toku
November 4, 2025
Moved the day before on a business trip to Kumamoto.
Purchased at Sunny Suizenji store.
For sleeping sake as I had a fried oyster set meal at Midori-tei.
Japanese>English
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パピスケ
A bottle from a business trip to Kyushu 🍶.
Slightly sour aroma, slightly acidic first impression, sweet and umami taste. Not very sharp.
Japanese>English
akikoda3
Mizutaka Daiginjo Shizukutori Shizukudori YK35
Rating 4.5-4.6
Ingredients: rice (domestic), rice malt (domestic), brewers' alcohol [100% Yamadanishiki], 17% alcohol by volume, 35% milled rice, Sake meter degree +6
A luxurious product with a clear, uncluttered taste. This daiginjo-shu is made by brewing all the rice with Yamadanishiki (Y), Kumamoto yeast (K), and YK35, which has a milling ratio of 35% (35), and then using the limpid Kumamoto underground water to make the sake. The unpressurized pressing gives the sake a delicate and refined flavor with no cloying taste.
Japanese>English
かっぺ正宗
This is my favorite robust junmai sake. 2.3 years old sake is blended in, or perhaps it's a complex aroma and taste.
80 points
Japanese>English
ヒロ
☀️
Saijo Sake Festival 2025🍶.
Sake Hiroba ⛲️
It is now evening and time for the "Sake Hiroba".
Sake Hiroba is a paid area where you have to buy tickets in advance 🎫. You can enjoy sake from all over the country in the area surrounding the plaza 😁.
Last year, all you had to do was pay the admission fee and then you could drink as much as you wanted, but this year it was a per drink ticket system 🎫.
Geez, they are getting commercial 😣.
Since there was a time limit, we were given a list of the sake on display at the entrance and we started with the sake that caught our eye 😌.
It has a strong throat sensation.
It is a walnut type with a strong sweetness.
Even the junmai sake has a strong alcohol taste 🍶.
Japanese>English
たけし
辛口
じゅんさん
Kumamoto is a place of birth these days.
However, the company was founded in Keio 3, the year of the Great Seihokan, here in Zuitaka.
Well, it's mellow!
I like it hot.
Ingredients: rice (domestic), rice malt (domestic)
Rice used: Hananishiki, etc.
Alcohol content 15
Rice polishing ratio 65
Sake degree +5
Yumeshu Shibuya
Japanese>English
IwuXDoceET
⭐️3.8
MXGUNDAM
I can taste something from the tree even though I didn't drink from the trout.
Japanese>English
いく
Maybe a little harsh.
I don't dislike it, but people who don't like sake may not like it.
Japanese>English
ume
Packet purchase. One-cup debut. Kumamon is easy to drink with a gusto and spicy taste.
Japanese>English
ngt0321
Japanese Sake
clear
like
Easy to drink
Good sense of alcohol
Japanese>English