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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Herbal" flavor, ranked by the strength of the impression.

# 71

2.51 pt.

Hatsukame Shuzo Shizuoka

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Umami Dry Invigorating Crisp Fresh Fruity Sweetness Acidity

Hatsukame 1

Hatsukame 2

Hatsukame 3

I got it by the hometown tax payment of Fujieda city. The taste of fluffy rice. You can feel the history of Hatsukame Brewery, which was founded in 1636. It has a firm sharpness and is suitable for sipping. By the way, the one I drank I drank last year's fire-retarded version. This year, it has been upgraded to unfiltered raw sake This year, it seems to have been upgraded.

Japanese>English

Reminiscent of grapes, The fresh and fruity ginjo aroma is reminiscent of grapes, The sake rice is made from Honorifuji rice produced in Shizuoka, Japan. The sake rice is Honorifuji from Shizuoka, The rice is from Shizuoka's Honorifuji grape variety, and the rice polishing ratio is 55%. The alcohol content is a little light at 15 degrees Celsius, It is easy to drink with a meal.

Japanese>English

Sake with a brewer's recommended drinking period of 30 days🍶. A special version of Hatsukame🐢's classic, unadulterated pure sake made with Honorifuji. Special version of unfiltered raw sake ✨ When you pour it into a glass, you can feel the tangy gas 🫧. The aroma is fruity grape. The taste has a strong umami flavor. Sweetness and a hint of acidity. The freshness of the unfiltered, unfiltered, unfiltered, unfiltered, unfiltered, unfiltered, unfiltered, unfiltered, unfiltered, unfiltered, unfiltered sake is so delicious 🎶!

Japanese>English

Where to Buy

酒の番人　ヤマカワ

初亀 ( はつかめ ) 特別純米 720ml / 静岡県初亀醸造【 3678 】【日本酒】【要冷蔵】【母の日贈り物ギフトプレゼント】¥1,683 初亀 ( はつかめ ) べっぴん辛2 ( からから ) 純米吟醸 720ml/ 初亀醸造静岡県【 4494 】【日本酒】【要冷蔵】【母の日贈り物ギフトプレゼント】¥2,090

# 72

2.51 pt.

Kaestu Shuzo Ishikawa

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Umami Deep Gentle Banana Full-flavored Balanced Sweetness Firm

Kaga no Tsuki 1

Kaga no Tsuki 2

Kaga no Tsuki 3

Salmon Marche Week. Memory is hazy. Records are illegible. Here is the record. Kaga no Tsuki no Heating.

Japanese>English

The rice used is Hakutsuru Nishiki produced in Hyogo Prefecture. This sake is gorgeous and very elegant. The balance between sweetness and fresh citrus bitterness is just right. This sake is very good and makes the sake cups go up and up. Under 2,000 yen for this specs and this deliciousness may be a bargain. It was delicious. ❣️

Japanese>English

I bought it because it was in Hankyu. I've had a sake called "Kaga no Tsuki no Niji" before, but I wonder if the contents are the same. It is thin and cloudy. It has a gorgeous ginjo aroma and a light pineapple flavor. The second half is quite pungent. There is something gentle in the mouthfeel that is unique to saké squeezed in a bag, isn't there?

Japanese>English

# 73

2.50 pt.

Zuiyo Shuzo Kumamoto

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Dry Sweetness Umami Hot Temperature Fragrant Soy Source Firm Flamboyant

Zuiyo 1

Zuiyo 2

Zuiyo 3

March 31 It was the best 👍️!

Japanese>English

It's just the two of us on the second day of our trip. We started the day with a beer toast! After the second beer, my wife had beer and I had sake, cold yesterday and hot this time! I think it was the highest temperature! Not much aroma. Not much aroma, but the mouthfeel is clean and easy to drink without getting stuck in your throat! It was a perfect match for a kaiseki meal. It was a hit with my wife. By the way, our trip to Izu was the same as last year! The hot springs are great!

Japanese>English

On the first day of GW, the 29th, I purchased sake that goes well with meat 🥩. It's a collaboration product of Kumamoto's sake brewery "Zuitaka" and "Gullitcheu Fukushima" wrote the label. It's a dark, strong tasting sake that goes well with meat 👍️. I forgot to take a picture but the char-grilled chicken sold as a set is really hard 🤣. I have only a calendar day off, but I work on Saturday even though it's the first day of GW. I opened 3 bottles in a flash 👍️.

