小太郎
Again, the bottle was opened at a milestone in my work.
The stable quality of Houraisen plus the mellowness.
It was delicious again. Thank you very much.
Japanese>English
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tak
The sake that made me fall in love with sake.
I like it for its exquisite flavor and aroma, not too sweet.
Japanese>English
Horaisen蓬莱泉 別撰
Mr.Masa
Local sake from Aichi Prefecture. It is a standard product of Houraisen's ginjo-style sake.
It has a sweet taste but a clean aftertaste.
It is easy to drink and delicious.
The ingredients are said to contain shochu.
I would like to drink Sekiya Brewery's Sora, but this commoner's sake is usually good enough.
★★★★☆
Sake
Alcohol content: between 15 and 16 degrees Celsius
Sake Degree: over 15 degrees
Acidity: between 15 and 16 degrees Celsius
Japanese>English
ポンちゃん
Kyoto Takashimaya Sake Festival ④
I told him that I like sweet and fruity sake, and he recommended three
Special Junmai Nama Sake
Summer sake, refreshing and comfortable to drink
Junmai Ginjo Wa
Fruity and full-bodied
And "Wa", aged for a year in tanks in its raw state, is rich, yet smooth and delicious!
Buy this one!
Polishing ratio 50%.
Alcohol 15
1-2 days, aroma slightly banana 🍌.
Chirichiri, round, sweet and fruity.
Full-bodied and delicious!
3-4 days, more banana flavor 🍌.
Sweet and tasty, very tasty. ❣️
I like this flavor, but there may be different tastes 🙄.
This is the first time for me to try it, as the liquor stores I visit don't carry it!
This is the first time in Kyoto city!
I asked them to make a store that carries it 😁.
Japanese>English
ハイエース
Hi Ponchan 😃
It's hot every day. I stopped by Sekiya Brewery on the way to drive today.
I got an empty bottle, but it was a mini bottle.
I guess you have to make a reservation for the 720 and 1800.
I will post it later.
Japanese>English
ポンちゃん
Hi Hi Ace 🐦.
I'm jealous of your empty get at the brewery😊No tasting at this time indeed💦I'd like to try it someday!
Looking forward to your review 🎶.
Japanese>English
ma-ki-
Good evening, Pon-chan!
Houraisen is a sake brewery that I have grown quite fond of since I first drank Sora.
I don't come across them often, but I will make a note of it: ✍️
I'll have to try their aged sake sometime 😊.
Japanese>English
ジェイ&ノビィ
Hi Pon 😃
I've never had Houraisen 🥲I may have never seen it at a liquor store 🤔...do they have a lot more than just the sweet and tasty type?
I'd like to try Sora at least once 🥹.
Japanese>English
ポンちゃん
Hi ma-ki-!
It's wonderful that you are able to go from the sky 😻I always look at it with resentment in Osaka🤣This matured sake is very easy to drink, so if you come across it, please do!
Japanese>English
ポンちゃん
Hi Jay & Nobby 🐦.
Was it J & N too 💦I never see a sake I don't come across 🥹I don't know because I asked for sweet and tasty, but I found the summer sake refreshing 🤔I hope there is a tasting 🙏.
Japanese>English
bouken
Good evening, Pon-chan.
I thought that Takimoto was the only one who sold them 😅It seems that even Takashimaya has special dealers in Namba, so it depends on the store 🤔.
Japanese>English
ポンちゃん
Good evening, bouken🦉.
That's right... even though it's very well known 😅.
Maruman Sake Shop in Joyo is the only one in Kyoto 🤔They said that they hope Takashimaya will be able to have it as a result of this 😊.
Japanese>English
ねむち
Kyoto Takashimaya Sake Festival (1)
Three Sake-no-wa Kansai members had gathered the day before and wished they could have joined us, but they joined alone the next day.
I had received the information the day before, so here is what I drank first.
Sekiya Shuzo booth of Houraisen, Aichi Prefecture.
◉Horaisen Junmai Ginjyo Wa, Aged Nama Shu
They had this one with them this time, so I went for it and tasted it. It was sweet and tasty, with a sour aftertaste. They said it was about 2.5 years old, but when I looked online, I saw that it was aged for a year. The raw sake is made to order three times a year.
◉Houraisen Wa Hi-ire
The sweetness is muted and the acidity is strong. It is best served warmed.
