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上善如水Jozen Mizu no Gotoshi
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A chart created from flavor analysis of user comments.

Jozen Mizu no Gotoshi Flavor Chart

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Tags generated from flavor analysis of user comments.

Jozen Mizu no Gotoshi 1Jozen Mizu no Gotoshi 2Jozen Mizu no Gotoshi 3Jozen Mizu no Gotoshi 4Jozen Mizu no Gotoshi 5

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Product information is as of 11/17/2024.

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Timeline

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19
フミヨウ
At home in Hiroshima, the snacks were Hozumi-tei Barracuda and Shime Saba. It had been a while since I had had it, but I found it refreshing but with a sweetness that came later. Thank you very much for the meal!
Japanese>English
Jozen Mizu no Gotoshi「Jozen Pink」純米吟醸純米吟醸古酒
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54
ヰリアム
4.25+/5 Butterscotch, coconut meat, honeydew, Asian pear, marzipan, fennel. Delicate flavours, but there’s power and complexity. Slightly sweet, medium-low acidity. Smooth and light with a bit of gentle cream. Nutty bitterness on the finish with a slight bite. I don’t know to what extent aging has affected the flavour. I thought the liquid itself would have a bit of a pink hue, but it’s really just the bottle, a little disappointing. Pink or clear, fresh or old, it’s delicious though!
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家飲み部
114
ヒロ
☀️ Purchased at a department store product show. They say it's a new sake this year 🌾. I opened it vigorously before taking a picture, so I took this picture with it halfway drunk 😓. Clean, thin and sweet ☺️ Watery throat 💧. Just a hint of mintiness in the aftertaste. After the second day, the sweetness increased and the taste became fuller 😉. The bottle is beautiful and I thought about what I could use it for while drinking it, but I think I could use it in a vase 💐🙄. Let me know if you have any other uses that sound good: 🙇‍♂️
Japanese>English
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25
しみー
Clear crystal silverno゙ color. When poured, there is a rather large bubble rising, and as it settles, a fine bubble rises gently. Aromas of Japanese citrus, Japanese pear, yogurt, and cooked rice. The aroma is of a slightly sweet junmai. The attack is strong and mildly sweet, but the sweetness is cut off by the carbonation and the smooth acidity gives it a dry feel. The body is firm and the high alcohol content gives it a full-bodied bitter aftertaste. The high alcohol content makes it hard to drink like water (lol), but the flavor is not bad. Maybe it would have been better if it were chilled a little more. Postscript: It is good to drink it with ice.
Japanese>English
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We analyze the flavors based on everyone's comments and select similar brands.