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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Raisin" flavor, ranked by the strength of the impression.
# 31
3.13 pt.
Yoka
Yatsushika Shuzo
Oita
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Flamboyant
Dry
Crisp
Umami
Peachy
Sweetness
Raisin
Hot Temperature
This is also a 3-day record. Chiebijin was not enough, so I threw in a small bottle. This is the pink label of Yatsuka, which I have come to like! It feels more rounded than Chiebijin. Delicious!
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The brewery is more impressive for its shochu Ginza no Suzume than for its sake. Tasted and purchased. It has a gorgeous aroma and is fruity even when drunk. 1801 yeast is used, making it a sweet and fruity sake that is easy to understand. I wish they would release a fresh sake of this one. I felt it was sweeter and fruity at room temperature than when it was chilled to the perfect temperature.
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2023 Ginjo Shinshu Matsuri🍶. You can feel the umami of rice well. Dry 🍶.
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Where to Buy
酒専門店 知多繁 楽天市場店
Rakuten
八鹿
スパークリング Niji(にじ)
360ml
【大分県玖珠郡 八鹿酒造】
¥1,663
八鹿
スパークリング Niji(にじ)
720ml
【大分県玖珠郡 八鹿酒造】
¥3,240
# 32
3.11 pt.
Koshinotaka
Ito Shuzo
Fukui
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Dry
Crisp
Yakult
Umami
Light
Firm
Neat
Raisin
( ꈍᴗꈍ)🍶🍶🍶🍶 I just had a bottle of Koshinotaka that I bought when I went to Fukui Prefecture on an errand the other day 😀. The aroma is subdued, and in the mouth you can taste a slight banana🍌 sweetness 😚 clear flavor and dry aftertaste 😊 good sharpness 🥰 good sake to drink during a meal 🍶.
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First Eagle of Koshi. Dry, clear and light. A little sweetness and acidity. The last taste is a bit bitter and lactic acidity. The impression is that it is a food sake type. When you drink it again, it is light and refreshing, but there may be a trace of sweetness like melon or apple. It seems more pungent when drunk as a food wine than as a stand-alone wine... On this day, I went to see a manzai and a shinki play at Namba Grand Kagetsu during the daytime, and went to a B'z concert in the evening.
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Souvenirs from my husband's business trip to Fukui I have been enjoying it slowly since the weekend. I guess it is the type of drink I don't usually drink. I felt it was dry. I think I like it better at room temperature because I can feel the flavor☺️. Souvenirs are fun to experience sake that I wouldn't have chosen myself 😊. My husband said he chose it because he thought I would like the atmosphere of the label 🤣. Yup! Beautiful label✨ I'm enjoying it with my meal💕
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# 33
3.09 pt.
Hananoi
Nishioka Honten
Ibaraki
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Shaoxing Wine
Honey
The moment I drank it, I couldn't help but chuckle. It is sweet and tangy like light brown sugar or honey. It is sweet like sugar and has a sweetness like honey, and from there you can taste the sourness like green plums. It is sweet, refreshing, and delicious 🤤. Purchased by weight. Sake that pops like a pop label. Is this kind of sake good for aperitifs 🤔.
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I bought a bottle of Hana-no-i special junmai sake, labeled "Thieving Cat," at Nishioka Honten in Makabe, which I stopped by on my way to the Tsukuba Rin-Rin Road on a rainy day the other day. I have had this sake before, but there is something different about sake bought at a sake brewery.
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Homecoming Series 10 I went to Nishioka Honten in Makabe, Ibaraki Prefecture, and purchased a BY6 unfiltered, unpasteurized sake. It is a true Ibaraki sake made from Hitanishiki produced in Ibaraki Prefecture. It has an unadorned flavor, as is typical of Supin's sake. It is dry, with a short, refreshing aftertaste! The alcohol content is 17 degrees, which is proof that it is well fermented. The aroma is not assertive, and as a food sake it is first class!
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# 34
3.08 pt.