Japanese>English

# 74

2.49 pt.

Nishide Shuzo Ishikawa

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Acidity Orange Sweet and Sour Umami Lemon Room Temperature CherryBlossom Soy Source

Harugokoro 1

Harugokoro 2

Harugokoro 3

(*´ω*)🍶🍶🍶🍶 I bought this sake because it is made from Koshihikari 🙋The rice taste is perfect and the aroma is good 😀 It is a more royal strong style sake than nowadays 😀.

Japanese>English

Since it's spring🌸, I think I'll have another bottle of sake with spring in it. I bought a bottle of Shunshin by Nishide Sake Brewery in Komatsu City, Ishikawa Prefecture. I've been curious about this sake for a while but never got around to it. I will have it with boiled flounder 🙏. I thought it might be a bit strong, but it wasn't. It has a nice richness, sweetness, acidity, and a mellow feeling 😆. It's a bit like a lighter version of Tamagawa. As the label says, I preferred it at room temperature rather than chilled 👍

Japanese>English

I saw it for the first time at a department store tasting sale, so I bought it. It's not listed on the label, but according to the brewer's description, it's unfiltered undiluted sake. It says "light nigori" but it's not cloudy at all (laughs). It's refreshing and easy to drink. The acidity in the second half is impressive.

Japanese>English

# 75

2.48 pt.

Endo Shuzojo Nagano

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Apple Sweetness Fruity Creamy Acidity Umami Chilled Crisp

Keiryu 1

Keiryu 2

Keiryu 3

The aroma is sweet like amazake, and the taste is sweet and easy to drink! I'm sure it will lead to the creation of a new demand.......and I'm enjoying drinking it with homemade vinegared mackerel and homemade spring rolls that I caught........

Japanese>English

I've been wanting to try some nigori sake lately 😆. I saw it in the store yesterday, went to buy it today, and was supposed to open it tomorrow... but I couldn't wait, so I opened it today and drank it 😅! There are many nigorizakes out there, but this one is Junmai! It has a nice crackle and a nice "umami and gentle sweetness" of the rice 😻🎉. Originally I was thinking of the 3x Domu from the same brewery, but I was so taken with the Junmai that I decided to go with this one. I'm not sure if I'd be able to do that, but I'm sure I'd be able to do it.

Japanese>English

Sake filled only with Domuro-roasted rice. Slightly effervescent. It has a rich sweetness, but the alcohol taste is a little strong at the end.... The official online store of Endo Sake Brewery is formatted like a mail order site for health foods and supplements 🤣. Maybe it tastes better at higher temperatures? Nutty and caramel type sweetness comes out.

Japanese>English

# 76

2.47 pt.

Gyokusendo Shuzo Gifu

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Umami Flamboyant Invigorating Dry Fruity Crisp Bitterness Tranquil

Mukade 1

Mukade 2

Mukade 3

Today is Mukade, the second time it has appeared. After opening the bottle, it immediately had a nice aroma. I wonder if it is because it is a daiginjo. The taste is robust and dry. There is no fruit in it. Yona? 🤔

Japanese>English

The third cup is a centipede ministry. The one I probably wouldn't buy based on the label 🤣. But I think this one had the best aroma of all the ones I had yesterday 😋. It was unexpected and made a big impact👍 You're getting into the swing of things now 🤣.

Japanese>English

It is said that it is written "no wind" and read "Mukade". Once you see it, you'll never forget it. It is soft to the palate and seems to go well with any dishes.

Japanese>English

# 77

2.47 pt.

Naganuma Yamagata

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Umami Fresh Fruity Crisp Acidity Bitterness Dry Silky

Somura 1

Somura 2

Somura 3

(*∇￣)ノ🍶🍶🍶🍶 It's been a long time since I had this sake. It is a refreshing and crisp summer sake. It tastes and smells slightly like a peach🤔. It was a fruity and delicious sake 😀.

