Nabeshima特別純米酒 赤盤雄町米
ジャイヴ
Reminiscence of a one-day drinking trip to Kanazawa [Daigo] Part 6
［The last drink at Daigo!
We had another Nabeshima at the end 🥰.
Nabeshima Special Junmai Sake Akaban Omachi Rice
Aroma like a faint melon, refreshing sweetness and umami with a clean mouthfeel, and a refreshing aftertaste.
It was a sake close to the image I was looking for in terms of versatility, as a medium sake or a "Shime" sake (a rice wine to be enjoyed after a meal).
This concludes the review post of the Kanazawa day trip section 🔚.
I'm still having a hard time saving up 🤣.
I'm planning to go to Daigo again around Obon, so I'm sure I'll accumulate stock again, and I still have other stock 🤔.
Japanese>English
ma-ki-
Good evening, Mr. Jive.
I see you had a lot to drink at Daigo-san: ⤴️
I've been waiting for your post 🎵
You have a really great lineup 😲.
I'd love to get a chance to visit Toyama or Kanazawa sometime 🤗.
Japanese>English
ジャイヴ
Good morning, ma-ki-san!
［Daigo has a great lineup of sake, some of which are still hidden away and undiscovered, so you'll want to come back again and again 🥰.
The food is also very good, so please visit ✨️ when you come to Hokuriku!
Japanese>English
ジェイ&ノビィ
Gyve, I'm with you 😃.
Stock! And it's hard to accumulate them when you're out drinking 🥲 we were also tired last week after posting every day for the first time in a long time 😅 Mr. Daigo one day... 🥹.
Japanese>English
ジャイヴ
Jay & Nobby, ☀ here too!
I've just had a couple of drinks out and put it off so it's taking me a while to digest 🤣.
We'll have an offline meeting at Daigo when you two are here 🥰.
Japanese>English