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SakenowaRecord your sake experiences and discover your favorites
香取Katori
Terada HonkeChiba
Chiba Rank 7
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Flavor Chart®

A chart created from flavor analysis of user comments.

Katori Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

AcidityRoom TemperatureYogurtUmamiComplexHot TemperatureCreamyShaoxing WineCheeseCaramellyNuttyRichSweetnessWarm SakeGrainyFull-flavoredLingeringChilledLushAstringent
Katori 1Katori 2Katori 3

Popular Comments

mamiko
I opened the lid and sniffed it... I liked it even before I drank it because of the nice aroma of koji like amazake! I thought ^ ^ Sip it with salted butter dorayaki and dry snacks 🍶. Yes, it's still delicious...my kind of sake ^ ^ ^.
Japanese>English
Kouzou
Kashima Shrine, Ikisu Shrine, Katori Shrine I visited and bought from the three shrines of Eastern Japan! This time we got Katori! Junmai Natural Sake 80 I've never tasted sake like this before! Sweet aroma? The aroma of bread? The taste is strong and robust. The sourness and richness are similar to coffee... That's just my personal opinion😜. What the heck, I just finished 300mls! LOL! It is a divine drink 😁.
Japanese>English
fukuchane
I messed up with the Terada family.... It's perfect for heating up.
Japanese>English

Brands from Terada Honke

GoninmusumeKatori醍醐のしずく酒宴楽園 パラダイ酒Kioke Shikomi

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

SuginishikiSimilar Characteristics
AcidityHot TemperatureUmamiWarm SakeFirm
TsuchidaSimilar Characteristics
Room TemperatureYogurtAcidityUmamiSweetness
KidoizumiSimilar Characteristics
AcidityShaoxing WineCreamyHot TemperatureUmami
TengumaiSimilar Characteristics
UmamiCreamyFirmDrySweetness
JujiasahiSimilar Characteristics
Room TemperatureHot TemperatureUmamiDryFirm

Location

1964 Kōzakihonshuku, Kozaki, Katori District, Chiba
map of Terada Honke
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Timeline

じじじじ
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29
じじ
Kouzaki Sake Brewery Festival (4) The Terada Honke side of the festival is quite different from the Japanese festival-like nabe store side, with ethnic stalls and musical performances. It is recommended to visit both sides of the festival for fun. Terada Honke has an image of making maniacal sake, such as Bodai-Hashimoto, but this Katori is a standard sake with a low-pasteurization. It has a deep flavor with acidity and umami. ⚫︎Raw material rice: Miyamanishiki ⚫︎Polishing ratio: 80 ⚫︎Alcohol content: 15
Japanese>English
SakemamireSakemamire
alt 1alt 2
43
Sakemamire
The last of the three sake breweries in the eastern part of Japan is "Katori" at Katori Jingu Shrine in Chiba Prefecture. It is not only delicious, but also seems to bring good luck 😊.
Japanese>English
きまぐれきまぐれ
alt 1
18
きまぐれ
Katori 90 Strong sense of fermentation! Not sweet yogurt supernatant. Rice flavor. Lightly grained. 85 points. Sweetness: 2.2 Acidity: 3.4 Dryness:3 Hinted aroma:2.3
Japanese>English
とっちーとっちー
alt 1alt 2
alt 3alt 4
20
とっちー
Chiba Prefecture Nature Sake Junmai 90 Polishing ratio 90 Alcohol 15 This sake is made from the raw yeast with almost no polishing. It has a very strong rice aroma and flavor, and goes very well with pickles. When drunk cold, it has a lactic acid aftertaste, but when heated, it becomes mellow and full of umami.
Japanese>English
赤俠猪赤俠猪
Katori自然酒純米80 生酛
Terada HonkeChiba
alt 1alt 2
17
赤俠猪
It has the feel of a Japanese sake. It has a heavy, umami taste, and the aroma of aging is quite effective.
Japanese>English
RobinRobin
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22
Robin
100% Miyamanishiki Polishing ratio 80 Sake degree +3 to +7 Alcohol content 15 Self-rated 4
Japanese>English
おにぎり🍙おにぎり🍙
alt 1
31
おにぎり🍙
This is a strong acidity. It has a sharp characteristic that is not found in many other brands, which is desirable. I think it is similar to the fermentation found in Kagoshima and Okinawa brands.
Japanese>English
あんかけあんかけ
alt 1
alt 2alt 3
37
あんかけ
There are many sake breweries in Chiba, but it is rare to find one that is so dedicated to natural fermentation. Yes, this time the sake is Katori, brewed by Terada Honke! Shingo Shingo The rice polishing ratio is 90, so in a sense it is the rice itself. When the bottle is opened, a sweet and sour aroma like that of a noble sake softly tickles the nostrils. When poured, it has the color of brown rice! When you take a sip, the elegant sweetness first spreads, and then the sourness like lactic acid bacteria spreads in your mouth in a harmonious whole 😆 Then, when you let it go down the back of your throat, the gentle astringency spreads quickly and finishes beautifully. It is delicious. ☺️ You can also taste the umami of the rice because it is a junmai sake! It was a day when I learned more about the depth of sake! Thank you for the food!
Japanese>English
ももちももち
Katori純米原酒生酒
Terada HonkeChiba
alt 1
家飲み部
43
ももち
It's a gift of sake. Is it said to be 90% polished rice? Full of lactic acidity and rice flavor. It is just like the name of the sake! It seems to be a sake with brewer's yeast like Niida and Tsuchida It is a strong sake with brewer's yeast It is a strong sake 🍶. I like this sake😍. Today Still full of umami flavor! I see there is no polish requirement for junmai sake. It is a good party today, too!
Japanese>English
1

Brands from Terada Honke

GoninmusumeKatori醍醐のしずく酒宴楽園 パラダイ酒Kioke Shikomi

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

SuginishikiSimilar Characteristics
AcidityHot TemperatureUmamiWarm SakeFirm
TsuchidaSimilar Characteristics
Room TemperatureYogurtAcidityUmamiSweetness
KidoizumiSimilar Characteristics
AcidityShaoxing WineCreamyHot TemperatureUmami
TengumaiSimilar Characteristics
UmamiCreamyFirmDrySweetness
JujiasahiSimilar Characteristics
Room TemperatureHot TemperatureUmamiDryFirm

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