Hello!
This is my first time to drink Fukushima Prefecture's sake, and it is very tasty with a sweet and umami taste and a refreshing flavor!
My hometown is Akita, please try some Akita sake if you like 😄.
I have fond memories of visiting Akita once when I was a child.
I have a cousin living in Akita now, and he gave me some Akita sake as a gift the other day.
It was delicious.
Red Tefu ❤️
Comparison of blue and red drinks.
Basically, they taste the same...
Compared to the heaviness of the blue tefu's raw sake
Is it lighter on the palate? Dry and sharp?
Anyway, I thought it was very cost-effective.
I thought it was very cosy.
Yeast F701
Rice: Yumenokou
Polishing rice 80
1320 yen including tax
Hello, I'm a new member of the Hanazumi family and I'm looking forward to meeting you.
Thank you for drinking sake breweries Kunigon and Hanaizumi in my hometown of Minamiaizu!
Another cup is for "tefu" in summer!
Light and fresh, with a green melon-like aroma.
The mouthfeel is fresh and typical of nama-zake, but the taste is light and refreshing and enjoyable without being heavy.
Mineral, glossy, and beautiful, it was perfect for both eating and the heat ✨.
I had a set of Yama-Shio Ramen and Sauce Katsu-Don (pork cutlet served on top of rice) for lunch. The mild flavor coming out of the light soup stock was great for replenishing salt during the hot weather!
The aroma is fruity, but the drinkability is very Junmai-shu! The cute label has a gap between the robustness of the sake and the slightly bitter taste at the end of the bottle. It's a wonder. Delicious.
