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SakenowaRecord your sake experiences and discover your favorites
ちぇすたーちぇすたー
九州出身の大谷翔平世代です。 新政のNo.6で日本酒の沼に落ちて以来、勉強中です。

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126

Favorite Brands

11

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Nabeshima純米吟醸 赤磐雄町
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家飲み部
90
ちぇすたー
I had to go back to my parents' house, so I was a little excited to open a bottle of this one, which I had carefully chilled in our refrigerator. The aroma on the nose is a little pineapple-like 🤔. The first sip 🤔. The first sip is very juicy and the umami is very refreshing and fruity. ☺️ The nose starts with a fruity aroma like pineapple or apple, which is the same as the top nose, followed by a slightly stronger acidity, and then the umami of rice peculiar to Omachi gradually spreads. It has a sweetness, but it is not a sticky sweetness, but a refreshing sweetness, and the lingering taste is short to slightly medium, ending with a clean and crisp finish without any bitterness or other unpleasant tastes ✨. I've only had Nabeshima with purple yamadanishiki and blossom moon, but so far this was a rich fruity sake that I think suits my palate, thanks for the treat 😋!
Japanese>English
ichiro18
Good evening, Chirsta 😃. I drank Nabeshima Oumachi before, it has a delicious sweetness ✨The sake you drink at your parents' house looks fun and delicious 😋... Nabeshima is still delicious 😋.
Japanese>English
ちぇすたー
Hello ichiro18 🌞. Yes, it is! The elegant sweetness, mellow umami, acidity, and gassiness were all just right ✨. I'm glad my grandfather, who loves dry sake, thought it was delicious too 😊.
Japanese>English
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外飲み部
73
ちぇすたー
Here is the last one to close! It will be my first Ten Frog 🐸. I was surprised to see the alcohol content on the back of the label, it's 8% 👀. There were beautiful bubbles from the moment it was poured into the glass, and I didn't notice much of an upfront aroma. When I took a sip, the sweet and sour grapefruit-like aroma spread out, and the gasiness, low alcohol, elegant sweetness and acidity made it a dangerous sake that I could drink forever 😂.
Japanese>English
Shinshu Kirei純米吟醸 ひとごこち
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外飲み部
90
ちぇすたー
We chose this one because of the Nagano connection from the Zenkichi we had earlier✨. The Shinshu Kamerei we had previously had a few days after opening, but this time we had a freshly opened bottle: ☺️ It starts with a particularly strong gassy sensation, followed by a spread of sweetness and umami, with no bitterness or astringency, and a nice slow fade-out. It's definitely a consistent good taste, and I'm sure I'll be back for more 😋.
Japanese>English
Zenkichi純米吟醸 山恵錦 五割九分
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外飲み部
77
ちぇすたー
I decided to try a dry sake and the master recommended this one 🍶. The palate is calm and not sweet, with a slight pineapple fruity aroma 🍍 Overall, I thought it was refreshing, dry but not too alcoholic, and a bit of a food drink that you can easily enjoy 👀. I still don't prefer dry sake, but it was one that made me think that dry sake is not so bad. ☺️
Japanese>English
ジェイ&ノビィ
Hi Chirsta 😃. I like the outside drinking challenge👍. Dry sake with a fruity aroma is easy to drink and delicious 😋Welcome to the world of dry sake 🤗.
Japanese>English
ちぇすたー
Hi Jay & Nobby 🌞. I haven't had the courage to buy a dry four-pack yet, but I'll get used to it by drinking outside 🤔. I have finally entered the world of dry sake! It's good that you don't get tired of drinking unlike sweet sake: ☺️
Japanese>English
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外飲み部
77
ちぇすたー
I asked the master to choose a drink that I liked ✨. I'm not normally a big fan of soju, but this one broke all my preconceptions 🥊. I was told that they use a type of rice called Shunyo for part of the rice used, and it was my favorite sake, with a muscat and pear-like aroma, sweetness, umami, and gasiness mixed together just right, and without any of the unique smells that are typical of sake with alcohol added 😊. It was probably without a doubt the No.1 drink I had today!
Japanese>English
ひなはなママ
Good morning, Chirsta 😃. This! I'm a fridge waiting player too: ❣️ I can't believe it's that good, I'm looking forward to it 😆 I think I'm going to like it too ⁉️ I think I'll have to make an early appearance for this one 🤔.
