The second cup is Hakugaku Sen.
This one is a straight, straight-forward, light, dry sake from the middle of the line 🙆♂️
I have the impression that there are many light and dry sake in Fukui, even in Hokuriku.
Except for Mai-bijin.
Reminiscences of Drinking in the Neighboring City of Sabae (2)
［After leaving Tenjikiya, I moved on to Jizukura, which I had heard had a great selection of sake.
It was a humid night and we were sweating just by walking a little, but we managed to get there, only to be turned down by the owner for leaving early.
So instead, I went to Sou, a restaurant I had been curious about in front of the station.
The restaurant is a stylish dining bar with a bright wood-grain atmosphere, and I saw many groups of women only.
Well, I looked over the menu to see what I could order, and decided to order "Szechuan style Mabo-dofu rice" from the Chinese dishes they are putting a lot of effort into, because I thought I wanted something drunk to end the meal.
I looked at the sake list and found a comment that it goes well with rice, so I had to give it a try 🤣.
As the name "Szechuan style mapo" suggests, it is spicy, but the sweetness is balanced by the spiciness due to the sweet shiitake mushrooms in it.
This time, the dish is called "Bai Gak Xinhong X Bean Curd Bean Curd Bean Curd Bean Paste" 🥰.
Hi Gyve 🐦.
Is it curry? I thought it was a curry, but it's a spicy dish 😻It's spicy and it's very appetizing! And I see that this drink goes well with this dish😊Chinese food in general is difficult, so this will be helpful👍.
Good evening, Mr. Jive 😃.
After feeling the stimulating flavor of the hot bean paste, the sweetness of the Hakugaku Sen will harmonize with the sweetness & the acidity will refresh you ❗may be the best match 😉.
Hi Pon-chan ☀☀☀☀☀☀☀☀☀☀☀☀.
Unfortunately, this time it was [Mapo rice], but curry will appear in a future post 🤣.
I've been experimenting a lot lately to see how versatile "Hakugaku Sen Shinben" is 🥰.
Hello, Mr. Noodle Wine King ☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀☀.
Hakugakuzen Shinben is very versatile and goes well with barbecued meat 🥰.
Personally, I like it with a little more [hwasyo] and a little more balance 🤣.
By the way, you can also make it into "Mapo Noodles" by making it into noodles.
I had a break after having worked three consecutive weeks without accident or trouble in the summer since the Upper House election, but on the afternoon of the first day off, my eldest daughter developed a fever.
I had to pick up my eldest daughter from the hospital and take her to the hospital for a checkup on the first day, but since I was able to take care of my child at home from the second day, I would like to use this as an opportunity to digest all of my stock at once 🤣.
Reminiscence of Katamachi, Fukui City, on the eve of the House of Councillors election
I went to Katamachi, a downtown area in Fukui City, after a long absence.
I was informed that he would arrive late, so we adjusted our time at a new restaurant that I wanted to try.
We went to "Machi Sushi Ichimonme", a casual sushi restaurant 🍣.
We ordered the course available on the day of our visit, which included 5 nigiri rolls and 2 dishes for 5000 yen!
First, we quenched our thirst with a bottle of beer from Harukaze, and then looked at the menu to order sake, which seemed to focus on Fukui sake and "Shinmasa"!
We started with the stable "Hakugakusen Junmai Ginjo Shinboku", which we enjoyed with seasonal "Sardine Nigiri" and "Kaisen Harumaki" (seafood spring rolls).
It is a dry sake with a soft and pleasantly umami taste that is perfect for fish and fried food.
I will be developing a review of "Shiratakesen Crimson✕00" in the future 🤣.
Hi Jive, good evening.
Thank you for your work🍀 to your eldest daughter's fever is worrisome💦.
I wish you a speedy recovery🍀.
I have the impression that Hakudakesen-san and sushi would go well together 🤤.
I will get Shiratakesen-san as it seems to be available at Takimoto 🤗.
Good evening, Mr. Matsuchiyo🌛.
The chicken grunt is delicious this time of year, isn't it?
There is an izakaya (Japanese-style bar) run by the owner who loves fishing, and when the season comes, he goes [fishing for chicken grunt] and cooks up a great dish. ✨️
Good evening, ma-ki-san 🌛.
I am relieved to hear that your fever broke overnight, though I am sorry for your concern, I guess I was just tired 😓.
