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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Coffee" flavor, ranked by the strength of the impression.
# 61
2.33 pt.
Hakubanishiki
Hakubanishiki
Nagano
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Fresh
Umami
Hot Temperature
Crisp
Acidity
Fizzy
Fruity
Soft
Ikebukuro with friends on Wednesday. It was not an all-you-can-drink party. Sake was my friend's choice as we sunk into the sake swamp. It was my first Hakuba Nishiki. Nice choice. It tasted like it would be ranked high in the Nigorin picks. It was fresh, fruity, sweet and refreshing. The upper half of the label is European and the lower half is Japanese, which gives it a Showa-era feel.
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Souvenir cup of sake 🍶. No alcohol feeling, drink it like water 😆 lol
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Have you heard of YATSUDOKI? It seems to be a high-end version of Chateraise, but I happened to stop by and found some fresh sake! I got it anyway! It's relatively light, and you can drink it nice and smooth!
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# 62
2.32 pt.
Koro
Kumamotokenshuzokenkyusho
Kumamoto
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Fresh
Umami
Sweetness
Light
Chilled
Acidity
Room Temperature
Firm
7 points (wife: 6.5 points) Ingredients : rice (domestic rice), rice malt, brewing alcohol Sake meter : ±0 Alcohol percentage : 15 Acidity : 1.2 Rice polishing ratio: 65 Amino acidity: 1.6 Yeast: Kumamoto yeast (Kyokai No. 9) Store Hakata Motsu Nabe YAMAYA Sapporo Ekimae Dori Store Slightly apple-like aroma on the top. The same mild aroma as the first sip, the firm umami of rice spreads gradually with a plump sweetness and fine acidity, and is quickly quenched by the spiciness of the alcohol and a moderate bitterness. While the umami of the rice is firm, the dryness of the alcohol in the latter half makes it easy to drink. This sake has a somewhat classical impression. It is better to drink it with a meal than on its own. It goes well with motsu nabe and cod roe dishes.
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〰fixture Association No. 9 Yeast 🌾Kyushu Jinryoku 2023/04 Our mission as the originator of Kumamoto yeast Brewing sake to pass on the technology and preserve the value of the yeast The sweet and delicious matured taste that has been brought out well. A unique aroma reminiscent of Shaoxing sake
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I bought it in Kumamoto during my Shikoku - Kyushu - Kinki trip last year. It was a brand I wanted to try at least once, and I was so happy that I let it sit for more than a year. When I opened the bottle and poured it, it smelled like honey and custard. The mouthfeel is moist and sweet. It has a savory, caramel-like flavor and a balance of sweet and sour astringency. It is so delicious that you can't help but smile! The full-bodied sweetness and bitter astringency in the aftertaste. The taste is not too strong, but has a high level of quality, and is very similar to a pudding! I will never forget the delicious sake, ramen and Kumamoto Castle, even if it was only for a short time. I hope to visit again someday👍.
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Where to Buy
虎ノ門升本
Amazon
香露
純米吟醸
[ 日本酒 熊本県 720ml ]
¥3,650
# 63
2.32 pt.
Iwakikotobuki
鈴木酒造店 長井蔵
Yamagata
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Umami
Spice
Acidity
Sharp
Sweetness
Tranquil
Refreshing
Bitterness
I bought "Light of Hope: Three Tohoku Brands Support Set" from Ideya. For some reason, they delayed the arrival date, so I finally got it. It cheered me up and made me want to do my best.
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Tonight, we will open a bottle of this sake to keep the events of 13 years ago from fading away: 💁♂️ Banjo Kotobuki Golden Slumber 2022BY The standing aroma is very youthful, fresh fruit and aloe, with no sense of maturity. The taste is very delicious, with a refined rum and cider with a slight effervescence. The lingering bitterness in the aftertaste is like floating in a dream of slumber. It's a sake that I'm sure I'll never forget, but it's a positive feeling that keeps me walking forward. ☺️
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Kotobuki made using Nagai Kurate's Snow Goddess. It has a mild aroma, but the flavor of the rice is very strong. I would like to drink it heated, but it's too hot to drink it cold this time of year.
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# 64
2.32 pt.
