fukuchane
NINI.
The second cup from Kurokiri hot water.
I decided to warm it up to "lukewarm" as my body warmed up.
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The other bottle is by Sanyo Saihei.
The town of Ichinomiya-cho, the "birthplace of sake" as recorded in the Harima Fudoki, is home to the Niwada Shrine, and fermentation is being used to revitalize the town.
We plan to have it heated later ^_^.
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Souvenirs from a trip to see the autumn leaves at Momijiyama in Yamazaki, Shiso City.
Currently, there are two remaining sake breweries in the city, Sanyo Sake Brewery and Old Pine Brewery, but until 40 years ago, there was another brewery, Honke Monzenya, which brewed and sold a type of sake called sansho (three laughs).
The building of the Honke Monzenya still remains, but in order to make the most of the historical landscape where sake breweries line up from Sanyo Bai to Laematsu and Honke Monzenya,
The Yamazaki Central City Area Revitalization Committee (Good Town Project) was formed, and over a period of two years, "Sansho" was revived!
There is a café called "Sansho" on the former site.
Let's start with the old pine tree.
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fukuchane
coji Freshly pressed Junmai-shu
Kawamori Brewery Co.
The previous owner passed away suddenly, and his daughter and her husband are now continuing the business.
I had no idea that there was a sake brewery 30 minutes away from my house by car ^_^.
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fukuchane
buy a whole bunch of jackets ^_^
But it's delicious.
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This sake is very famous in the Kansai area for its gajiro respect ^_^.
It is a gift.
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fukuchane
I'm on a family vacation. I ate too much today, so I decided to stop, but when I stopped by Donki, I couldn't resist ^_^.
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fukuchane
I am on a family vacation.
With Spanish mackerel bought at Aeon.
It has a bitter taste, doesn't it?
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MichizakuraR class 普通酒
fukuchane
The name-brand liquor store was closed late in the day, and it was in a nearby mass market store.
I think it's good enough...
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fukuchane
This is the season!
Looking forward to it♪
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fukuchane
I have never seen it in a cup of sake....
Why "Kansai" in Echizen City?
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fukuchane
A bottle I had bought for the summer. I feel that the season has been progressing rapidly these days, so I opened the bottle in a hurry ^_^.
Oh, it's delicious!
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NINI's last.
Polishing ratio 35%.
Leveci!
If it is compared with Kuroryu, it is more than Shizuku ^_^.
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NINI's second one!
This one is also quite good.
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NINI again.
Sake. It is delicious.
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fukuchane
On the way back from a trip to Okayama, I really wanted to buy a self-souvenir, so I got off at the Tsuyama IC of the Chugoku Expressway and bought one at AEON Liquor ^_^.
I think the price was reasonable, but it tastes like a good sake ^_^.
It's called "Kamigokoro", isn't it?
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Yosano's local sake workshop Sake Gen special order.
I asked the owner, 'Is this Shiro, or white malted rice or something?' I asked him.
He told me that the sixth generation master brewer is Mr. S iROH ^_^.
I paired it with a bolognese.
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I had given up on this season because it was sold out at a local sake shop in Yosano, but I happened to find it at a Keihan department store I stopped by.
But I happened to find it at Keihan Department Store.
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A drink I saw in Dan Chu.
It was actually the second time I came across it. The first time I got lost and bought another ^_^.
There was a red one, but I bought this one first.
Not the type I blamed, extremely calm.
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I'm on a family vacation... ♪
Dinner is smoked oysters and a bottle of Kuromatsu Kenrishi.
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