This is my first Murayusu🍂. My first impression was that it was soft and acidic 😯 The aroma was muscat, but as you can see from bouken's review, as the temperature rises, it becomes sweeter than I expected. It is a mysterious sake that shows various faces even after a few days have passed, and I could understand why bouken said it was difficult to write a review.
Hiyoroshi Murayusuke, which was recommended at my usual liquor store. It was delicious. When I drank it in the past, it was not unpleasant, but it was sweet anyway, but today the feeling was different. It is deep.
Lightly sweet
Slightly nutty aroma.
Full-bodied sweetness and a slight acidity, but overall full-bodied.
This was the second sake at today's Niigata travel bar!
We all drank together, those who came to take the test for the Niigata Sake Proficiency Test for Gold Master, and those who were already gold masters and came to help out. ☺️
Murayu is still good.
The ripeness of the sake makes it more umami, and it is the best. The balance of sweetness and sourness is also good.
My favorite village Yu😊.
When I find it, I buy it immediately ✨
I think it's one of the driest and driest Murayu I've ever had 🤔It's sweet but.... I think it's the driest and driest of all the Murayusuke I've ever had 🤔It's sweet but...
I can't decide which is better ἲ. I was surprised to know that there is such a thing as this 😋.
I'm sure I'll buy it immediately when I see it.
I heard from the owner of a liquor store that the higher the price of Murayu, the sweeter the taste.
Thank you, Swissisusan. ☺️
Murayu-san is hard to find here ‼️
I didn't meet him even though I visited several liquor stores on my trip to Niigata 😱.
I love it 🥺✨I'm jealous 🤤.
Thank you, Mr. Muro 🙏.
I can't find it even if I go to the original store in Niigata 😭.
I know of only one store in Sendai that carries it, so I guess it's still a hard-to-find sake 😓.
I hope you will have a chance to meet someone too 🙇.
☀️
Firm, gentle sweetness reminiscent of melon🍈😊.
Bitterness is a slight accent.
Also rich in ginjo aroma.
Generally smooth and delicious to savor and drink 😋.
I have been a fan since it was recommended to me at a local liquor store.
It has a gentle acidity and a mild sweetness.
The sweetness that spreads in the mouth after the first sip has a refined quality, somewhat like that of wasanbon.
It is good with a meal or on its own.
It is a sake to be enjoyed quietly at night when the weather is cooler.
Today is another Japan Series. The game is developing fast...I'll take one to get back on track from here. It's a rainy battle, but everyone hang in there 🔥.
The aroma is like a mild sake yeast. It has a mild flavor on the palate. When heated up, it tastes fuller and easier to drink. It is easy to drink as a food sake. It is delicious with simmered dishes and sushi.
I found Murayu at a liquor store as it is a rare brand, so I bought it!
It was refreshing, but had a syrupy sweetness and a bitterness that I didn't mind 🍶.
The aroma is sweet with a slight graininess.
Taste is also sweetness first.
Brown sugar and caramel-like nuances
Slightly high alcohol content.
The acidity is weak.
The sweetness continues until the end of the bottle, giving a glossy impression.
Mimollette cheese on the palate.