てふ
Kokken Shuzo
Fukushima
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Soft
Umami
Gentle
Full-bodied
Tranquil
Sweetness
Crisp
Fruity
(**) ☆*°🍶🍶🍶🍶´- I had a cup of Kunigon Shuzo's Aotefu for the first time in about 5 years 😀 It is low-polished but has a mild aroma, a strong rice flavor, and a good balance of refreshing acidity and a slight bitterness at the end 😘It is a delicious sake with a slightly dry taste that you would not expect from a low-polished sake 😊.
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Cute label~⤴️🍶 Tefu is so cute 🦋. Mellow, mellow, fruity🌸🍶✨ Sweet, delicious 🐴, oicy ❕. I enjoy it very much(^-^)/
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Drinking Past Drinking Outside With colleagues First time at Tefu Gentle sweetness No bitterness
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# 65
2.31 pt.
Takesuzume
大塚酒造
Gifu
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Dry
Acidity
Umami
Nutty
Yogurt
Firm
Shaoxing Wine
Fizzy
Super dry with a sake content of +13. It has a refreshing aroma and It has a unique strength. It has a taste that will not be defeated by meat dishes. The alcohol content is more than 18 degrees and less than 19 degrees. It will make you drunk.
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It has a powerful taste It has a powerful taste. It can be cut well even when paired with rich meat dishes. with rich meat dishes. The alcohol content is More than 17 degrees but less than 18 degrees. Sake degree is +6.
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Bon vacation starts today🤗 Well, I worked hard on the www. I've secured about 4 bottles for now. I'm looking forward to all of this stocking👍! I️ will open the bottle now! The aroma is fruity👍 I️ think the taste is similar to Icebreaker. It's a bit high in alcohol content, so enjoy it on the rocks 🤣.
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Where to Buy
お酒の専門店 『松仙』
Amazon
日本酒
竹雀
山廃純米吟醸 雄町50 無濾過生原酒
1800ml
【大塚酒造】
¥4,510
# 66
2.30 pt.
Zuiyo
Zuiyo Shuzo
Kumamoto
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Dry
Sweetness
Umami
Hot Temperature
Fragrant
Soy Source
Lush
Firm
March 31 It was the best 👍️!
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It's just the two of us on the second day of our trip. We started the day with a beer toast! After the second beer, my wife had beer and I had sake, cold yesterday and hot this time! I think it was the highest temperature! Not much aroma. Not much aroma, but the mouthfeel is clean and easy to drink without getting stuck in your throat! It was a perfect match for a kaiseki meal. It was a hit with my wife. By the way, our trip to Izu was the same as last year! The hot springs are great!
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On the first day of GW, the 29th, I purchased sake that goes well with meat 🥩. It's a collaboration product of Kumamoto's sake brewery "Zuitaka" and "Gullitcheu Fukushima" wrote the label. It's a dark, strong tasting sake that goes well with meat 👍️. I forgot to take a picture but the char-grilled chicken sold as a set is really hard 🤣. I have only a calendar day off, but I work on Saturday even though it's the first day of GW. I opened 3 bottles in a flash 👍️.
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# 67
2.30 pt.
Katori
Terada Honke
Chiba
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Acidity
Room Temperature
Yogurt
Umami
Complex
Hot Temperature
Creamy
Shaoxing Wine
I opened the lid and sniffed it... I liked it even before I drank it because of the nice aroma of koji like amazake! I thought ^ ^ Sip it with salted butter dorayaki and dry snacks 🍶. Yes, it's still delicious...my kind of sake ^ ^ ^.
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Kashima Shrine, Ikisu Shrine, Katori Shrine I visited and bought from the three shrines of Eastern Japan! This time we got Katori! Junmai Natural Sake 80 I've never tasted sake like this before! Sweet aroma? The aroma of bread? The taste is strong and robust. The sourness and richness are similar to coffee... That's just my personal opinion😜. What the heck, I just finished 300mls! LOL! It is a divine drink 😁.
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I messed up with the Terada family.... It's perfect for heating up.
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Where to Buy
酒の甫坂
Amazon
寺田本家
香取
純米90
720ml
¥1,309
寺田本家
香取
純米80
720ml
¥1,309
# 68
2.30 pt.