Japanese>English

(Translated from original in Japanese by 🍶🍶🍶🍶´- Today we had Sou Yuu for the first time in a long time 😀. I bought it because I was attracted by Soueup's sake future 🥰. The aroma is mild and refreshing 😙The taste on the palate is slightly fruity with beautiful acidity and sweetness 😚 The taste is a bit bitter at the end and disappears 😊I found it to be a refreshing and cohesive sake 🥰.

Japanese>English

Refreshing, refreshing, oicy❕. Fruity🌸🍶✨ I enjoy it very much.

Japanese>English

Where to Buy

はせがわ酒店

惣邑純米吟醸 1800ml 日本酒長沼合名山形県¥3,850 惣邑純米吟醸中取り舞いさくら 1800ml 日本酒長沼合名山形県¥3,960

# 78

2.46 pt.

Hamashima Shuzo Oita

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Dry Umami Crisp Chilled Firm Acidity Tranquil Sharp

Takakiya 1

Takakiya 2

Takakiya 3

It's good! Firm aroma Elegant acidity, tangy and dry! This is so good 😆 !

Japanese>English

This is Takaraiya Yamadanishiki 85% polished rice Junmai-shu Raw Sake. The aroma is mild. It is a delicious sake with a good acidity and a good taste of rice.

Japanese>English

This is Takaraiya Special Junmai Sake Yamahai Namaishu. It's a delicious sake with a good balance of acidity, umami and bitterness, and it's thick. It is delicious😋.

Japanese>English

Where to Buy

銘酒本舗　IMANAKA SAKESHOP

鷹来屋辛口特別純米酒 1800ml たかきや¥3,080

# 79

2.45 pt.

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Smoky Umami Acidity Dry Hot Temperature Astringent Bitterness Firm

Chikusen 1

Chikusen 2

Chikusen 3

My impression is that this sake has a fresh, blue feeling among the Takezumi brands. It also has a grassy feel. It has a powerful wildness. It conveys a strength that seems to be unaffected even if it is laid down to rest.

Japanese>English

Konnyaku at the store and

Japanese>English

Is this Takezumi's first low-alcohol original sake? It seems to be. The aroma is a bit aged, but there is a sourness and a light gassy feeling. It is claimed to be dry, but the low alcohol content and the aforementioned characteristics make it easy to drink. It also has a fruity taste in the mouth for a moment.

Japanese>English

Where to Buy

酒浪漫うちやま　楽天市場店

竹泉【純米熟成】山田錦〔生原酒〕1800ml¥3,080 竹泉【純米】熟成愛酒りん〔火入れ〕1800ml¥3,300

# 80

2.45 pt.

Hokuan Jozo Nagano

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Sweetness Acidity Apple Umami Prune Fruity Lemon Chilled

北安大國 1

北安大國 2

北安大國 3

Today I am Beian Daikoku Anniversary😇. This sake is a project with Hata Sake Shop and the sake brewery 😀. I saw the brewery's installment and even though I didn't know which brewer's sake it was, I pre-ordered it 🤣. Rafa papa has already written about the detailed taste, so I'll skip it, but anyway, it was a very round sake with no curd at all😇. I guess when you let it sit in the snow slowly, it becomes such a round and beautiful sake😇. It was delicious 😀.

Japanese>English

I've been curious about this for a while, but this is my first time in Beian Daikoku. The rice is Hitogokochi, though it is not written on the label. Juicy sweet flavor. It is juicy, sweet, and delicious. It is fruity but not too fruity. It is not flashy, but it has a gentle taste that you will not get tired of drinking. It is said to be -9 in Sake meter, but if that is the case, it must be spicy. I think it tastes sweeter and stronger after a few days.

Japanese>English

"The new label on the hammer is also a good omen! May good things come to you!" I've been looking forward to the Hokuyasu Taikoku. It was my first time drinking this brand. The rice used is Hitogochi. The rice polishing rate is 59%. The number 9 at the end is a unique Nagano style! Not much aroma, but refreshing. A little effervescence. The taste is a bit monotonous, but the flavor is very good. The taste is a bit monotonous, but it's not half bad! The taste is a bit monotonous, but the flavor is amazing! It's a taste I haven't experienced before. I think it's a well-balanced sake in every respect.

Japanese>English

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