I see that Takimoto-san now carries "Hakudakesen", please try it 🥰.
Memorandum of drinking outside (4)
We ordered one half gou of Hakugakusen, which is our favorite sake, and also Natsumushi, which we had not had enough of when we drank at home.
But when the bottle of sake came out, it was "Umimatsu" 🤪 We had an unopened bottle of "Natsumushi" waiting for us at home, so we drank it for the first time 😅 I think I like "Natsumushi" more than "Hakugakusen".
600CI commemorative post on the occasion of my birthday and the anniversary of my first year 🎉
The triple anniversary of my birthday, the anniversary of my first year, and reaching the "Quadruple" number is the same situation as when I started Sakegawa and celebrated my first year anniversary.
Hakudakesen Gin-no-sato Jyuwari-brewed Aged Junmai Daiginjo GAKU
The second high-end model of Hakugakusen, which was newly released at the end of last year. I was aiming for the original "Miku Raichi", but I got this one, saving it for the next time.
［Glass.]
Aroma of mellow, deep and clean rice, a clear umami, a sigh of beauty from the acidity, and a deep aftertaste that makes you take a couple of deep breaths.
Trip time: 29 seconds
［Mokkiri]
Aroma of mellow rice with a slight herbaceous accent, clear mouthfeel with a slightly juicy umami, beautifully acidic finish, and a deep and pleasant aftertaste as if you are peering into an abyss.
Trip time: 25 seconds
A bottle that can be drunk with a meal, but is best enjoyed simply with sake.
After finishing the first saké, you will feel a sense of relaxation as if you are relaxed after drinking the soothing water.
The 4th picture is a birthday cake my wife bought for me 🍰.
At first I said I wanted to get her a present [sake sold at Chateraise], but then she said she wanted a cake from Chateraise 🤣.
It's delicious, so it's all good 🥰.
Congratulations on everything, Jive㊗️🎊🎉🎉🎉!
The best for Kiriban, Hakugakusen ❗️ also a great bottle, box and picture 🤩I felt your love for Hakugakusen ❤️ 🥰The cake episode was also very heartwarming 😌Continue to enjoy your sake life 😄!
Good evening, Jive 😃.
Congratulations on reaching the unprecedented quadruple 🎉🎉Congratulations on the awesome sake 👍By the way, I see you have sake at Chateraise! I was curious about that too ✨Have a great year 🍶.
Good morning, Jive 😀.
Congratulations on your quadruple celebration sake, including Kiri number: ㊗️㊗️㊗️㊗️🎉🎊
Actually, this is the first time I've seen Hakugaku Sen sake, but I could tell from your comment that it's a great sake 😀.
I'd like to taste it once 😇
Good morning, Jive 😊.
Congratulations on your birthday, anniversary and 600 check-ins: 🎉🎉🎉🎉
I knew it, it's Hakugaku Sen 🥰.
But still, he's a great guy (I've never seen him drink before) 😱.
Good morning, Mr. Gyve ☀☀☀☀☀☀☀☀☀☀.
600 CI, birthday, anniversary, +500 CI.
Congratulations!
㊗️🍾🎊🎂
I didn't know you could also buy alcohol at Chateraise.
I didn't know that.
Please keep on mastering sake!
Good morning, Jive!
Congratulations on your birthday & anniversary & 600 check-ins🎉!
Solid milestone sake at Hakudakesen - you have presence 😲.
Celebrating with a cake is a wonderful sight ✨!
Have a great drinking season 🤗!
Good morning, Jive ✅✨!
㊗️Birthday 🎂 & Anniversary & 600 check-ins ✅✨
Congratulations 🥳🎉🎊!
That's great with your quintessential Hakudakesen 🍶😊.
I'd love to drink it 🥹✨I can feel your Fukui love ❤️ ❣️
Good morning, Jive 😃.
Happy Birthday and happy 600 check-in ㊗️🎊 and the bottle of alcohol is as cool as you are Jive 🤩 and the cake from your family is wonderful 💓 I wish you another great year ✨.
Jive, happy birthday and 600 check-in, happy 3rd anniversary ㊗️🎉I enjoyed with you imagining in my brain the supreme aged sake of Hakudakesen, the wonderful taste of sighing 😊Chateraise 🎂 also looks delicious!
Mr. Jive. Hello 😊
I know I'm a day late, but HAPPY Birthday🎂 & congratulations on your 600 check-ins🎉🎉!
