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岩の井Iwanoi
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A chart created from flavor analysis of user comments.

Iwanoi Flavor Chart

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Iwanoi 1Iwanoi 2Iwanoi 3Iwanoi 4Iwanoi 5

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Where to Buy

Product information is as of 6/6/2025.

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Brands from Iwase Shuzo

Iwanoi

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Location

1916 Kubo, Onjuku, Isumi-gun, ChibaOpen in Google Maps

Timeline

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41
八幡太郎
Sake with very hard water I was told that Yamahai is a good match, but that's for next time. It is a Junmai regular sake, but it is delicious!
Japanese>English
Iwanoi240 純米吟醸 美山錦 無濾過生原酒
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26
madamarr(まだまー
Mineral" is my first impression (don't ask me what kind of first impression I have). The 240 in the name seems to be the hardness of the water. In Japan, you don't often hear about water hardness, do you? According to the liquor store, the higher the hardness of the water, the more you can enjoy the taste change after opening the bottle, so please drink it slowly. I have heard that the Kanto region in Japan has a higher hardness, and that the Kanto loam layer is one of the reasons, but I don't know anything about it. I don't know...but I've been eating it while thinking about how hard it must be in Kanto and by the sea.... It is rich in flavor, sweetness, and bitterness. I hope you will enjoy it too.
Japanese>English
Iwanoi240 純米吟醸 玉栄 無濾過生原酒
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17
okd
Purchased in March after visiting a sake brewery. It is very fragrant and fruity, probably due to the fact that it is made with hard water. It has the roughness of raw sake, and I personally expect that I will like the taste after a few days when it has settled down a bit.
Japanese>English
Iwanoi240 総の舞純米吟醸原酒生酒無濾過
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4
あや
2025-034 drinking at home It was a delicious sake with fruity aroma, sweetness, acidity and gasiness, easy to drink.
Japanese>English
Iwanoi240 愛山純米吟醸原酒生酒無濾過
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19
マン
Spicy and delicious. The cool sensation as it goes down your throat is more delicious than when you put it in your mouth .
Japanese>English
Iwanoii240 純米吟醸 急速冷凍生酒 新酒飲み比べセット純米吟醸山廃生酒
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個性的なお酒愛好会
24
はるアキ
Compare different rice and process ‼️ Iwase Shuzo's "Iwanoi Junmai Ginjo Rapid Frozen Nama Sake i240 New Sake Drinking Comparison Set The Oyado Coast is named "Moon Desert. The mineral-rich groundwater that passes through the shell layer of the Boso Peninsula is one of the hardest in Japan, with a hardness* of approximately 240 degrees. Iwanoi's strong flavor comes from the use of this ultra-hard water as brewing water. Nada's miyamizu, a famous brewing water, has a hardness of approximately 120 degrees. This set allows you to compare this junmai ginjo with different types of rice and different types of yamahai. Can you tell the difference? Alcohol content 17%. Ingredients Rice (domestic), Rice malted rice (domestic) Polishing ratio 50%.
Japanese>English
1

Brands from Iwase Shuzo

Iwanoi

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.