Today we opened a bottle of "Sansho" for tomorrow's pre-festival celebration 🍶.
Yes, Sunday is my daughter's ground-breaking ceremony 🙏.
We will pray for the safe and accidental completion of the construction work, but we will purify our bodies with purifying sake the night before 😅.
The freshness of the wine was a bit muted after sitting in the fridge for so long, but it's still delicious 😍.
It's not a sake you can get often due to its cost, but when you try it, it's so good, you'll want to bring it back again 🤣.
Mr. Sundo bought it after winning the lottery 😊.
The last time I drank it was the first time I drank San-Do-san's Yamadanishiki Ni-no-no-no-nozo, and this second time I drank Hozu's Roku-no-no-no-nozo.
The second time I drank it, this time it was Hozasu's Roku-nojyo! I'm sure you won't be able to tell the difference ✨.
It has a ripe and juicy aroma of melon and banana. I can also detect a lactic acidic aroma. It has a fresh sweetness, crisp acidity, and bitterness. The taste is more complex than that of Yamadanishiki, and it seems to have more color.
I think the difference can be better appreciated by tasting the same sake rice with a number of noujyo 🤔.
After that, I haven't drank any Kako, so if I have a chance, I would like to drink it 😋.
Good evening, ichiro18!
I'd love to try sansho, but there's no sign of it at all... 😭I guess I'll have to go to Kyushu after all 🥹If I find it somewhere ✈️ I'll definitely bring it to you 😍 Oh I'm so jealous of how delicious it looks 😍.
Good evening, ichiro18: ⭐️
Oh! You went for the expensive one from Sandon 😊.
I also had a bottle last year, but I still have the impression that it was very gassy 🫧.
It has a nice fruity flavor that doesn't lose to the strong gassy feeling. ☺️
Good evening, HinaHanaMama 😃.
Thank you very much 😊I'm sorry if you already know this, but I searched for a distributor of San-Do and found that there are only 17 stores in the whole country, so I found one that supports online and signed up for their newsletter!
Good evening, Chirsta 😃.
Thank you 😊 yes it is! It's over my budget 😁It's very gassy, isn't it? I drank a Yamadanishiki for comparison and it was totally strong ✨it was definitely more fruity 🤩.
It has been a long time since I've had a San-do, and it's nice to meet you, Yamadanishiki Rokunosai. The "pop" sound when the bottle is opened, and the shuffling sound when it is poured into a sake cup are pleasing to the ear. sound when the bottle is opened, and the shwash when it is poured into a sake cup are pleasant to the ear. The aroma is fresh and fruity, like apples, and the taste is full of rice flavor and minerality with a refreshing acidity. I feel that this sake brewery is very particular about its farming and brewing methods, and that the complexity of the taste is not half bad. I would like to enjoy it little by little.
Okkashi yellowtail teriyaki....lost my smile
Delicious sake
Lovely label too!
Blessings from the soil
May you enjoy drinking delicious sake!
A toast with wishes on Tanabata paper strips
and last year's
I often buy San-do when I see it, but this was the first time I had ever tasted Yamadanishiki Rokunosai.
The aroma is of green apples and lactic acid, with a slight bubbly sensation.
It is my favorite type of sake. It is juicy and full of sweetness, with a hint of acidity afterwards.
It is easy to drink, so be careful not to drink too much!
In terms of taste, it was similar to the Impression H sake!
Unfortunately, my inexperienced taste buds could not detect much difference between this and the Ninonozo, and I guess the difference in price is due to the amount of time and effort required, but I had higher expectations when the price went up...
I wonder if I could tell the difference if I actually compare the two side by side...
720, about 3800 yen
Oh, by the way, we had a drinking party a while ago, but I didn't post it (I forgot) so I'll post it again ✨
I'll post it again ✨ The date is today, right? (Don't mind if I do)
So, let's start with the birthplace 😊.
You've had this drink before: ☝️
As always, it's a delicious sake with an elegant sweetness and flavor ✨.
It's getting harder to find these days😅.