Furthermore, gorgeous Hakudakesen 🍶I didn't know there was such a thing 😆 The review looks good too: ❕️
Congratulations to Gyve on your birthday, 3rd anniversary, and 600 check-ins 🎉🎊
I'm planning to have a drink one day after seeing Gyve's post about Hakudakeyama ⛰️ Looks delicious this time too!
Jive, happy birthday, 600 check-ins and 3rd anniversary 🎉🎉🎉🎉🎉🎉🎊🎊🎂🎊🎊!
Even the wrapping paper is nice and nice to celebrate with good drinks, I feel the love of Hakudakesen & local love 💕Birthday is a cake 😂.
Jive 🎂 & congratulations on your 600 CI 🎉!
So the time has come for Hakudakesen to use Yame's sake rice Gin-no-sato, which is resistant to high temperature disorders 😌.
I think it will eventually replace Yamada Nishiki as the sake rice for Daiginjo 🤔.
Gyve Happy Birthday & 600ci & 3rd Anniversary 🎂🎊
I looked up GAKU and was surprised at the price😳
But it's a drink worthy of a triple 🤗.
I've been curious about Chateraise but haven't been able to visit 💦.
Hi Jive 😃.
Cool GAKU: Congratulations on your three rounds, six hundred posts, birthday celebration and many more ㊗️ in Hakudakesen 🎉I would love to feel comfortable and relaxed 😌 😚.
Let's work hard on each other's accumulated posts😅.
Hi Jive ☀☀ 😀 Happy Birthday + Anniversary + 600 check-ins 🎉🎉🎉The Kiridan in Hakudakesen, a local liquor, is quintessential 🥳👍and a fine one I've never seen before 😋.
Hi Jive, good evening 🌔.
Congratulations on your birthday & anniversary & 600 check-ins: ㊗️㊗️㊗️
A milestone sake at the high-end Hakugakusen, quintessential 👍I'm hooked from my trip to Fukui, but it's a sake I can only get locally and can't afford 🤣.
Happy triple anniversary, Gyve 🎉🎂🎂.
Thanks to this milestone "Hakugaku Sen" ‼️ Gyave, I was happy to finally drink it too 😋!
Please keep up the good communication 🙇🙇.
Good evening, Gyve 🌙.
Congratulations on your belated anniversary and your birthday and your kilometer mark ‼️🎊㊗️✨!
I've never seen this Hakudakesen before 👀I'd love to taste the relaxing, relaxing feeling 🥳.
Keep up the good drinking 👍
Thank you for your comment, Hiro 🙇.
As a matter of fact, I was about to start the last one to complete "Hakugakusen", but it was a new release with 500 CI, so I had to wait for half a year 🤣.
Thanks for your comment, ichiro18 🙇.
I've stacked it so far, but 5 layers is tough 🤣.
Chateraise bought the rights to "Hakuba Nishiki" a while ago and is developing a line of sake buns and sake products 🥰.
Thanks for your comment, Yasbay 🙇.
It's my own sake guess, but I haven't brought it to any offline meetings, so it's a reflection on me 😓.
I will bring it when I get the chance 🥰.
Thanks for your comment, Takashi 🙇.
I guess we have to go with "Hakugakusen" after all 🤣.
I think there are only a few sold, but the price is high, so the pattern is inversely proportional to the number of locals remaining ✨.
10ZG-STQ, thanks for your comment 🙇.
Chateraise has been selling wine for a while and recently bought the rights to Hakuba Nishiki and started selling sake around last year✨.
Please check them out 🥰.
Thank you for your comment, Manachie 🙇.
As a Hakugaku Sen lover, I have no regrets.
I think the lingering drunkenness is the selling point of "Hakugaku Sen"✨.
Thank you for your comment, Kyuzo 🙇.
There are two types of Hakuba Nishiki sold at Chateraise, including a limited time offer, so if you find one, please give it a try 🤣.
Thank you for your comment, ma-ki-.
I'm planning to post a commemorative post with "Shiratakesen" until 1000CI, so please stay tuned 🤣.
Chateraise is a friend of the common man ✨.
Thank you for your comment, Muro 🙇.
I will continue to promote "Hakugakusen" in the spirit of "If you are drunk at the end of the day, you are drunk at the end of the day" 🤣.
If you contact us, we will send you "Hakugakusen" right away✨.
Thank you for your comment, HinaHanaMama!
