On a business trip to Osaka, at Shin-Osaka Station
I drank at "Kaisen Stand Fuji" in Shin-Naniwa Dining Hall in Shin-Osaka Station.
I drank Hakurakusei at "Kaisen Stand Fuji" in Shin-Osaka station!
I ordered it because it said "dry".
I ordered it, but it was too sweet! LOL!
It seems they are aiming for a sake quality based on the concept of the ultimate food sake.
It was a little too sweet for me.
A little bitterness and sourness? It also has a bit of bitterness and sourness.
This "Kaisen Stand Fuji
There were about 5 people in line at 6pm lol.
But it was so cheap and tasty that I could understand why there was a line.
It's a bit of a walk from JR Shin-Osaka station, but it's just a short walk from the northeast ticket gate of Osaka Metro.
It's a short walk from the northeast ticket gate of Osaka Metro. 💁♀️
The eve of the three-day weekend is Hakurakusei 🍁.
It is slightly spicy and has a mild flavor.
The acidity is just right and the sharpness is good 😋.
It was delicious! ❣️
-Hakurakusei
It's been a long time since I've had "Hakurakusei
At "Sake Bar Tokutouseki" in Fuchu.
The taste is as good as ever.
Stable taste. I want to drink it again.
The mouthfeel is slightly sweet and the aftertaste is fairly sharp. It is an elegant sake. It is said to be made with a mealtime drink in mind. As stated, it doesn't show itself and doesn't interfere with the meal. It is well made.
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It was billed as the ultimate food wine, but I personally think the fruity aroma was too strong. But the aftertaste was refreshing and undeniably delicious.