Timeline
ichiro18A bottle of Tasake that I bought at Masaruya, which I visited during GW, because there was only one bottle in the fridge.
I don't know the difference because I don't drink much Yamahai brewed sake to begin with, but I'll try it.
The aroma is fruity, like pineapple. The mouthfeel is clean, with a beautiful sweetness and a light umami flavor. It has a refreshingly tasty flavor with a clean acidity that lingers in the aftertaste.
As one would expect from a rice wine, it was easy to drink and still delicious ✨. Satochanmildly dry (taste)
Sweet aroma, sharp attack. Mild dry taste. It goes in smoothly and has a dry richness.
I'll be 66 soon, so I thought I'd drink it while I still can 🤣. 
ichiro18Kraft saké with hops from my favorite instrument Masamune, I haven't had hops in it since rice and agave, but I'm very excited to see how it will turn out with instrument Masamune! I can't wait to see how it turns out!
I couldn't really tell if the aroma was from the hops or not, although there was a hint of a fragrance.
The mouthfeel is light and the gas is pitchy. A clean sweetness spreads out (I like this clear sweetness in instrumental Masamune) and ends with a slightly citrusy aftertaste!
On the third day, the sweetness feels juicy and melon-like, and I start to notice a bitter aftertaste, perhaps from the hop component.
The alcohol was 12 degrees, but it was tasty enough to enjoy ✨. ma-ki-Good evening, ichiro18!
I've never had a craft brew before, so I'm very curious 🎵.
I can really feel the hops working when they're added: ⤴️
The brewer is awesome 😲.
I'll definitely give it a try if I come across it 😋. ichiro18Good evening, ma-ki-!
Thank you for your comment ✨
I'm sure you'll enjoy the craft hops sake, but I'm sure you'll find that Masamune's hops sake has a much lower bitterness. コロコロI've been curious about this brand for a while, you're right to buy it 🍶. ichiro18The first time I visited Masuriya, there was only one bottle of Collage and I bought it!
It has a sweet aroma like a melon, a little gas in the mouth, a clear sweetness, a refreshing acidity, a crisp aftertaste, a good balance and delicious! I am glad I did not hesitate to buy this sake. SatochanTenbi in Spring
Aroma: Fruity, with a slight foamy attack. Taste: bright and delicious, with a very light fullness.
It's still cold outside, but it's springtime for sake 🤣. ichiro18I wasn't sure about it after drinking it at a pub last week, so I found a bottle at a liquor store and bought a four-pack to try it again at home.
The top aroma was sweet with a hint of fruit, and the hint of melon, and the fruit-like sweetness was followed by sourness and acidity, which left a clean taste.
I wonder if the brand name "KYUHARU" or the fruity sweetness is an image of the arrival of the exciting baseball season.
On the second day, the taste mellows out and the melon is juicy and delicious, like a ripe melon. ichiro18I looked in the liquor store today and found it on sale, so I bought it.
It was a cold and snowy day, so I enjoyed it at home.
It has a subtle sweet aroma, a slight gas in the mouth, and a delicious flavor, followed by a strong sourness and bitterness that lingers for a long time.
I just nodded my head as I sipped it.
On the second day, the corners were removed and the sweetness began to spread. Tenbi純米吟醸 うすにごり生原酒 桃天純米吟醸原酒生酒にごり酒 SatochanActually, it's dry.
Aroma: Fruity, smooth attack. Taste: Dry and refreshing. It goes in smoothly with a hint of richness.
Unlike its fruity appearance, it is actually dry 🤣. 
デューク澁澤⭐︎
New Year's Day Sake.
I stopped by Masariya at the end of the year and bought some.
The first sake was a hot bottle of Junmai (Junmai rice).
After that, I had this Amami. It was the first nigori since Mr. Fujioka left the company.
It was a bit thin, but the acidity, sweetness, and light fizziness were typical of Amami.
