I opened a bottle of Gakkie that had been lying in the back of the fridge!
Aromatic sweet aroma tickles the nose!
When you put it in your mouth, you can taste the unique flavor of Gakkie!
Delicious!
It has a refreshing, low-alcoholic, light flavor that makes it hard to believe it is simply junmai sake!
The gentle flavor fills the mouth.
As expected of Gakki! No hassle!
Instrument Masamune TYPE C Daiginjyo Kurotsutsumi
The aroma is gorgeous pineapple🍍.
Mouthfeel is as capsule-like as the aroma! But maybe because it's a Daiginjo specs & alsobeerated sake, the second half of the taste is quite clear and clean... very beautiful 🥰.
A bit pricey, but it was that kind of sake that I would like to open on some anniversary! 👍
For the first time in a long time, the instrument Masamune is an alternative!
It is an instrument with a different flavor from the usual, in which hops are boiled at low temperatures to extract their aroma.
Aroma like green apple.
It has a sweetness, but not sweetness, but a refreshing sweetness.
Slight bitterness and light acidity that spreads on the palate.
It has a botanical feel like a craft gin,
There is almost no sake-like flavor.
The low alcohol content (12.0%) makes it easy to drink.
It is also good as a food sake because it has a flavor that is not overpowering.
We prepared a variety of snacks,
I think it goes well with light cheeses.
Pairing: Buri sushi, Garland chrysanthemum salad with raw ham and salted kelp, simmered pork, fried shrimp, caprese, yam pancake