Dora's little drinking party🥳.
Next up.
Nakatori Origami of "Tomonori" ❣️
Now it's time to open the bottle✨🥂✨!
It smells like tortoiseshell candy...
And it smells like lychee!
When you sip it
Whoa! Sweet!
Full-bodied sweetness with gentle acidity.
Slightly effervescent
It finishes with a soft and gentle aftertaste.
It is a solid yet easy to drink sake 😋.
Hi Jay & Nobby😄!
I'll be opening one after another so I'll be drinking a little too much 😝 I'm too busy drinking at home 🤣.
Tomonori is the name of the president of Yoshida Sake Brewery!
I wonder if he'll answer if I call him "Hey Tomonori!
The next choice was Junmai Ginjo by Tomonori.
It is sweeter and more delicious than the previous one.
I matched it with the white fish that gradually appeared on the menu.
It was delicious.
I was going to travel to Shimane in the summer and wondered if there were any good sake breweries. I looked up sake breweries in Shimane and found "Oh! There's the Gassan brewery that you often see at Sake-no-wa..." - "Oh. Tomonori..." - "You go to the sake brewery but they don't sell it..."
So I couldn't resist and popped it until the day of the trip.
Just by twisting the cork, the gorgeous aroma spreads, the gassy feeling spreads, and the fruity taste like a Japanese pear spreads. Smooth and juicy, with a gentle lingering finish.
As expected, the president chose the most delicious tank sake of the year: 👍🏼
chum salmon (Oncorhynchus keta)
Although I thought the name was quite assertive, when I tried it, I found it easy to drink and tasty, with a strong sweetness from the strong umami of the rice, even though the sake is +1 and has an alcohol content of 16%.
The name of the sake is the same as that of the brewery's president and chief brewer, Mr. Tomonori Yoshida. It is a limited edition sake made by the president himself, bottled from the middle portion of the best brewing tank in the brewery that year.
Junmai Ginjo-Nakadori Unfiltered Nama-shu for limited distribution
Berry Sweet, and the waitress introduces it to inbound customers.
The aroma doesn't rise to the top, but...
Sweet to the touch. Thick and syrupy texture.
Not juicy, but dense yet fresh.
Dark sweet, but with a slight astringency in the second half,
It does not expand, so there is no clinginess, and the taste converges smoothly.
Delicious!
Taste: 3/5 stars.
I bought the official badge lol.
It's my favorite one, orikarami nama sake. It was sold at 7-Eleven!
To be honest, I don't really like sake made with lees, but I like this one because the bitterness becomes milder and more voluminous when lees are mixed in, which is quite rare!
It's like raising the temperature a little.
北海道上川郡上川町にある上川大雪酒造「緑丘蔵(りょっきゅうぐら)」は、三重県にある休眠中の酒蔵がもっていた酒造SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
酒蔵から日本酒を直送する「蔵直酒屋方舟」は、吉田酒造有限会社(福井県吉田郡永平寺町)によって醸された「永平寺テSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
100％地元産の米で全量純米の酒づくりをおこなう吉田酒造（福井県吉田郡永平寺町）は、米と水にこだわり抜いた「永平寺テロワール」を追求し続けています。令和3酒造年度全国新酒鑑評会では、自社栽培の山田錦を使った純米大吟醸『白龍』で金賞を受賞しました。 「後を継ぐなんて想像もしていなくて、大学を卒業するまで蔵に入ったこともなかったんです」と話すのは、杜氏の吉田真子さん。 蔵元を務める母の由香里さんとともに「永平寺テロワール」が生まれるまでの歩みや、葛藤と挑戦の日々、今後の展望についてお話をうかがいました。SAKE Street | プロも愛読の日本酒メディア