Japanese>English
ちぇすたー
Good morning, HinaHanaMama! The characteristics of the sake rice Shunyo were well utilized and the sake was beautiful like a sweet white wine with a nice aroma, so I think it will suit your palate: ☺️ Looking forward to your review ✨
Japanese>English
Yokoyama特別純米 吟のさと
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外飲み部
72
ちぇすたー
It is said to be the one and only sake brewed with "Gin-no-sato" sake rice grown on the island's soil and underground water that was searched for five years in Iki, where the brewery is located (quoted on the Todoroki Sake Brewery website). From the fruity aroma of strawberries and lychee, the sake has a good balance between the unique, calm sweetness, umami, and moderate gassiness, ending with a small to slightly medium bitterness that fades out nicely✨. I got hooked on Yokoyama with their summer jungin, and this was another must-try for those who like sweet and umami 😊.
Japanese>English
KoeigikuSunburst(サンバースト) 無濾過生原酒
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外飲み部
75
ちぇすたー
This is Koei Kiku's summer sake, Sunburst🌻, which has been on my mind for a long time. I've heard that it focuses on acidity, as in burst of acidity, and it certainly has a lot of acidity, but the strong gassiness keeps the acidity from being too assertive, and the moderate umami from the rice and the bitterness that comes at the end make it a well balanced sake ✨. The logo of a certain coffee shop looks like the label of Koei Chrysanthemum today_(:3)_
Japanese>English
Kanhokuto辛口純米酒 shi-bi-en
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外飲み部
69
ちぇすたー
First time at my favorite bar, Kanbokuto ⭐️ I was attracted by the cool label, so I decided to have this one for my first drink: ☺️ The first sip was a little sweet, but only for a moment, and it was quickly replaced by a clean, dry taste ✨. It is very refreshing and has a good balance of umami and acidity 😊.
Japanese>English
ichiro18
Good evening, Chirsta 😃! It's so cool that you have your favorite BAR 😍Smart label, smart taste and smart review! Perfect for a cool place ✨
Japanese>English
ちぇすたー
Good morning, ichiro18 😃. I've only been going here for a year but the atmosphere and the master is a great guy 😊. The label is cool and the taste is dry but refreshing ✨.
Japanese>English
TakachiyoSEVEN 扁平精米 無濾過生原酒 おりがらみ
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ひらがなたかちよにハズレなし
99
ちぇすたー
Whenever I find Hiragana Takachiyo, I just end up buying it 😂. Melon seems to be the flavor concept here 🤔. So here's the opening 🍾. It is said to be a bit dry, so we'll start with the top clear liquid first 😋. The top aroma is almost nonexistent. The top aroma is slightly subdued, and the same melon-like aroma as the top aroma is slightly in the middle, the gasiness is medium to slightly strong, the umami is small to slightly medium, and the acidity is medium to slightly strong. When mixed with ori, the melon aroma became stronger, just like the concept. The aroma is still melon, and the gasiness is a little less than the top clear aroma, but it still has the same pleasant "shuwa" feeling 🫧. The sweetness and umami are more pronounced, the acidity is less pronounced and the lingering taste is longer than in the supernatant, but it does not last as long as in the supernatant. Since it is only the first day of opening the bottle, I will enjoy the changes in flavor slowly. ☺️
Japanese>English
ひなはなママ
Good evening, Mr. Chesterta 😄 Oh, I see you've contracted the disease of wanting to buy takachiyos. Oh, I see that you have the disease that makes you want to buy Takachiyo 💚, it's sitting in our fridge 💕I wonder if it will be too soon 🤔, but I'm looking forward to drinking it now 🤗.
Japanese>English
ちぇすたー
Hi HinaHanaMama, ☀️ Yes, it is true! This disease is so serious that I had to give priority to this one over the new one of Hiran that I was supposed to buy 😂. I'm so glad to hear that you are already preparing for it! I see you're already preparing ☺️ It was delicious ✨
Japanese>English
Fusano KankikuOCEAN99 星海 / Starlight Sea 無濾過生原酒
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家飲み部
97
ちぇすたー
Today is Tanabata ⭐️ And since it's jackpot day, I tried to play scratch but failed miserably 😂. Well, I thought I'd buy a star-inspired sake and bought this one✨. I've heard rave reviews from everyone at Sake no Wa and a certain YouTuber, so my expectations were high even before opening the bottle 😊. The first aroma is of tropical fruits like pineapple 🍍. When you put it in your mouth, you will feel a little bit of strong gas, pineapple and muscat aroma, followed by sweet and sour taste, just like a tropical fruit cocktail. ☺️ The lingering flavor is small to medium and finishes with a slight to medium bitterness, so you will not get tired of drinking it! I love sweet and juicy sake with a pineapple aroma, so I knew it would be a good match from the start, but I never expected it to be this good. ......I'm very proud of you, Mr. Kangiku. 🙇‍♂️
Japanese>English
ひなはなママ
Good evening, Chirsta! Thank you very much for drinking my highly recommended Kangiku on Tanabata 🎋😊I am very happy 🥹I knew it would be delicious 😋I have it waiting in my fridge and I can't wait to drink it 🤗! It's delicious 😋I have some waiting in the fridge too, but I can't wait to drink it 🤗.