◉Horaisen SILVER Junmai Ginjo
Arakawa (Touji) series. It is made with Minneharka rice. Clear and low in alcohol. It is clear and easy to drink. It is for the overseas market, but it is so popular that it is also available in Japan.
◉Houraisen BLACK Junmai
The most awarded sake. It is a crisp, dry sake. Quite spicy. It is said that heating it up will give it more volume.
When I told him that there was also an empty bowl, he said that he was the first person in Kyoto who knew about it.
This time, they also brought a bottle of empty sake, which is sold only once a year, but as expected, I did not get to taste it.
I heard that 50 bottles of the empty bottle sold out in 5 minutes at the Nagoya Takashimaya Department Store. Really?
Japanese>English
bouken
Good evening, Mr. Nemuchi.
I've been curious about SILVER for a long time, but sometimes they don't bring it 😅.
I'd like to try the raw sake in the sky at least once 🤤.
Japanese>English
ねむち
Good evening, bouken-san. 🌜️Houraisen has a lot of varieties and sometimes they don't bring Ichinenfudo or Arakawa series 💦 really timing😅Sora's raw sake also said it's only once a year at this time 😊.
Japanese>English
ポンちゃん
Nemuchi, here's another one 😊🙏🙏.
Sold out in 5 minutes, I was honestly surprised 🤣.
It was my first time to try Houraisen and it's delicious! I bought some Japanese sake as a souvenir 🎶I asked for more stores in Kyoto 😁.
Japanese>English
ねむち
Hi Pon-chan, ☀☀☀ at Kyoto Takashimaya, there were a lot of leftover empty sake bottles on my way home too, probably because they are not well known 🤣I also have some Japanese sake bottles I bought at other stores sitting in my fridge 😁Houraisen has many delicious products, so I wish there was a special distributor near me 😊.
Japanese>English
バーボン
Junmai Daiginjo of Horai-izumi, Hatsuyanatsu no Kaze
Sake with a cool name.
It is sweet and delicious.
Japanese>English
Ken
It's July now.
I was wondering how much sake I drank in the first half of the year...
14 bottles of sake, 101 bottles of yogobottles 😆.
I drank a lot and they were all delicious 🥰.
I can't stop for a while lol
Today's dinner 🍶.
It was over 30 degrees Celsius, but we ate stewed ramen lol
Sekiya Brewery
Houraisen Junmai Daiginjo Sora
The aroma is like white peaches and gives off a voluptuous feeling.
It has a sweet and umami taste. The taste spreads slowly. The bitterness and astringency you feel afterwards is a good accent. ☺️
It is a taste that you will never get tired of.
Japanese>English
KAWA
Drinking at home.
Houraisen was given to me as a gift.
It has a strong bitter and sour taste.
The label is from the seller.
I don't know what it is.
Please tell me if you know what it is.
Japanese>English
寿梨庵
Thankfully received 🙇♂️
You can't buy alcohol like this very often 💧.
What's impressive is that it's fresh, but the taste is calm 😌.
The acidity is effective, flows like water, is crisp and not at all tricky 〰︎
It's not flashy but it's classy and has a hidden sense of quality 🤔.
It has the atmosphere of a high quality sake ✨.
It has a more modern essence than the sky 🤔
Japanese>English
Horaisen飛 純米大吟醸
徒然草
This is one of my favorite brands, Houraisen's Tobi. It was purchased at Centrair Airport. It is a well-balanced umakuchi type with a deep flavor, just like Houraisen.
Japanese>English
Horaisen彩 純米吟醸
よりっち🍶
Sake that is slightly sweet and full-bodied. Sake from Aichi if you are leaving Aichi. Heading to Yamatoji.
Japanese>English
はむこ
It was delicious, with just the right amount of sweetness and mouthfeel!
It went great with the eel!
I would like to buy a four-pack bottle and drink it at home 🥰.
#Eel eel Okafuji
Japanese>English
けむしさんた
Yumesansui Polishing rice 30%.
I was looking forward to drinking this sake when it finally opened. It's always good no matter how many times I drink it. I really like this sake.
Smooth on the palate, with a pineapple-like flavor and the sweetness and umami of the rice. It has a slight bitterness, but I personally like the gentle aftertaste at the end.
Japanese>English
