Kaizakari Junmai Ginjo Summer
The previous month, I took a trip to Chiba.
The purpose was to visit Kamogawa Sea World ✌️
Everyone in my family loves this aquarium✨.
We hadn't been there since before the Corona disaster.
I haven't been in years 🤔.
The best part is the orca 🥰.
The orca show is the best!
Orca show and more!
After enjoying Kamogawa Sea World,
After enjoying Kamogawa Sea World, we passed by Umihotaru and went to Yokohama.
We went to Yokohama Kimishimaya and Ichiishiya Sake Shop.
I was looking for some sake, but I had to buy some!
I went home and took a picture before drinking it.
The label on the back says "Summer Sake😱".
The aroma is sweeter than I expected.
When I drank it, I found it was not as sweet as I expected.
It's not a fruity sweetness,
It's not fruity sweet, but it has a refreshing fruitiness like apples.
Refreshingly fruity ✨
Tastes better than expected ✌️
Not sandesi, godesi?
Not that one 😁.
It's also 500ml,
It was gone in no time 😊.
Hi Manta, good evening.
The label is cute and fits this trip 🎵.
The crisp fruitiness of the sake looks like a summer sake that can be drunk in gulps. ⤴️
Beautiful photos of the orca 😁✨.
It's well worth a look 😊.
Good morning, Manta 😃!
I went to Kamogawa a long time ago with my family and of course the killer whales at Kamogawa Sea World! I like the orca bottle ‼️ so we can drink while reminiscing 🤗.
Sweet and sour
It's been a while since I drank something like this.
Chiba! And my first brewery.
So no Mai 100% Chiba sake rice?
Rice polishing ratio 55
Alcohol level 16%.
Let's go buy it the week after next!
There is a hint of rice sweetness in the sharp mineral flavor, and the gentle acidity and bitterness also refresh the aftertaste.
The subtle sweetness and mineral accents in the clean quality of the sake are pleasant and delicious.
Sake rice → 100% Yamadanishiki produced in Chiba Prefecture
Rice polishing ratio→60
Alcohol content→15%.
It is a mellow, sharp, and full-bodied sake. I paired it with steak outdoors today and it was perfect. The label with the Japanese pampas grass and the moon reminds me of autumn. It is very tasty. ★★★★★
Sake with a full moon label in honor of yesterday's super moon.
It has the sharpness and sweetness of a junmai ginjo with depth, and is easy to drink because it is not just sweet. The sweetness and sharpness of the sake are both quite strong, so it may not go with everything, but today I paired it with steak, and it was a good match.