Japanese>English
ma-ki-
Good evening, Chirsta! Hoshikai-san is really delicious 😋. This is one of my favorite bottle of Kangiku, and I became a fan of Kangiku with Hoshikai-san 🤗.
Japanese>English
ichiro18
Good evening, Chirsta 😃. Sorry to hear about your jackpot attempt. I also bought the BIG one, it tastes like a tropical cocktail and looks delicious. And the bitter taste at the end, I like this bitter taste like Chrysanthemum ✨.
Japanese>English
ちぇすたー
Good evening, HinaHanaMama, ⭐️ This is the best and definitely in the top 5 I've had this year 😊. If you've never had a Kangiku, I highly recommend you try it ✨ Oh 👀👀 you were stocking up 😂 looking forward to your review 😋.
Japanese>English
ちぇすたー
Good evening, ma-ki - ⭐️ This is one bottle that I really enjoy and want to repeat every year! I'm totally hooked on Kangiku now 😂. I'm already rocking on to the OCEAN99 series, especially the Winter Hakubinkai 👀.
Japanese>English
ちぇすたー
Good evening ichiro18, ⭐️ I guess we are all thinking the same thing 😂. As you said, it's sweet and tasty, but the bitterness at the end gives it a nice kick.
Japanese>English
@水橋
Hi Chirsta 😃. Our fridge was fitted yesterday and I'm looking forward to opening it 😊. I see you are tropical 🏝️, sounds delicious 😉.
Japanese>English
ちぇすたー
Good morning, Mr. Mizuhashi ☀☀☀☀☀☀. I too am currently struggling with the capacity of my fridge and am considering purchasing a dedicated sake fridge 🤔. It's 14% alcohol by volume and it's very tasty, like a tropical cocktail 😋.
Japanese>English
Wakanami純米吟醸 東條山田錦
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家飲み部
90
ちぇすたー
Today seems to be Wakanami day, so I bought this one & opened it immediately 🍾. I wanted to buy a sparkling, but I fell in love with the ukiyoe label by Katsushika Hokusai and chose this one✨. First of all, the aroma smells like grapes and muscat 🍇. When you take a sip, you can smell the same grape aroma and a little gas. ☺️ The sweetness is not persistently sweet, but well balanced with the acidity, and the slightly strong, robust flavor comes in waves 🌊. And it ended with a small to medium bitter taste that snapped me out of it 😊. The first wave of sweet juwa, the second wave of umami, the third wave of bitterness, and the feeling that they come in waves over and over again is the greatness of Wakanami 🤔. I had a wonderful Wakanami day, thanks for the food 😋.
Japanese>English
ichiro18
Good evening, Chirsta 😃. Cool label😍I've had Wakanami once and it's still like a wave that comes crashing in again and again! I was impressed by the acidity ✨
Japanese>English
ひなはなママ
Good evening, Chirsta! Young waves on a wave day, I see! The label is also nice 💓 I wish I could taste the changes in flavor that come over and over like waves 😆. Too bad there are no stores near me that carry Wakanami 😭
Japanese>English
ジェイ&ノビィ
Good morning, Mr. Chirsta! It's wonderful that you all make sure to coincide with the "Fat Day" 👍Waves🌊 change their flavor and then recede, creating young waves. ‼️
Japanese>English
ちぇすたー
Hi ichiro18 🌻. This label is so cool, it was love at first sight😊. It's a very satisfying bottle that tastes exactly as described by the liquor store ✨. I see, it's the acid 🤔. Wakanami, I'll look for it since you have a lot of sakes 👀.
Japanese>English
ちぇすたー
Hi Hina Hana Mama 🌻. I saw the label and knew I had to buy it, and after hearing the description of the taste from the liquor store, I made a quick decision 😂. Oh, yes 😓. So is Hiran, and this is the only way to go to Kyushu 🤣.
