SakenowaRecord your sake experiences and discover your favorites
庭のうぐいすNiwa no Uguisu
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A chart created from flavor analysis of user comments.
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Brands from Yamaguchi Shuzojo
Niwa no Uguisu鶯印のどぶろく
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Timeline
gon78
1907 2025/4
Uguisu in the garden Junmai Ginjo
Light Nigori (Nama-nagori)
Yamadanishiki 50
±0 1.5 16° 25/2 A+
Yamaguchi Shuzo Brewery, Kurume-shi, Fukuoka
1800 3520
A little sweet but the freshness and acidity are in good balance with the soft umami and the quantity goes up.
Japanese>English
Yuko
How many years has it been?
It's a pretty label 🦜🪽🫧.
Taste is well balanced sweetness and acidity, easy to drink.
Japanese>English
Chaya
Delicious😊I drank it in Niigata💦.
Japanese>English
mog
2nd house - I don't remember most of it, but I know it was delicious 🤔.
Japanese>English
チャチャ
I fell in love with the cuteness of the label😍.
The aroma is understated ✨.
Elegant sweetness on the palate, followed by a cool, rummy ✨.
Slightly effervescent and the sweetness is quickly quenched, so it's easy to pair with food ✨.
Pairs well with yellowtail sashimi, crab tofu tempura, and soaked rape blossoms.
My first experience with Kyushu sake 😋.
Japanese>English
れんこん
Polishing 60
11 degrees
I think it was sweet.
Japanese>English
🫑
さいこう
もよもよ
I remember Garden Uguisu being recommended by a liquor store as a "sweet and tasty sake". We had it at a tasting. This one is a spring sake.
It is a refreshing type of sake, with a slight sourness and sweetness without much bitterness. It has a slight tartness and sweetness, with a slight tangerine taste and a banana taste while drinking.
It is a fruity sake that goes down easy and is very tasty.
Japanese>English
インチキン
We have a lineup of spring-like light nigori sake.
When the bottle is opened, it has a slightly gorgeous aroma and the taste is sweet with a hint of leesiness.
The aftertaste is not strong, so it goes well with food in spite of the aroma, and we enjoyed it with sashimi of striped horse mackerel.
Japanese>English
Niwa no Uguisu純米吟醸 あらばしり
