リリヤ
Junmai Daiginjo Nigori! Fruity and delicious!
Japanese>English
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繁桝Shigemasu
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NanbubijinSimilar Characteristics
Location
2-22-1 Motomachi, Yame, FukuokaOpen in Google Maps
Timeline
新丸子屋
It has a clean mouthfeel with little cloying taste while fully extracting the umami of rice, and a crisp, tight, light dry taste. It is said to be a model of THE dry taste.
Sake rice is Yume-Ichikyo, rice polishing ratio is 55%, and the yeast is undisclosed.
Served well chilled ✨
It is a sake characterized by a crisp acidity, bitterness, and a dry sharpness. It has a clean and crisp taste with a pleasant bitterness that lingers on the tongue 😆.
I paired it with potato salad and sesame kanpachi! Sake goes well with Kyushu cuisine. The potato salad also contains grilled mackerel and tenkasu, which is especially delicious 🤤, including the texture.
Japanese>English
kawa
Sweet and sour, cold and room temperature 113111
You can taste the rich umami.
It is very good when warmed to lukewarm.
Japanese>English
Shigemasu純米大吟醸 総破精
Hidetaro
This is the first time I have heard of the term "total breakthrough refinement".
I feel that you are particular about various manufacturing methods.
Very juicy, sweet and fruity feeling.
White peach, apple feeling. It feels rich, mellow, full and thick. It has a certain sharpness, and since it was drunk chilled, it is refreshing and gorgeous.
Japanese>English
Shigemasuにごり純米大吟醸生々
Shigemasuクラシック 特別純米酒
ぐんまー
Shigemasu Classic Special Junmai
Prefecture：Yame City, Fukuoka Prefecture
Rice：100% Yume-Ichiken produced in Fukuoka Prefecture
Rice polishing ratio: 60
Sake meter degree: +1
Alcohol content: 16%.
@Hyakushiki (Fukuoka Prefecture)
Japanese>English
Shigemasuにごり純米大吟醸 生々
ペイカンロン
A friend went out of her way to bring me this drink.
It has a strong alcohol taste with a creamy, cheese-like flavor. It has a dusty moldy smell like blue cheese, which is interesting. When combined with salt, it gives a completely different impression, becoming mellow and gentle.
I don't like strong alcohol taste, but this is possible.
Japanese>English
ももち
It's so delicious! like
Japanese>English
有理化
Sweet. It was lighter than the name "Tokusenmai-shu" suggests. The alcohol content was high at 17 degrees, but it was not very strong.
Honmachi, Yame City, Fukuoka Prefecture
100% Omachi rice
It was given to me by my grandfather.
Japanese>English
どんぐり
I got it from a senior.
It was easy to drink and tasted good for being Junmai and the alcohol content (17%).
I felt it was sweet.
Japanese>English
MICHI
I felt the sweetness at first, but also felt it was clean and consistent with the salty roast beef.
On a side note, I finally got rid of the check-in that had been piling up.
Japanese>English
sakepower
It's for my drinking record 🍶📸.
Great naming 🤣.
Japanese>English
Shigemasu特別純米酒 ひやおろし
um
Alcohol content: 16
Yamadanishiki, brewing alcohol
Rice polishing ratio: 40
This sake was bought by a friend of mine who visited a brewery in Fukuoka.
As the name suggests, it has a gorgeous ginjo aroma.
The taste is clean, dry, and free of cloying flavors.
It was the perfect sake for a meal.
Japanese>English
E.Y
This sake is called Shigemasu No. 9.
It is not widely distributed. It is easy to drink. It has a nice aroma and is very good as a food sake.
Japanese>English