Japanese>English
ちぇすたー
Hi Jay & Nobby 🌻. About 2 weeks ago, my favorite liquor store told me about Wakanami day and I decided to drink Wakanami on July 3rd 😊. I think I understand the concept of Wakanami 🤔.
Japanese>English
Fusano KankikuSilver Lining 超限定純米大吟醸 総の舞29 無濾過生原酒
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家飲み部
103
ちぇすたー
I saw it at SAKE MIZUHASHI in Roppongi on a business trip to Tokyo last week and bought it on impulse 😊. The top aroma is sweet and full-bodied with a hint of caramel 🤔. When I took a sip, the tangy gassy, white peach-like flavor and gentle sweetness preceded the sip, then the rice flavor and koji aroma spread from there and faded out nicely without any bitterness or astringency ✨. After drinking it, I realized that it was polished to 29%, so I thought it would be a clean and refreshing sake... but it was a modern rich sake with a robust umami and a fruity and gorgeous aroma like biting into a whole peach or other fruit 😳. I wanted to drink it in small quantities and carefully, but I found myself drinking it so fast that I emptied the four-pack 😅. The owner of SAKE MIZUHASHI and I had a lively sake talk, and although I was a first-time visitor, I was very grateful to him for selling me a rare sake from the back of the store. 🙇‍♂️
Japanese>English
ichiro18
Good evening, Chiesta! SilverLining by Kangiku is really easy to drink 😍I can see why it disappears so quickly ✨and the ability to talk about even rare sake! You're good at that 😁.
Japanese>English
ひなはなママ
Good evening, Chirsta! Yay 🙌Thank you for drinking HinaHanaMama's highly recommended Chrysanthemum 🥰 (I'm not a chrysanthemum spinner 🤣). I recommend all of the chrysanthemum 👍.
Japanese>English
ちぇすたー
Good morning, ichiro18! Kangiku, the label is stylish and the taste is delicious ☺️ The owner is very personable and we had about 10 minutes of sake talk 😊I'll post more about that later ✨.
Japanese>English
ちぇすたー
Good morning, HinaHanaMama! I was so excited to find out that you have a lot of seasonal products ✨. I see you are such a core fan that you are heavily recommended ☺️ I'm rocking the Hoshikai next 👀.
Japanese>English
Tenmeiさらさら純米 打上花火
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家飲み部
95
ちぇすたー
Today I had a bit of a bad day and I was feeling a little cranky so I decided to let the booze solve it 😓. So I'm setting off fireworks to change my mood 🌻. The top notes are melon and white peach, not so strong. When you take a sip, the same melon and white peach aroma as the top aroma spreads, then a slightly stronger acidity due to the summer sake, then an elegant sweetness and umami, and as the name suggests due to the low alcohol content of 11.5%, it is smooth and all of these are in good harmony 😊. There is almost no gasiness and the bitterness at the end is not too much to worry about, so as the name suggests, it was very easy to drink ✨. This is just my personal opinion, but I thought it tasted similar to Senkou's Kabutomushi, and I thought it was more refreshing with less gas and bitterness of Kabutomushi 🤔. ↑I know I'm repeating myself, but it's just my "personal" impression 😅
Japanese>English
ひなはなママ
Good evening, Mr. Chirsta😄. Did you have a successful fireworks display? I hope you feel better and refreshed and silky smooth...☺️ people live in many ways, but it's okay to turn to alcohol at such times 🥰I hope you can smile tomorrow ✨.
Japanese>English
ma-ki-
Good morning, Chirsta! I think it's good to refresh yourself with a good drink after a bad day 🍀. I have the impression that a low-alcohol, refreshing drink is perfect for this damp season 🤗.
Japanese>English
ちぇすたー
Good morning, Hinahana mama 😃. Yes, the fireworks went off as beautifully as the name suggests ✨. Thank you 🥹I'll do my best for another day 💪.
Japanese>English
ちぇすたー
Good morning, ma-ki-😃. I'm so glad that I was able to launch my depression on the fireworks ✨. It's the perfect drink for this season because it's a refreshing drink with a sour taste that is unique to summer sake and it counteracts the humidity and uncomfortable heat 😊.