2 beers -> Shimehari Tsuru -> Amami ジェイ&ノビィHappy New Year to you, Duke Shibusawa 🌅 and a happy new year to you too 🙇🏻🙇🏻♀️
Your table looks great as always 🤩I'd love to drink this down 🤗. デューク澁澤⭐︎
Jay & Nobby, we look forward to working with you this year.
I love how close the two of you are. You are so in love! I will learn from you this year 😱. MantaDuke Shibuya
Happy New Year ^_^
Last time I went out, I was able to bring back this sake: ✌️
It's been a while since I've had Tenbi, I'm looking forward to drinking it 😊.
I'm looking forward to drinking it again this year! デューク澁澤⭐︎
Good morning, Manta!
I look forward to working with you again this year.
Tenbi is definitely delicious, but I have stayed away from it since Mr. Fujioka left the company.
It was delicious and went well with New Year's dishes. きっしーThe last time I went home, I bought this Gakky at my favorite Masaruya Tama Plaza store!
All Gakkies are delicious, but this Forte Piano is a special honjozo, which means it is not a junmai sake, but I dare say it is a honjozo! It is a mellow sake! It is a mellow and delicious yet easy-drinking bottle! 湘南の漢First winter weather? Snow heaven? was purchased.
When I opened the bottle, it smelled like peach and lychee.
When you drink it, it has a sweet and sour gassy taste,
It's the kind of thing you can't stop drinking.
The aftertaste is bitter or alcoholic,
The aftertaste is bitter or alcoholic, and it is refreshing to drink.
Amami is still delicious.
The impression is different between the supernatant and the nigori portion, and the nigori is also delicious when drunk in a relaxed manner. Satochanfruity flavor
Sweet aroma, smooth attack. Fruity and delicious taste. It goes in smoothly and has a light aftertaste.
It is said to be a casual sake with an image of the clear blue sea. It sells out quickly though 🤣. Satochantropical flavor (flavour)
Sweet aroma, thickened attack. Taste of tropical umami. It goes in smoothly and is light and full-bodied.
I was attracted to this sake because of its tropical label. I drank it with soda as recommended, but I couldn't taste it well 🤣 so this is my impression after drinking it straight. Satochanclear and delicious taste
Sweet aroma, smooth attack. The taste is clear and delicious, with a light, full-bodied flavor that is easy to drink.
The sake expresses the clear air and fresh sky. It really is. Unlike the real sky, though, it makes you drunk 🤣. デューク澁澤⭐︎
Went to the 7th anniversary of my mother-in-law's death in the morning and bought grilled chicken and sea bream sashimi on the way home. After returning home, we have a lunchtime drink.
This is my first time drinking Kanbokuto.
It has a strong richness and umami of rice, which is typical of nigori sake, with some sweetness.
Delicious 🤤.
As stated on the back label, the aroma of moromi and pleasant spiciness are in harmony.
Lunch sake is a good choice 😁. ポンちゃんHello Duke 🐦.
I'd love to mellow out with some delicious snacks and drinks while it's still light 😊🎶🎶Cold North Star Especially this nigori I'd love to drink at home ✨. 遥瑛チチGood evening, Duke Shibusawa 🌇.
What a cold Beidou civien isn't it: ❗️
Each season has different specs, so you can really enjoy this sake!
It's been a while since I wanted to drink it! ジェイ&ノビィGood morning, Duke Shibuya 😃.
I'd like to taste the pleasant spiciness 😋 🤗. デューク澁澤⭐︎
Thank you for your comment, Pon: 🙇♂️
Lunchtime sake is good this time of year, isn't it? Kanbokuto shi-bi-en seems to be a delicious sake based on Chichi's comment 😁. デューク澁澤⭐︎
Hi, Chichi. Have you finished packing up your stuff yet?
Kanbokuto shi-bi-en is such a good sake 🙌.
No wonder it was so delicious ❣️
I'll look for another sake from a different season 😁. デューク澁澤⭐︎
Hi Jay & Nobby. Lunchtime sake is good this time of year. It was nigori sake that went well with iitasa and sea bream sashimi 😁. RecommendedContentsSectionView.title
