Timeline
ichiro18The first time I visited Masuriya, there was only one bottle of Collage and I bought it!
It has a sweet aroma like a melon, a little gas in the mouth, a clear sweetness, a refreshing acidity, a crisp aftertaste, a good balance and delicious! I am glad I did not hesitate to buy this sake. SatochanTenbi in Spring
Aroma: Fruity, with a slight foamy attack. Taste: bright and delicious, with a very light fullness.
It's still cold outside, but it's springtime for sake 🤣. ichiro18I wasn't sure about it after drinking it at a pub last week, so I found a bottle at a liquor store and bought a four-pack to try it again at home.
The top aroma was sweet with a hint of fruit, and the hint of melon, and the fruit-like sweetness was followed by sourness and acidity, which left a clean taste.
I wonder if the brand name "KYUHARU" or the fruity sweetness is an image of the arrival of the exciting baseball season.
On the second day, the taste mellows out and the melon is juicy and delicious, like a ripe melon. ichiro18I looked in the liquor store today and found it on sale, so I bought it.
It was a cold and snowy day, so I enjoyed it at home.
It has a subtle sweet aroma, a slight gas in the mouth, and a delicious flavor, followed by a strong sourness and bitterness that lingers for a long time.
I just nodded my head as I sipped it.
On the second day, the corners were removed and the sweetness began to spread. Tenbi純米吟醸 うすにごり生原酒 桃天純米吟醸原酒生酒にごり酒 SatochanActually, it's dry.
Aroma: Fruity, smooth attack. Taste: Dry and refreshing. It goes in smoothly with a hint of richness.
Unlike its fruity appearance, it is actually dry 🤣. 
デューク澁澤⭐︎
New Year's Day Sake.
I stopped by Masariya at the end of the year and bought some.
The first sake was a hot bottle of Junmai (Junmai rice).
After that, I had this Amami. It was the first nigori since Mr. Fujioka left the company.
It was a bit thin, but the acidity, sweetness, and light fizziness were typical of Amami.
2 beers -> Shimehari Tsuru -> Amami ジェイ&ノビィHappy New Year to you, Duke Shibusawa 🌅 and a happy new year to you too 🙇🏻🙇🏻♀️
Your table looks great as always 🤩I'd love to drink this down 🤗. デューク澁澤⭐︎
Jay & Nobby, we look forward to working with you this year.
I love how close the two of you are. You are so in love! I will learn from you this year 😱. MantaDuke Shibuya
Happy New Year ^_^
Last time I went out, I was able to bring back this sake: ✌️
It's been a while since I've had Tenbi, I'm looking forward to drinking it 😊.
I'm looking forward to drinking it again this year! デューク澁澤⭐︎
Good morning, Manta!
I look forward to working with you again this year.
Tenbi is definitely delicious, but I have stayed away from it since Mr. Fujioka left the company.
It was delicious and went well with New Year's dishes. きっしーThe last time I went home, I bought this Gakky at my favorite Masaruya Tama Plaza store!
All Gakkies are delicious, but this Forte Piano is a special honjozo, which means it is not a junmai sake, but I dare say it is a honjozo! It is a mellow sake! It is a mellow and delicious yet easy-drinking bottle! 湘南の漢First winter weather? Snow heaven? was purchased.
When I opened the bottle, it smelled like peach and lychee.
When you drink it, it has a sweet and sour gassy taste,
It's the kind of thing you can't stop drinking.
The aftertaste is bitter or alcoholic,
The aftertaste is bitter or alcoholic, and it is refreshing to drink.
Amami is still delicious.
The impression is different between the supernatant and the nigori portion, and the nigori is also delicious when drunk in a relaxed manner. Satochanfruity flavor
Sweet aroma, smooth attack. Fruity and delicious taste. It goes in smoothly and has a light aftertaste.
It is said to be a casual sake with an image of the clear blue sea. It sells out quickly though 🤣. Satochantropical flavor (flavour)
Sweet aroma, thickened attack. Taste of tropical umami. It goes in smoothly and is light and full-bodied.
I was attracted to this sake because of its tropical label. I drank it with soda as recommended, but I couldn't taste it well 🤣 so this is my impression after drinking it straight. Satochanclear and delicious taste
Sweet aroma, smooth attack. The taste is clear and delicious, with a light, full-bodied flavor that is easy to drink.
The sake expresses the clear air and fresh sky. It really is. Unlike the real sky, though, it makes you drunk 🤣. デューク澁澤⭐︎
Went to the 7th anniversary of my mother-in-law's death in the morning and bought grilled chicken and sea bream sashimi on the way home. After returning home, we have a lunchtime drink.
This is my first time drinking Kanbokuto.
It has a strong richness and umami of rice, which is typical of nigori sake, with some sweetness.
Delicious 🤤.
As stated on the back label, the aroma of moromi and pleasant spiciness are in harmony.