Japanese>English
TakachiyoGRAPEラベル SPARK(微活性) 扁平精米無濾過生原酒
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ひらがなたかちよにハズレなし
93
ちぇすたー
Hot, hot, hot 💢. And with the humidity coming along, it's just plain uncomfortable 💢. In times like this, let's let the alcohol solve the problem 🍶. So I opened a bottle of this sake that I had stocked in the fridge 🍾. When I went to my favorite liquor store, I wanted to buy a bottle of Kudoki-age's 150th anniversary limited edition sake, but I was told that it was sold out in a blink of an eye. Now, let's look at the taste. First of all, the aroma is grape. Unlike the other two I drank last time, "Tonatsu musume" and "summer blue", I think the smell of alcohol is a little stronger 🤔. I'm told it's an ogara-mi, so I'll start with the supernatant first 😋. The first sip has a sweet and tasty grape-like flavor that spreads quickly as the name suggests, and you can immediately feel the tangy, slightly carbonated taste 🫧. The lingering taste is short to medium and I think there is little bitterness. The sweetness and flavor of the grape is more pronounced when mixed with the cage, and as other reviewers have said, it feels like a Fatty Grape to me and I gobbled it up 😊. The sweetness of the grapes is more pronounced, and as other reviewers have said, it feels like a Fatty Fat grape and I gobbled it up! I bought a bottle of SHUWAN, the hottest one right now 👀.
Japanese>English
ma-ki-
Good evening, Chirsta! It's really too hot 💧. And this time, the labels are also producing the taste as well as the color 😲. The skill of the brewer is amazing ⤴️ I'd like to try many different kinds of sake this year 🤗.
Japanese>English
ひなはなママ
Good evening, Chirsta! Wow 🤗 your takachiyo was 💜labeled 👍 hiragana takachiyo never misses ‼️ and takachiyo = hina hana mama is also brainwashed to rave reviews 🤣 our fridge also has takachiyo...fufufu🤭 is 💕
Japanese>English
ichiro18
Good morning, Chirsta 😃. The 150th anniversary of Gudokigake was really a blink of an eye 😅 I'm sure it tastes like Takachiyo's Fatty Fat Crepe 😁 it looks delicious😍I like that you can imagine the taste by looking at the color of the label.
Japanese>English
ヒロ
Good morning, Chirsta 😃. I knew it was Fanta Grape🍇❣️ I drank it myself and it was Fanta Grape 🍇😁I'm confident that in a blind tasting, you wouldn't be able to tell the difference between Takachiyo and Fanta 🤣.
Japanese>English
ちぇすたー
Hi ma-ki-😃 I really can't handle this heat and humidity... 😓. Takachiyo, you amaze me every time you brew it with the taste as per the concept 😳. I too am not sure which Takachiyo I will buy next 😊.
Japanese>English
ちぇすたー
Hi HinaHanaMama 😃. That's right 🍇I was itching to open it when: ☺️ I see 😂Takachiyo = HinaHanaMama, I've got your input 🫡. Oh✨I'll be waiting for your review: ☺️
Japanese>English
ちぇすたー
Hi ichiro18 😃 Limited editions, they sell out quickly... I was caught off guard 😅. It seems that both hiragana, katakana and goktaka have a certain concept of taste on their labels 🤔. This one this time was also very satisfying 😊.
Japanese>English
ちぇすたー
Hi Hiro 😃 Oh, by the way, you drank it too, Hiro ✨. It was exactly like your other reviews, it was fanta grape 🍇. It's true that if you drink it with your eyes closed, you won't be able to tell which is which 😂 I've been there myself.
Japanese>English
🔰肴はあぶったイカでいい
Good evening, Mr. Chesta 😊. Takachiyo-san, you've brought out another sake that I'm interested in...! I'm sad to say that my neighborhood doesn't carry it and it's hard to get it 😭. I'm sad that it's not available in my neighborhood 😭 But I've been wanting to drink it so much after reading your post 🤔.
Japanese>English
ちぇすたー
Hello 😃, I'm good with grilled squid as a side dish. Thank you for your comment 🙇‍♂️ Takachiyo-san, I think that Takachiyo, especially Hiragana Takachiyo, is delicious no matter what you drink, so I hope you can get it 🙏.
Japanese>English
Sharaku純米吟醸 播州愛山
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家飲み部
100
ちぇすたー
Today is Father's Day! My child gave me an origami gift that he made at daycare: ☺️ And my wife said she'll buy him a bottle of his favorite liquor, so I chose this one. I'm not sure what to do with it, but I'm sure it's a good idea. First of all, from the aroma, it smells like a ripe fruit like melon, but not so much of a top shelf aroma. Then, when you take a sip, you will be surprised by the fruity melon aroma and the delicious rice flavor that fills your mouth 😋. The alcohol content was a little strong, but the lingering sweetness and umami flavor camouflaged it well, so I didn't get tired of drinking it, but it was a very impressive sake with a lot of volume 🍶.