Iwashimizu
井賀屋酒造場
Nagano
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Apple
Acidity
Fizzy
Sweet and Sour
Wine
Sweetness
Yakult
Neat
I sleep weirdly too much and this is exhausting 😅💦. I don't remember who it was that said that sleep is not accumulated even if you sleep a lot, so lack of sleep will never be solved 🤔. Well, I'm going to drink some expensive alcohol and go back to sleep. Let's open the bottle and go back to bed. The aroma is fruity and the taste is lychee-like, just like yesterday's M, but something is different ⁇ When I compare what the difference is, I think it's the alcohol taste that comes out in the aftertaste 🤔❓❓ I don't know what the difference is, but I'm sure it tastes good anyway 🤣👍👍.
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720ml ¥2,530 Next, a medium-sized Harmonie. The aroma is still the same, but when you taste it, you will be amazed. Iwashimizu won 🎉🎉🎉! I still have a lot of blame to answer😁😁.
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Highly recommended! Anyway, it is fruity and acidic, almost like a white wine. But the gentle sweetness of rice is also wonderful. Goes well with edamame.
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# 69
2.29 pt.
Noguchinaohikokenkyujo
Noguchi Naohiko Sake institute
Ishikawa
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Umami
Creamy
Firm
Acidity
Bitterness
Balanced
Sharp
Lingering
Refill! Aromatic smell. The aromatic mouthfeel has a perfect balance of sweetness, bitterness, and umami. Although it is rich and has an alcohol content of 19%, there is no taste that sticks to you while drinking it, so you can drink it easily and be satisfied. It is delicious.
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Cream, aged smell. The wine has a matured taste, but it is in harmony with the sweetness and is not hard to drink. Full-bodied, umami, stimulated by alcohol and acidity, it is refreshing yet tasty with a strong flavor! I hear that the raw sake smells even better!
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Naohiko Noguchi Institute I wanted to try. Smells like caramel and grain. It has a dry, drinkable, honey-like sweetness, a strong flavor, powerful acidity, and a clean aftertaste with enough stimulation to numb the tongue. Delicious. Impact like a whiskey. The official recommendation is to drink it lukewarm (around 40 degrees Celsius). The warmer it is, the less stimulating it is. It is a great match for fish, and the fish becomes twice as good with the support. I should have bought another kind. Second day. The second day was also good.
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Where to Buy
はせがわ酒店
Rakuten
農口尚彦研究所
農口尚彦研究所
本醸造 無濾過生原酒 2022 2023
720ml
日本酒
農口尚彦研究所
農口尚彦研究所
石川県
¥2,640
Where to Buy
お酒の専門店 『松仙』
Amazon
日本酒
農口尚彦研究所
農口尚彦研究所
観音下(かながそ)
1800ml
【株式会社 農口尚彦研究所】
¥3,410
農口尚彦研究所
農口尚彦研究所
本醸造 五百万石 生
1800ml
【株式会社 農口尚彦研究所】
¥4,510
Where to Buy
酒の番人 ヤマカワ
Rakuten
農口尚彦研究所
農口尚彦研究所
( のぐちなおひこけんきゅうしょ ) 純米 無濾過生原酒
720ml
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石川県
農口尚彦研究所
農口尚彦研究所
【 5706 】
【 日本酒 】
【 要冷蔵 】【 お中元 贈り物 ギフト プレゼント 】
¥2,970
# 70
2.29 pt.
Kikutaka
Fujiichi Shuzo
Aichi
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Acidity
Juicy
Grapefruit
Umami
Floral
Fizzy
Fresh
Invigorating
I asked if there was anything cold? I asked and a rare sake was served 😳. This Kikutaka is no longer available 😊. Thankfully we had it 😃. It has a rich flavor as if it is unfiltered Yamahai, and the acidity is quite strong and peculiar 😊. I think it is a good choice for those who drink it 😊.
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notebook You can feel our attention to the ratio of rice. Rice used Yamadanishiki 75.7% from Hyogo Prefecture 18.8% Yume-Ginko from Aichi Prefecture 5.5% Gohyakumangoku produced in Toyama Prefecture
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White wine. Dry with restrained sweetness. Strong acidity. Bitterness is also strong. More of a white wine than a 4mmp. 94 points Sweetness: 2.4 Acidity: 3.4 Dryness: 3.1 Hinted aroma: 3.2
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