The evening drink is 🍶.
First drink of Murayu 🍶.
Akagari Akane label - Namae-no-Namae Namae Sake
Calm and fruity aroma. It seems to give me a sense of contentment.
The taste is mellow and full of umami. It has depth and a sake-like atmosphere. The sweetness, spiciness, and bitterness can be tasted in different ways, and I think it is a sake that you will never get tired of drinking.
No wonder it is so hard to find.
Murayu
Dark blue blue label - Honnen
Sake degree, rice polishing ratio, rice used undisclosed
Murayuke was delicious when I drank it on a trip to Niigata.
I found it at a liquor store I stopped by on my way out of town and bought it 🍶.
It has a rich, thick texture with an exquisite balance of sweetness and acidity!
It has a gentle sweetness like Japanese sweets, like wasanbon 🍵🍡.
It is sweet but also goes well with food (western food)!
My husband commented that the sweetness felt like it enveloped his tongue.
He commented that the sweetness felt like it enveloped his tongue 👦.
I enjoyed it with Iburi gakko made with Yamamoto's sake rice bran and cream cheese.
and cream cheese!
Good evening, Mihobanda 😃.
Our first saké sake was here 🤗.
It was sweet like brown sugar 😋, which left a strong impression on me 😌It's just like the Japanese Sanbon, and your husband's sweetness envelopes it, too.
Good evening Jay & Nobby 😃😃.
Sweet like brown sugar, I know ✨It has a sweetness that only Murayu can offer 🌾Nagata is a rice producing region, so the sake is also very good 😋.
This is my first Murasuke.
It was a shocking encounter with this 😍sweet and delicious sake (Niigata sake ⁉️) with a hint of aroma and a touch of Wasanbon.
It was recommended to me by the bar staff at Yayoi, a sake shop in front of Yahiko Shrine.
From this point on, I was hooked 🫠 into the sake swamp.
My favorite ❤️ brand!
The aroma is reminiscent of aromatic caramel and brown sugar, and the taste is like sweet honey.
I enjoyed it as a reward sake, like a dessert.
The aroma is subdued, slightly sweet and fresh.
The first taste is sweet, like a good portion of the top of Welch's 🍇 juice.
On closer inspection, the milky chocolate aftertaste is also very nice.
The taste is soft and easy to drink, with a hint of acidity!
The sweetness clings to the palate, making each cup very satisfying.
Location Niigata City, Niigata Prefecture
Rice type
Sake type Junmai
Rice Polishing Degree
Alcohol content 15°.
Sake Mother Unknown
Sake Degree
Acidity
Rating（scale 0-3)
(Item) cup
(Aroma) +1
(Appearance) Slightly yellowish crystal
(Taste) Taste
Body 1.5
Acid 2.5
Sweetness 1.5
Spiciness 2
Bitterness 1.5
Aftertaste: Beautiful acidity lingers
Impression: Fruity with pronounced acidity
The aroma is not that fruity, but after you taste it in your mouth, you can feel the fruitiness, probably due to the acidity.
It is said to be unusually sweet for a Niigata sake.
When we opened the bottle with high expectations, we found that the top aroma was modest, but when we put it in our mouth, it smelled a little like cemedine, which was a little bit bitter to our nose. It is a bit like cemedine. It is a bit like a cemedine. The sweetness is certainly felt, but I felt something rough or awkward.
The next day, I tried the rest again. It was totally different from yesterday's. The cemedine smell was gone.
The cemedine smell was gone, and a strong sweetness came to the fore. And with a smoothness that has matured elegantly. It was so delicious that I could have drunk it forever without a snack.
It was quite a unique sake.
Thank you for the sake.
Murayu is still delicious.
It has no noise at all! It has a fruity taste, but it's fresh and sweet without being overpowering, so you can drink it forever!
The cup Otomochi prepared for us is too beautiful.
It's called Tokiwa Label.
It is a sweet sake and easy to drink. If you are not careful and drink it too much, it turns out to be alcohol! I thought it was sake.
It doesn't look like sake, but it is delicious.