Japanese>English
AAJI
The first thing to do is to make a new one. I'm not sure if it's a good idea or not, but it's a good idea.
Japanese>English
ma-ki-
Good evening, Chirsta! I'm not sure what to do with the money, but I'm sure you'll be able to find a way to make it work for you. I've only tried Collage Aizan, but it's a delicious drink 😋😋.
Japanese>English
chika
Nice choice🤣👍🍶✨✨ Nice wife🤣👍👍🍶✨✨
Japanese>English
ちぇすたー
AAJ I, hello 😃. Looks like a limited edition sake coming out this month 🍶. If you get a chance to try it, please do: 🙇‍♂️
Japanese>English
ちぇすたー
Hi ma-ki-😃 This was my first present since becoming a father, so I was very excited 🥹. I've had junmai sake and ogara-mi nama that comes out in winter and it was delicious, sweet and tasty and more drinkable than them ☺️
Japanese>English
ちぇすたー
Hello chika! I'm a fan of the Kuraku, but I'm not a fan of the Kuraku, I'm a fan of the Kuraku. I'm sure you'll enjoy it too. I'm not sure if it's a good idea or not.
Japanese>English
HiranHY2 無濾過生原酒
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家飲み部
96
ちぇすたー
I was stressed to the max from work and the humidity, so I couldn't resist opening a bottle of the limited edition sake I bought at Mori Sake Brewery's brewery opening 😅! This one is brewed with "HY2" yeast and their specialty rice "Nikkomaru" 😊. I drank it at the brewery opening, but I could only drink one cup, so I drank it slowly and generously in a wine glass at home 🍷. First of all, the top aroma is a bit like melon and pear 🤔. Then, when you take a sip, you feel a nice sweetness first, then the umami of the rice spreads rapidly, and since it is unfiltered raw, there is a sense of gas and some acidity 😊. The sweetness, umami, acidity, and gasiness are in perfect harmony, and the lingering taste is medium to slightly long, finishing with a pleasant mild bitterness 😋. What sake would you recommend? If I were asked what sake I would recommend, I could immediately answer "Hiran".
Japanese>English
ichiro18
Good evening, Chirsta 😃. It's a limited edition sake from Hiran 😍I could feel the deliciousness ✨When you're stressed to the max, you must drink your favorite sake 😁.
Japanese>English
ひなはなママ
Good evening, Chirsta! Wow! Looks so delicious 🤤I'd love to try this 😍I'm jealous of you because the popularity of Tobiraman is growing immensely in my opinion💕. Kyushu has a high level of sake 👍.
Japanese>English
ちぇすたー
Hello ichiro18, ☂️ It will be the limited edition one from the previous month's brewery opening and I didn't expect to open it so soon 😂. Sake for stress, of course 🍶.
Japanese>English
ちぇすたー
Hi Hina Hana Mama, ☂️ It was so good that I wish they always sell it 🥺. I know it's subjective, but Fukuoka, Saga and Nagasaki are especially high 🍶.
Japanese>English
Mutsuhassen夏どぶろっく 純米活性にごり 生酒
alt 1alt 2
家飲み部
92
ちぇすたー
The temperature should not be so high, but the dampness and humidity make it uncomfortable to the max💢. At times like this, summer sake is the only way to go. 🏖️ So I opened this bottle 🍾. I was told to be careful when opening the bottle, so I took about 5 minutes to open it carefully😅. The first thing I noticed was that the top aroma was banana, and when I took a sip, I was hit by a strong gassy feeling and the banana-like taste that I felt in the rum and top aroma 🫧. I felt the richness from the nigori-derived rice flavor. The sweetness is more subdued than I expected and the acidity is not that great, it's pretty dry 🤔. The lingering taste is short, not long, and it was a slightly dry nigori shuwashu summer sake with a medium level of bitterness and a quick kick 🤔☺️ I prefer a little more sweetness, but this one is totally fine and delicious 😄.
Japanese>English
ma-ki-
Good evening, Mr. Chirsta! This week is really the maximum of discomfort 😅. And you've started drinking delicious summer sake 🤤! It's really the perfect season for summer sake 🎵. I'd like to try Hachisen's shwashuwa summer sake 😋.
Japanese>English
ちぇすたー
Good morning, ma-ki-, ☔️ Yes, it's been gloomy and unpleasant all week. It's like a banana rumney with a moderate sweetness, perfect for this season, so please try it if you have a chance🍾.
