Today is Father's Day, so I gave this to my father! The other day I went to the Sairin Honten for the first time in a while! This dry sake was recommended to me there! It's my first time to try Fukuoka sake😄Yaman no Kotobuki. It's my first time drinking Fukuoka sake 😄Yaman no Kotobuki, a dry sake from a brewery in western Japan. I'm curious!
The aroma is of muscat, pear, and apple. The aroma is muscat, pear, and apple, with a hint of citrus. But the aroma is relatively mild. The taste has a light sweetness and umami at first. Then the acidity comes and the sharpness is good! It's light and tasty rather than smooth. Well balanced and delicious 😄.
I'm glad my father enjoyed drinking it.
Good night raw 🍺Today I will have a quiet sake while watching the exchange game between Hawks🦅 and Bay🐹 on TV.
Since we are in Fukuoka, I'll have a bottle of Yamano Kotobuki. The aroma is sweet and tasty, like grapefruit. It has a fresh acidity and umami, and it finishes with a kick in the second half.
It is delicious when served with red prawn nigiri and bamboo shoots and carrots with mayonnaise. I think it goes well with salty, sour and creamy foods. Delicious✨
2025.76th.
This is the first time I received the Yamano Kotobuki. I've always been curious about the Yamanokotobuki Good Time series.
Summer Session is so easy to drink and delicious!
It has a refreshing summery taste, with a banana-like fruity, light, and shuwa-ish feeling.
A dangerous drink that is easy to drink and gobble up lol.
I have the impression that this is the latest trend in sake.
Sake is also in an era of diversity! Whether trendy, traditional, or unusual, all sake is sake.
I think you should drink the flavor you prefer according to your mood and other factors.
Thank you for the sake!
For the record
Yamano Cotobuki
Good Times Summer Session
Light schwarz
Fruity aroma
Low alcohol content on the palate and down the throat
With or without food
It's easy to drink with or without a meal.
A view from the night shift
A certain NHK
Late at night, the lights were lit up
It was a skeletal specimen of a dinosaur
Rice used: Undisclosed Polishing ratio: 60
Alcohol content: 13%.
The jacket of this sake has been on my mind since last year 🍶.
The illustration on the label seems to be made by Nakai Tamaki. 🎨.
It has a refreshing, slightly carbonated taste, with aromas of yogurt 🥛 and pineapple 🍍, and is easy to drink with no clingy sweetness 😋.
It's refreshing and slightly carbonated, so it would go well with fried chicken 🍗😊.
It is also light and easy to drink. Compared to the Jade, it has more of a "shwashy" feeling and more of a "gin" aroma. This is fine.
I've been enjoying Yamabusubi lately.
I also like the label. I drank it with a fan in front of me, just like the label says.
I've been running and walking a lot lately, and even in the town I've lived in for many years, there are many places I don't know. It's a nice discovery.
Fresh sweet, slightly effervescent and juicy right after opening. The aroma is sweet and flowery. The aftertaste is of the strongest class, with all flavors disappearing within 5 seconds of swallowing. As shown in the illustration, this is a sake to drink after taking a bath.
For some reason, after 15 minutes in the glass, the fizziness, aroma, and acidity disappear, and the umami aroma of rice, which is typical of sake, comes out at once. You can also enjoy the change in taste.
The label is so cute Himitsu💓🤫.
I've had my eye on it since spring because it's so cute but I finally bought it lol.
My favorite word "orikagami" is "orikagami".
It's kind of toxic and acidic, but it has a weak schwappity taste and is delicious ❣️
I thought maybe Kawaii-chan is good only by itself? I thought it would be better on its own, but it goes surprisingly well with food. It went well with the pickled firefly squid my husband bought at the Hokuriku exhibition 🦑✨.
My husband has been hooked on firefly squid since his business trip to Toyama and he buys it whenever he can so it goes great with sake 😂.
Good evening, my man 🐤🦉.
I've been living a life of abstinence, not buying pink label if at all possible, so I'd love to drink it while looking at it 🤣.
Firefly squid is delicious 😻and even more so if it's from Toyama!
The first bottle of this season's summer sake is a nice to meet you, Yamabusyu Summer Session🌻.
The sweetness is moderate and slightly dry. The bitterness that comes in the latter half of the bottle gives a grapefruit-like impression, as is typical of summer sake. It is refreshing with a slight gas.
The low alcohol content (13%) makes it a refreshing sipper that is perfect for sipping on a hot day.
Good morning, Vinegar Nosuke 😃.
Here it is! This is one of the bottles we want to drink a lot, as we've been thinking about the low alu ones lately 🤗The review made us want to drink it even more 😋.
山の壽酒造株式会社(福岡県久留米市)は、「JAPANESE SAKE YAMANOKOTOBUKI 山の壽純米SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
山の壽酒造株式会社（福岡県久留米市）は昨年好評を博し完売した「THE KAN 辛口」を、全国の正規取扱店にて1SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
福岡県久留米市にある山の壽酒造（やまのことぶきしゅぞう）は、2017年に片山郁代さんが8代目社長に就任してからSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