Personally, I am someone for whom white does not suit me, but I hope to be able to convey through Sake-no-wa what Yasumoto Sake Brewery has put into GAKU ✨.
Thank you for your comment, Kozo🙇.
It seems to have been named after [嶽=GAKU], a lord of the Meiji Restoration [Matsudaira Harutake] who represented Fukui at the end of the Edo period🥰.
Thank you @Mizuhashi for your comment 🙇.
I've come this far thinking that I have to buy and drink all the products as long as I make it my guess 🥰.
Two more specs to aim for✨
Thank you for your comment, Hirupeko 🙇.
It was a new release, but I've never had such a clear "Hakugaku Sen" with no clutter and I was completely immersed in it 🥰.
I love Chateraise's Japanese sweets, but their cakes are delicious!
Thank you for your comment, Minosuke 🙇.
This is the newest Hakudakesen product, but it's also the second one we've posted here at Sake-no-wa because of its price 😓.
I just wish you could experience this immersive aftertaste once ✨.
Thank you for your comment, Pon-chan 🙇.
The wrapping of the sake is made of "Habutae" (a traditional Japanese wrapping cloth) with Fukui Castle, which is associated with Lord Shungetake, painted on the wrapping.
The stone wall of Fukui Castle is the foundation of the current Fukui Prefectural Office ✨.
Thank you for your comment, Matsuchiyo-san 🙇.
Yasumoto Shuzo, the brewer of Hakudakesen, is one of the first brewers in the prefecture to brew with Gin no Sato, so maybe it suits your taste buds 🤔.
［The specs for Gin no Sato are very high 🥰.
Thank you for your comment, Termat 🙇.
We went with "Hakugakusen" as our first choice here 🥰.
Once I'm done with "Hakugakusen", I'll dig deeper into other brands in the prefecture ✨.
Thank you for your comment, bouken🙇.
This was my first price range myself, but I was surprised to learn of the existence of "Akabu Soul's Great Work" and that there is a local brewery that offers such a product lineup 🤣.
Thank you for your comment, King of Noodle Wine 🙇.
I always feel that I have a deep connection with you 🥰.
I'd love to have a drink with you when I get the chance ✨.
Thanks for your comment, Kotaro 🙇.
I opened the bottle thinking that there is such an expensive "Hakugaku Sen" 🥰.
I recommend the lingering aftertaste to relax your shoulders ✨.
Gyve, congratulations on your 500 & 600 check-ins, anniversary and birthday quadruple congratulations: ㊗️🎉🎊🎂🎂
The design and the comments are truly luxurious and the celebration with a drink to mark the occasion is wonderful 🍶☺️
Gyve, congratulations on your birthday, anniversary, and the "Kiri Number" 🎉Happy birthday, anniversary, and the "Kiri Number" in Hakudakesen, just like Gyve who loves his hometown so much 😄It is a perfect commemoration with a sake that is too good to finish 😊.
Thanks for your comment, Aladdin 🙇.
I was curious about the new spec "GAKU" so I opened it in the interest of a commemorative post 🥰.
I'm one step closer to complete "Hakugaku Sen" 🤣.
Thank you for your comment, Nemuchi 🙇.
I've been missing the right time to promote Hakugaku Sen lately, so I'd like to make the right decision here 🥰.
I'm not used to drinking this class of sake and always want to keep it fresh ✨.
This is a dangerous sake that is dry but has a beautiful acidity and excellent sharpness that makes it easy to enjoy. Ihyakumangoku. With sausage & kraut
Hakudakesen summer sake! I wanted to drink Natsumushi and Misora, but they were all sold out?
When you drink it, the characteristic acidity of Hakudakesen, which cannot be described as fruity, comes forward, and it is cut with a sense of minerality! Not too sweet.
It has a nice body as it is a pure sake, and it cuts through the oil from the meal, so I noticed that I had lost quite a bit of it! It is delicious!
If it had a gusty flavor, it would be popular with everyone, but it has a core that is not modern, but still brews an elegant and delicious sake.
Good morning, Termat!
If you don't find "Natsumushi" and "Misora" at Miyagou, you may be surprised to find them at the sake brewery, so it would be nice to take a peek ✨.
Hi Gyve 🌞 I've never visited the brewery before! I see that there is a possibility that there is quite a bit of seasonal sake at the brewery. I'd love to go at some point 😌.