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ひなはなママ
Good evening, Chirsta! Doburokku🤩 is very popular, isn't it? ❗️ There are a lot of posts up on sakewa, but everyone says it's dry, so I think it's still a hurdle for me as a sweet lover 😅... I'd like to drink it someday❣️
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ちぇすたー
Good evening, HinaHanaMama! This was featured on a YouTube channel as the best summer sake, and everyone at Sake-no-Wa drinks it often. ☺️ It's dry but has a pleasant gaseous taste, perfect for this season: 🏖️
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家飲み部
109
ちぇすたー
I have also succeeded in capturing one after another. ☺️ When I opened the bottle, the first thing I noticed was a grapefruit-like citrus aroma and not much of a rice aroma 🍶. As for the taste, the acidity had a huge impact, with refreshing lemon and grapefruit-like flavors penetrating my nose🍋. It was so refreshing and refreshing that it could be called a lemon squash for adults 😊. Postscript 3rd day after opening the bottle The acidity has settled down, the corners have been removed, and the sweetness has become more noticeable 🤔. The summer sake feeling has diminished, but this is still the same 😊.
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ichiro18
Good evening, Chirsta 😄. I drank Kabutomushi for the first time and as you said, the sourness has a huge impact 😆. I'd drink it in gulps ✨.
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ヒロ
Good evening, Chirsta 🌙. I drank it myself and it was just like lemon squash 🍋, a bad boy who can gobble it up ❗️ was right 🤗.
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ジェイ&ノビィ
Good morning, Chirsta 😃! Congratulations on the successful capture of the beetle 🌈㊗️🎉Yes! Everyone loves beetles🤗I think the day will soon come when they will be listed in the Kojien as 🍋 adult lekka🍋‼️
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ちぇすたー
Hi ichiro18 😃 I see it was your first time there too ☺️ It's a perfect drink for the hot and humid weather we're having right now and I can't stop drinking it 😂.
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ちぇすたー
Hi Hiro 😃 I realized what you mean when you say lemon squash to many people 🍋. I found myself drinking it at the rate of emptying a four-pack 😂.
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ちぇすたー
Hi Jay & Nobby 😃! I started drinking sake seriously around last September, so this was my first Kabutomushi, but it's a definite repeat 🍋. I hope it will be in the Kojien 😂📕
Japanese>English
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家飲み部
92
ちぇすたー
I was wondering what to buy when I realized I was on the verge of the 100th check-in, but I decided on this one, although it is 10 times short, because it is the 10th anniversary of Mitsuo Yamakawa 🍶. I've always been curious about Uncle Mitsuo Yamakawa, the label with a sense of melancholy is so cute 😊. As for the taste, it started with a fruity ginjo aroma, and when I put it in my mouth, a fruity aroma like white peaches filled my mouth, then I felt a beautiful sweetness and acidity, and slowly as time went by, the deliciousness of the rice spread. Anyway, it was a very satisfying sake with a beautiful yet strong alcohol taste, rich and full-bodied 😊. I will still continue to explore my favorite sake (ง°`ro°)ง
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ひなはなママ
Good evening, Chirsta 😄! Congratulations on your 100 check-ins ㊗️🎉🎊I'm also interested in your Uncle Mitsuo Yamakawa 😆 Cute label 💕. I hope you continue to enjoy meeting your favorite sake 🥰.
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うっち〜の超〜りっぱ
Cheers, 100 check-ins 🎉🎉🎊 Please keep up the good work 🙇.
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ma-ki-
Good evening, Chirsta! Congratulations on your 100 check-ins 🎉! I feel like it's fate that you fell into the swamp with Shinmasa and checked in 100 times on Shinmasa day 😁✨✨. Have a great sake life from now on 😊😊.
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ヒロ
Congratulations on your 100 check-in✅🎊🎉, Chirsta! Uncle Yamakawa, I like it 😁. I think it adds to the fun of sake katsu to develop your favorite sake. I look forward to more reviews of your sake activities 😄.
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スイスイスーサン
Good morning, Chirsta 😊. Congratulations on your 100th check-in 🎉🎉㊗️ I also got another brand of Mitsuo Yamakawa the other day... Mitsuo is full of pathos and of course the sake is delicious. Keep up the drunken drinking 😁👍👍
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マナチー
Congratulations on your 100 check-ins🎊I haven't had Yamakawa yet, but from the reviews it sounds like something I would like 🤤. Let's drink it from now on!
