Today, I opened a bottle of "Yamaitachi" from "Kuromatsu Senjo", which I am interested in at a nearby liquor store. If you are curious about the reading of the kanji characters, please continue (smile).
Yamaitachi" is "Yamaitachi", or "Okojo", a fairy of the forest.
It has a wonderful flavor that is full of flavor but also light. As a hanami sake, you will want to drink it under the cherry blossoms, looking at the lovely label of Yamaitachi.
This is one of the seasonal sake from Kuromatsu Senjo's animal series that you can't take your eyes off of. Delicious: ‼️
I think this is the first time for Kuromatsu Senjo.
We had the first sip.
It has a light gassy, spicy, and ginjo aroma with a rich umami flavor that spreads across the palate!
Can I put this on here...?
The naming is... and it is a liqueur,
It's a liqueur, but it's also a kind of "doburoku"...?
The sweetness of the rice and the strawberry flavor go very well together. Can children drink it too? (No.)
It's sweet, tasty, and low in alcohol, so I think I'm going to start drinking too much on Monday 🍓.
The rabbit label was delicious, so was the ocojo.
This one is also juicy. It is drinkable, but easy to drink and delicious too.
A liquor store in my neighborhood has started carrying it, so I want to catch up with them.
Yuzu aroma is quite strong.
The alcohol content is 5 degrees, so it is almost like a juice,
It's almost like a juice, and I think I could finish it in one night.
Of course I like it.
I would like to try the strawberry one.
⭐️×3.5
The expression of the sake changes day by day. the third day was very good as it became softer and softer. I drank too much on the first day so I'll be careful next time.
This is the first time for Kurosho Senjo 🍶.
It is a spring sake with a picture of Okojo on it.
This is a Takato sake, isn't it?
The aroma on the nose is fresh, dark, and sweet.
When you put it in your mouth, it has a slightly carbonated and sizzling aroma.
It has a juicy sweet flavor with a slight astringency that finishes off the taste.
The aroma is sweet, so it feels even sweeter, but the sharpness is not bad.
It was quite tasty 🍶✨️
Interesting contrast of Nakano at home vs. Kyoto after visit. Given the cold weather (& lots of snow today in Kyoto), maybe Nagano is the winner for the moment.