lsystem313
Sake made to heat up and won a award. Taste like mochi rice when warm
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岩の井Iwanoi
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Iwanoi
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1916 Kubo, Onjuku, Isumi-gun, ChibaOpen in Google Maps
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Iwanoii240 純米大吟醸 五百万石 無濾過生酒
ヤスベェ
❤️ Hunter 3rd bottle
It's fun to meet a brewer you've never had before when doing the Hunter series 😀 Here's another first-time drinker, Aizan by Iwanoi.
Here is another first-time brewer, Aizan by Iwanoi 😀.
The large letters on the bottle with the word "love" written in large letters are eye-catching 😀.
The aroma is a beautiful fruity aroma unique to junmai ginjo 😇
The mouthfeel is a bit gassy and refreshing 😀 The acidity and sweetness are just right.
The acidity and sweetness are just right, and the umami flavor brings it all together nicely, so you don't feel the slightly high alcohol content (17%) 😀.
A~iii~yama❤️
O~ii~shiii❤️
Japanese>English
ma-ki-
Good morning, Yasbay!
I see that ❤️ hunters are also steadily progressing 🎵
And you commented that you are also looking for BLACKPHOENIX 😍.
Love the stunning label and eye-catching ⤴️
That's a well balanced drink 😋.
Japanese>English
ポンちゃん
Hi Yasbay 🐦.
The label is already telling me to catch this one 😆👍This Aizan looks easy to drink! Have you seen the rock well 🤔?
Japanese>English
ヤスベェ
Hi, ma-ki- 😀
I've been researching ❤️⛰️ and I'm beginning to think it's not easy 🤣.
It's called the diamond of sake rice, so it's expensive and the selection is limited 😅.
But it's also a great place to find such delicious sake😇.
Japanese>English
ヤスベェ
Hi Pon-chan 😀
As soon as I walked into the refrigerated room of the liquor store I always go to and saw the bottle, I knew it was this one and when I looked at the sake rice, it said Aiyama 😀.
It was my first time to try Iwanoi and it was delicious😇.
Japanese>English
Iwanoi純米大吟醸 山廃仕込
笹の葉
At Choshimaru.
It is dry and goes well with sushi.
Japanese>English
BEAT
It was light, cloudy and tasty! I was drinking a little bit of it, but I thought it was running low, and then my mom drank some too!
I might have to drink this again!
Japanese>English
Aigipan
2100
The sensation of drinking this sake is that it is a ginjo-shu that is closer to junmai (pure rice).
The color is also junmai-like.
However, I could tell that it was not the Junmai Ginjo that I have been drinking.
It did not feel raw or juicy.
It has a fruity sweetness and a slight spiciness.
The brewer told me to try it both warmed and chilled.
Next time I will try it heated.
Japanese>English
Iwanoiブルーボトル 無濾過生原酒
Iwanoii240 純米吟醸 愛山 無濾過生原酒
Dahon sake
It has a fruity taste that is unique to Aizan, and although it is an unfiltered, unpasteurized sake, it is strangely free of peculiarities.
But it also has a good umami flavor.
Japanese>English