Lunch sake is a good choice 😁. ポンちゃんHello Duke 🐦.
I'd love to mellow out with some delicious snacks and drinks while it's still light 😊🎶🎶Cold North Star Especially this nigori I'd love to drink at home ✨. 遥瑛チチGood evening, Duke Shibusawa 🌇.
What a cold Beidou civien isn't it: ❗️
Each season has different specs, so you can really enjoy this sake!
It's been a while since I wanted to drink it! ジェイ&ノビィGood morning, Duke Shibuya 😃.
I'd like to taste the pleasant spiciness 😋 🤗. デューク澁澤⭐︎
Thank you for your comment, Pon: 🙇♂️
Lunchtime sake is good this time of year, isn't it? Kanbokuto shi-bi-en seems to be a delicious sake based on Chichi's comment 😁. デューク澁澤⭐︎
Hi, Chichi. Have you finished packing up your stuff yet?
Kanbokuto shi-bi-en is such a good sake 🙌.
No wonder it was so delicious ❣️
I'll look for another sake from a different season 😁. デューク澁澤⭐︎
Hi Jay & Nobby. Lunchtime sake is good this time of year. It was nigori sake that went well with iitasa and sea bream sashimi 😁. きっしーToday I returned to Yokohama, so I opened a bottle of "Amami Light Nigori" that I had stocked in the refrigerator!
This is the first time for me to drink Amami's light nigori!
Well, how does it taste? (*^^*)
Umami!
This one is a true hit!
Slight sweetness, not too strong but just the right amount of acidity, and a slight bubbling sensation!
Everything is fused together and it's great👍!
It's so easy to drink - dangerous dangerous ⚠️ vaccine 🤣🤣𐤔
It's late at night, so let's not drink too much.
I'll continue tomorrow. デューク澁澤⭐︎
Cherry blossoms are not blooming 🌸 and yellow sand is flying all over the place. Sunday afternoon is a home-drink.
The best brewer's sake, Shinmasa No.6-S type. I opened a bottle of the one I bought last year from Masaruya's hanpukai.
It's a royal taste. It is elegant.
Beer B&W -> Shinsei
We'll wait until the night with マナチーHi Duke 😃Beer B&W, Shinsei, on course to sleep through the night 🤣The meat looks delicious ❤️ ポンちゃんHi Duke 🐦.
Nice drinks and beautiful and delicious looking food😻I wondered where the restaurant was👍✨
The yellow sand is awesome 💦 as soon as I opened the front door I got rustled 😂. デューク澁澤⭐︎
Good evening, Manachie.
I'm waiting till night and drinking shochu 😂.
He said the meat was about 1.000 yen. I heard it was Angus beef 😎. デューク澁澤⭐︎
Thank you for your comment, Pon.
I put NO.6 in the vegetable room for half a year and was told to drink it because it was in the way.
I walked to the gym in the morning, but my eyes were stinging. 遥瑛チチGood evening, Duke Shibuya 🌆.
I thought you were drinking out with your flattering pre-drinks and gorgeous, beautifully arranged food: ❗️
Please invite me over next time you're in the area 🤣. Satochanwine lover
Aroma: Fruity, with a slight bubbly attack. Taste: Light and refreshing, with a light mouthfeel. It goes in smoothly and has a light aftertaste.
Sparkling wine made with wine yeast. We met again this year 🤣. デューク澁澤⭐︎
I received a line from "Masariya" saying that the Kuheiji light nigori I had reserved had arrived, so I went to collect it.
I had no plans for the middle day of a three-day weekend.
So we had lunchtime sake.
We had a simple oyster nabe and sake.
The first Kuheiji light nigori I have had in a year is delicious.
The aroma is moderate. When you drink it, it is sweet.
But when you turn it around in your mouth, you can feel the acidity, the tangy gasiness, and the umami that is typical of Yamada-Nishiki.
Beer (black + lager) → Kuheiji → the rest of Tsururei 遥瑛チチGood morning, Duke Shibuya 😃.
I miss to make a reservation for Kuheiji's light nigori every year.
I'm going to stretch my antenna now and prepare for next year!
The oyster nabe also looks really delicious👍! デューク澁澤⭐︎
Good evening, Chichi.
I'm on my way home drunk again today.
This time Kuheiji was sweet and out of my mind. But when you drink it with oysters, the flavor comes out and it becomes delicious.
I will be looking forward to drinking it next year. SatochanLight and tasty
Sweet aroma, smooth attack. The taste is robust and delicious, but the mouthfeel is light. It goes in smoothly and is light and full-bodied.
If you look closely, you can see it is a little cloudy. It is indeed a popular sake. It is delicious! SatochanFragrant and delicious mouth
Sweet aroma, smooth attack. Fruity and delicious mouthfeel. It goes in smoothly and has an aromatic aftertaste.
The throat is as clear as the sky of Iwate.
It's so nice, it invites the spirit of travel. RecommendedContentsSectionView.title