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ジェイ&ノビィ
Hello, Chirsta 😃. Congratulations on your 10 year old light boy and 100 check-ins at ㊗️ 🎉! Let's keep plowing 😋 and pioneering 👋!
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ちぇすたー
Hi HinaHanaMama! Thank you 😊 The labels are so cute and change every season, so I'm looking forward to the next one that will be out in the fall 🍶.
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ちぇすたー
Hello, Uchi~'s super~ryu! Thank you very much 🙇‍♂️ I will continue to do my best while taking care of my body, so thank you very much for your decision.
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ちぇすたー
Hi ma-ki-! Thank you very much 🙇‍♂️ It's hard to drink at home without finding Shinsei, so I actually decided to at least celebrate 100CI on Shinsei day😅. I will continue to follow the path of good sake while consulting with my liver 🍶.
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ちぇすたー
Hi Hiro! Thank you 🙇‍♂️ I've always been curious about it because of the cute label, and I finally found it: ☺️ I will continue to send out reviews of the sake I come across, even though I'm not very good with words 🍶.
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ちぇすたー
Hello, Swisssu, I'm sorry to hear about this! Thank you very much😊 You drank the Kijoshu that Yamagata Masamune was in charge of 😄I'm jealous because I was curious about that one too 😋. Let's both keep up the good work with sake!
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ちぇすたー
Hello, Manachie! Thank you 🙇‍♂️ It was polished up to 50%, and while it tasted beautiful, it was a full-bodied, rich, and very drinkable bottle 🍶. Let's drink as much as we can from now on👍
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ちぇすたー
Hi Jay & Nobby! Thank you very much😊 There are still a lot of alcohol that I have never had or am curious about, so I plan to keep exploring more and more of them (Translated by.
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YSTJ
Chirsta, Congrats on the 100 check-ins 😄 how nice of Mitsuo to mark the occasion with his 10th anniversary 😆.
Japanese>English
ちぇすたー
Hello, YSTJ! Thank you very much 🙇‍♂️ I'm 10x short, but Uncle Mitsuo Yamakawa said it was his 10th anniversary, so I ran to the liquor store thinking this was the only way to get it 😂.
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へっぽこ
Good morning, Chester 🤗 and congratulations on your 100th check-in 🎉🎉. And also, congratulations on your 100 check-in 🎉㊗️🎉. What a great choice! Nice choice - ☺️. I look forward to reading more reviews!
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Masaaki Sapporo
Thanks again, Chirsta 😃Congratulations on your 100 check-ins🎊Yamakawa Mitsuo sounds delicious😋🍶I'd love to try it 🍶.
Japanese>English
ちぇすたー
Hi Heppoko 😃. Thank you very much 🙇‍♂️ I was not sure about the sake to welcome you since it was a special number, but I just found Uncle Mitsuo Yamakawa, so I decided to go with this one 😂.
Japanese>English
ちぇすたー
Hi MasaakiSapporo 😃. Thank you very much 🙇‍♂️ It was my first time to try Uncle Mitsuo Yamakawa, and it was doshier and more drinkable than I expected 🍶. I would like to try another seasonal one!
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@水橋
Congratulations on your 100 check-in✅, Chirsta🍾 ㊗️🎊🍾. Mitsuo Yamakawa 10th anniversary, looks delicious 😄. Makes me want to look for the next one too 😉.
Japanese>English
ちぇすたー
Good evening @Mizuhashi 🌇. Thank you 😊 I'm interested in the labels for each season, so I'd like to buy the next fall one if it's available 🍶.
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ポンちゃん
Congratulations on your belated 100th check-in 🎉🎊! Celebrating with a 10th anniversary drink, it's a good omen 😊👍✨Uncle Mitsuo Yamakawa's tobogganing is exquisite 😆 I look forward to seeing more!
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ちぇすたー
Pon, good evening 🌙. Thank you 😊 How surreal and adorable this Uncle Mitsuo Yamakawa is, I wanted to collect him every season😂. Yes, I will keep on doing my best to drink 🍶! I'll keep working hard on my drinking 🍶.
Japanese>English
本州一Doors -shirocodile- 白麹 純米吟醸 無濾過生原酒
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外飲み部
105
ちぇすたー
For the last drink of the day, we had this one, the most fruity one we have today: ☺️ The mouthfeel was of course fruity, with a strong impact of sweetness, fruity aroma of tropical fruits like pineapple, yogurt-like richness, and a strong gassy and modern taste 😊. I like the taste, but the crocodile on the label is adorable!
Japanese>English
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