Kikuizumi
Takizawa Shuzo
Saitama
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Fizzy
Banana
Tropical
Champagne
Chocolate
Rum
The cup is a gift from Saitama Prefecture, Fuukkachan, a character from Fukaya...cute 😍It's a good sake for a meal 🍶, as it seems to be a honjozo sake....
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Sake and Sake vol.3 ④ We joined Higu and Nanoha and had a great time 😚. You can hear the sound of gas popping every time you pour 😚😚. Shuwa shuwa 🫧🥂. Fruity, sweet and sour with a bit of apricot flavor.
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Souvenirs from Shinshin SY Among several souvenirs, I chose this one intuitively by looking at the label. He brought three four-packs of sake as a souvenir, which is a generous gesture for a business traveler who travels all over the country. I would never have been able to do such a thing with my own pocketbook. When I pour it into the cup, it is more yellow than I expected! Is this a matured type? The aroma is slightly fruity, but has a bitter, mature aroma. The mouthfeel is crisp and dry, with a light sweetness and bitterness, and a moderate umami, but the maturing aroma in the aftertaste is unique. The light sourness and bitterness in the aftertaste are quite a tricky thing to pull off. This strange taste is not one of my favorites, but it is something that makes me want to drink it again. It reminds me of that strange feeling I had in junior high school when I used to prank cigarettes behind my back. It's a treat!
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# 35
3.02 pt.
益荒男
Ishikawa
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Weighty
Umami
Acidity
Rich
Hot Temperature
Room Temperature
Raisin
Rugged
Junmai ✨Akiagari ✨Primal rice wine from the mountains ✨Akiagari 🍁. A bit poofy, but not harsh. Sour, sweet and spicy. Darker taste. It's the kind of sake that goes well with food. A bit alcoholic. I had it with tuna fish and pak choi yakisoba 😋. Umi to @Takadanobaba 20211009
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#Osaka Umeda#, Osaka, Japan wHARA/Hometown Cuisine We will compare the drinks anyway, We will continue to drink this Yamahai. It is thick and sweet. It goes well with snacks. It's good!
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#Osaka Umeda#, Japan W Hara/Kishi The next recommendation of the restaurant, The first sip of Mashirao Yamahai special sake. It is mild, yet deep. I enjoyed it without tasting the snacks, just like a sake tasting cycle. I'm enjoying it 😁.
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# 36
2.96 pt.
Takenosono
Yano Shuzo
Saga
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Pineapple
Dry
Cheese
Umami
Acidity
Bitterness
Juicy
Invigorating
I drank it cold, but it would have been better warmed.
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I wanted to drink hot sake with Mr. Hiraccio. Yum. My stomach was cold, so I feel relieved. We ended up having a lot of hot sake and went to the after-party. The lemon sour was very aggressive.
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Always at the store. With the usual excitement. In a natural way. It was delicious!
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Where to Buy
銘酒本舗 IMANAKA SAKESHOP
Rakuten
竹の園
スノーボール パンダ出没注意 純米吟醸酒 にごり酒
720ml
たけのその
矢野酒造
¥1,760
竹の園
スノーボール パンダ出没注意 純米吟醸酒 にごり酒
1800ml
たけのその
矢野酒造
¥3,300
# 37
2.94 pt.
Ninja
瀬古酒造
Shiga
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Acidity
Dry
Umami
Relaxing
Grainy
Pineapple
Peachy
Lemon
The first sip was swoopy and I couldn't keep up with the flavors, but from the next I could feel the strong, dark flavor. I also enjoyed how it settled down over time.
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Japanese Sake Fest @ Osaka Bay Tower (・ω・`;) It is five years old, and when heated up, it has a slightly sweet graininess. Sourness is also light. When it cools down, the juiciness becomes more apparent. It is considered to be an old sake that is easy to drink.
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It's a home brew...................
