly delicious! The umami is moderate, but the sweetness and depth are strong, so there is no "the sake" feeling. It is very easy to drink.
Nanyo Jyozo's "Kahayo Yoku THE PREMIUM Hachigannishiki Junmai Daiginjo, Polished 40%, Unfiltered Nama-shu".
The delicate 40% polished finish and the sense that the flavor of Hachitan-nishiki has been fully expressed by melting well.
The aroma that tickles the nostrils is beautiful to the fullest, and the flavor invites you to enjoy it.
In the mouth, it is elegant and graceful, and the structure hidden deep within is smooth and strong.
You can enjoy a wonderful moment of "encountering a new "beautiful sunflower bath".
Ingredients】Rice(Domestic), Rice malt(Domestic)
Rice】100% Hachitan-Nishiki
Polishing ratio] 40
Alcohol content】16度
Sake meter】 【Acid】】】】】】 【Acidity
Acidity
I'm drinking at home 🎶🎵🎄
Merry Xmas🎅.
Today is Christmas 🎄
I'm celebrating my 5th birthday today 🎂.
So I opened a bottle of Hana-Hiyo-Yu 😊.
Very nice aroma 🍍🍍.
Very fruity🍍.
Tingling 🙆
Subtle bitterness later on, then again from a clean crisp 🍍😊.
And a shortcake 🍰 since it's just my wife and I 🥂🎂 🥂🎂
Good evening, Ao!
Merry Christmas🎄🎅& Happy Birthday🎁✨
I love the specialness of the celebratory sake and hana-yosu 😍.
You and your wife are having fun with delicious festive drinks & cake 😋.
Merry Christmas ❣️🎄🤶
I want to drink new wine! But! I have to go and drink a lot of this year's sake 💪 and I'm going to Huayouyasan 🙌!
Miyamanishiki ✨It has a sweet taste with a hint of bitterness, and goes well with many dishes. ❤️
Today we had ahi jio with octopus and ham, and sashimi of sea bream. We continue to enjoy yesterday's roast beef and Stollen. ❣️
We've had many delicious encounters with sweet and bitter sakes this year, and this Hanayo-kun is a great way to end them✨.
It's a smooth, yet surprising taste👍I need to go buy some of the new sake: ‼️
Sake impressions by itself are the responsibility of shinsaku3 💕.
Today is Christmas🎄🤶.
So, we opened Huayangbao 🍶.
Delicious 😋 ♫
Paired impressions by Pekho 😅
Here are my personal impressions😅
My favorite】9(10点満点)
Aroma】Aroma of Sake.
Taste】5 is the maximum
-Spiciness: 1 at the beginning → 1 in the aftertaste
-Sweetness: 1 at the beginning → 1 in the aftertaste
-Sourness: 1 at the beginning → 1 in the aftertaste
-Bitterness: 3 at the beginning → 3 in the aftertaste
-Astringency: 1 at the beginning 1→ Lingering 1
-Rice flavor: 4 at the beginning → 3 in the aftertaste
Mouthfeel】→3
Smaller number = light
Bigger number = richer
We celebrated the 2nd anniversary of the opening of bar blancy in Kameido. We were served a celebratory sake in order 😆 This one is also rarely seen, but it is very mellow.
First meeting in a long time. I had the first sip.
It is round with a little bit of sake lees and has no corners at all. Aromatic and delicious.
The most delicious ^ ^ ^.
As a thank you for the sake 🍶 I gave you 🐟.
I'm on vacation.
I'm going to go on and on and on and on!
I'm going to go 🤣🍶✨✨
Huayangyan bath about 1 year ago 🍶🍶.
Yum 😋😋.
Premium indeed😍🍶✨✨
It's coming out of the cellar in droves!
I will serve it 🍶🍶🍶🍶🍶.
To my sake friends
I gave some sake to my sake buddy...
We got tuna from Oma 🤣👍👍
Wasshoi✨✨
I don't like to eat tuna...
But last year, a coworker of mine recommended...
I had the Oma tuna and it was delicious😍!
Today, I got some Oma tuna and it was amazing!
Tuna on a bed of rice with red vinegar
Tuna on top of rice with red vinegar 🐟🍣.
You should be nice to people 😊🍶.
Sake lovers should be given sake 🤣🐟🐟.
When I was disappointed that two of the sake I ordered were out of stock, the manager offered me a sake as a service. With no prior knowledge of the sake, I drank it and found it to be very tasty, with a refreshingly sweet flavor, and ended up drinking three glasses. It was a favorite of mine, and I'm glad I was injured. At Yurakucho.
☀️
It's been a long time 🌺
White in color but no rice grains visible🤍.
The faintly sweet ginjo aroma heightens my anticipation.
On the palate it is pineapple🍍, after all 🙂↕️
The sweetness is neutralized by the slight riceiness🌾 that lingers on the tongue in the aftertaste.
I think Oorigarami has a calm atmosphere😌.