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Where to Buy
酒舗まえたに+Tokuriya
Amazon
瀬古酒造
純米吟醸
忍者
火入れ
720ml
¥1,760
【クール便】
忍者
l'amour ラムール 純米大吟醸 播州愛山 50%精米 生原酒
720ml
日本酒
滋賀県
瀬古酒造
¥2,420
# 38
2.94 pt.
川鶴
Kawatsuru Shuzo
Kagawa
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Fizzy
Calpis
Acidity
Umami
Invigorating
Yogurt
Fresh
Fruity
見た目は琥珀色、熟成さらたお酒🍶純吟だが、純米酒のような風味♪飲み口は、お米で作ったシロップのような程良い甘さ、芳醇旨口という感じだな。お燗でおすすめのようだ、明日は、燗で呑んでみようかな…初、香川県のお酒🍶本鮪を肴にちびちびやってます♪旨し♪
A special order from Meishukan Takimoto. When I opened it, I heard a powerful popping sound. It is a lightly fizzy, fruity and sweet sake. The sourness comes in at the end. Kawatsuru is always delicious no matter what you drink.
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Light, refreshing, fruity🌸🍶✨ Soft, oicy 🌸❕. Slightly sour taste is irresistible✨ I enjoy it very much.
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Where to Buy
虎ノ門升本
Amazon
【地元丸亀ご当地グルメ骨付き鳥のお伴酒】
川鶴
讃岐くらうでぃ1800ml
¥3,200
Where to Buy
佐野屋〜日本酒・ワイン通販専門店
Rakuten
川鶴
ハイカラクチ
¥1,348
川鶴
讃岐くらうでぃ
¥1,496
Where to Buy
はせがわ酒店
Rakuten
川鶴
讃岐くらうでぃ
1800ml
日本酒
川鶴酒造
香川県
¥2,860
Where to Buy
佐野屋酒店
Amazon
川鶴
特別純米
720ml
¥1,540
川鶴酒造
川鶴
讃岐 くらうでぃ にごり 6度
1800ml
¥2,860
# 39
2.91 pt.
Shinryo
Henmi Shuzo
Niigata
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Dry
Crisp
Umami
Sweetness
Soft
Mellow
Tingly
Fruity
We ordered at Benkei no weibasho, an izakaya near Niigata Station. This restaurant is operated by a local conveyor-belt sushi chain, and we were informed that their seafood dishes are sure to be good, so we made a reservation and visited. I was curious about this sake at Ponshukan, where I had wandered around during lunch. Niigata is known for its dry sake, but this one is quite fruity. It is not too sweet, so it goes well with sashimi. I mean, too much throat groyne!
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58 days after opening the bottle. When I drink it, it seems to warm up. It is delicious as a heated sake. It is a sake brewery in Sado Island.
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Sake tasting at Niigata Station. The last one here is Maryo. Slightly fruity aroma. It had a good balance of spiciness and acidity. Above all, sake tasting was fun from noon 😊.
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Where to Buy
酒の甫坂
Amazon
日本酒
逸見酒造
真稜
至(いたる)純米吟醸
720ml
化粧箱なし
¥1,760
日本酒
逸見酒造
真稜
至(いたる)純米吟醸
1800ml
¥3,300
# 40
2.90 pt.
Daijiro
Hata Shuzo
Shiga
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Acidity
Umami
Vigorous
Firm
Complex
Dry
Bitterness
Hot Temperature
(**Oh, I'm sure you'll enjoy it!) 🍶🍶🍶🍶+ At Sakeiki Daigo (No.18) We had the all-you-can-drink course and had the Shiga Daijiro 😀 I don't remember much, but I think it was like an old-fashioned sake 🤔.
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It has a very rich, ripe, sweet, thick, full-bodied taste (¡Ω). And yet it is not cloying. It's the kind of warmed sake I like to drink when it's cold. I'd like to make this a staple in my house because it hits my favorite part of heating sake.
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The sake from the west, I thought it would be strong and angular, but it had a mellowness similar to the sake from the east, especially on the second day, and the sweetness was great. It was a small sake brewery according to Google, but it was very good with careful sake.
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