SakenowaRecord your sake experiences and discover your favorites
庭のうぐいすNiwa no Uguisu
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Brands from Yamaguchi Shuzojo
Niwa no Uguisu鶯印のどぶろく
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
UgonotsukiSimilar Characteristics
Location
534-1 Kitanomachi Imayama, Kurume, FukuokaOpen in Google Maps
Timeline
悠
The rice has a thickened mouthfeel with just the right amount of graininess.
The sweet and sour taste is exquisite and delicious.
I like it very much.
I can drink as much as I want.
It is always good.
Date of manufacture: September 2023
Release date: December 2, 2023
Japanese>English
Niwa no UguisuNiwa Black 45
クカさん
I remember it was refreshing and easy to drink for a doburoku.
Japanese>English
悠
At "Abekobe" in Fukuoka, Japan.
More on the dry side.
Tangy on the tongue.
It has a nice bubbly taste and is like a dry sparkling wine.
Production date: November 2023
Japanese>English
ma-ki-
Three-day weekend goes by fast.
I went out with my wife only on Saturday. In the evening, we had dinner at our favorite local Italian restaurant.
The food was as delicious and blissful as ever, but it was a pity that sake was no longer on the menu!
I always make a long story in the introduction, but here is what we had during the three-day weekend!
This was our first visit to the brewery. Uguisu (Japanese bush warbler) in the garden of Yamaguchi Sake Brewery
This time it was a hanabikari
Now, let's have it right away.
The first day
First, the aroma. It has a refreshing aroma.
When you put it in your mouth, you can feel its freshness and umami, and it also has a slightly complex flavor and a moderate sweetness.
It stimulates various taste buds in a refreshing way.
The aftertaste is soft bitterness and minerality.
It is very easy to drink and refreshing, but the complexity gives the impression of being very satisfying.
The second day
The first impression is a full-bodied flavor and freshness.
Today, the sweetness is just a little bit lighter and the spiciness is a little bit more pronounced.
The impression is that the umami is strong even though it is still refreshing.
The lingering aftertaste shifts gradually to bitterness, and the balance is good.
When drinking it with a meal, the sweetness and umami can be felt well, and it is a delicious sake as a mealtime drink!
Every time I drink this sake, I think that there are so many unknown delicious sakes, and it's blissful!
Japanese>English
Kano
Good evening, ma-ki-San😄It's sad to hear that sake is no longer on the menu😓There is sake that goes well with Italian food🥲But Uguisu in the garden is a delicious sake: ☝️
Japanese>English
あふぃお
Good evening, ma-ki-chan. ☺️ I guess the fact that it is no longer on the menu is because not many people drink it...sad 🥲.
I found a place nearby where you can drink Uguisu, I'd like to drink it next time and contribute to sake 😋✨.
Japanese>English
ヒロ
Good evening ma-ki-😃.
It's sad to see sake disappear from the menu, even though it's Italian 😢.
It's one of the best things about sake that we can enjoy the encounter with unknown good sake 🤗.
Japanese>English
ma-ki-
Thank you Kano!
It looks like they have renewed their menu a lot and I felt sad that they no longer have sake 😅.
My first time at Uguisu in the garden, it was really good and I'd like to drink the standard one too 😋.
Japanese>English
ma-ki-
Thank you very much, Afio.
Yes, I know. I was thinking of pairing it with sake, so I missed it a lot 😅.
I will continue to search for more sake even though the amount I can drink is really limited 🤗.
Japanese>English
ma-ki-
Thank you, Hiro.
That's right. I was a little sad when I thought 💦 it's not on the menu 😅.
That's right ❗Trying new sake in search of unknown good sake is one of the best parts of the sake life 🤗.
Japanese>English
Nao888
ma-ki-, good morning 🌞I'm sad that you don't have it because I thought it was on your list 🥲Uguisu-san looks classic, but it looks well-balanced 🤤.
Japanese>English
ちぇすたー
Good morning, ma-ki-san ☀☀☀☀☀.
It's a pity that cheese goes well with sake... 😢
I like your first Uguisu-san 😋.
The brewery here also has a good doburoku, so if you have a chance to visit in the future, please do ✨.
Japanese>English
ジェイ&ノビィ
Hi ma-ki-😃
I haven't been to Italian 🇮🇹 for a meal out or anything 🤔The only place I've been to was Saizeria 😅.
We bought some Uguisu in the garden as a souvenir from Fukuoka before, but we didn't drink it ourselves 😅.
Japanese>English
ma-ki-
Thank you, Nao888!
Yes 😅I was going to get sake so I was like 💦.
The first Uguisu-san was less sweet but refreshing, and I certainly felt it was well-balanced 😋.
Japanese>English
ma-ki-
Thank you, Chirsta!
It's a shame, because I could have enjoyed a pair of sake at an Italian restaurant 😅
I see that Uguisu-san's brewery also has doburoku 😲.
I recently made my doburoku debut and would love to try it 🤤.
Japanese>English
ma-ki-
Thank you Jay & Nobby!
I also eat Italian food a few times a year, but it's still good 😁.
Uguisu-san, you bought it as a souvenir from Fukuoka ⤴️ but you didn't drink it 😁.
Sake is the best 🤗
Japanese>English
ジャイヴ
Good evening, ma-ki-san 🌛.
I envy you having dinner at a nice Italian restaurant on a three-day weekend, but I am sad to hear that they no longer serve sake 😓.
I'd like to try it at home, as I've only had "Uguisu in the garden" at a restaurant.
Japanese>English
こぞう
ma-ki-chan
Good morning!
I went to Fukuoka but didn't come across this sake 😭 It sounds like it has a fascinating flavor! I haven't been to Italian 🇮🇹 in years 🤔 I guess I'll have to leave it until my kids grow up or leave the nest...
Japanese>English
ma-ki-
Thank you, Gyve!
It was a blissful time for me and my husband to enjoy our favorite Italian food 😋.
It's been a long time since we had sake, but we enjoyed the wine more than the sake 🍷.
If you have a chance, please come to our house for drinking 🤗.
Japanese>English
ma-ki-
Thank you, Koizo!
You didn't even come across it in Fukuoka 💦.
It was not only refreshing, it was a refreshing sake 😋.
Enjoy your sake life while prioritizing time with your kids now 😍😁✨✨.
Japanese>English
ことり
The brewery brewed it with red yeast to make it a "Japanese Champagne.
Lightly pink with a light cloudy color 🩷.
It has a refreshing feeling of fresh gas from the secondary fermentation in the bottle, a slight peariness, and a cute bitter sweet and sour taste, like eating pink grapefruit with sugar on it 🥰.
Japanese>English
akr
Thank you for your hard work this week! Cold drinks in a cool restaurant. It's delicious!
Japanese>English
osakanosakenomi
Citrus acidity and bitterness with a sharp taste.
Japanese>English
じゅんじゅん
Fukui cuisine at the after-party.
We had no time and chose it from the naming.
Since it's a beer shop, we ordered a beer first, which was practically the second drink.
The label is beautiful.
It was clear, sweet and delicious 🍶.
Japanese>English
smoky
It is a slightly dry, rich sake with a good balance of umami and acidity.
It is a good sake that does not interfere with the meal at all.
Japanese>English
みー
This is another sake that I had never had a chance to try even though I knew its name.
This sake also has a strong umami flavor with little sweetness.
It is not refreshing, but it has a rich umami flavor that fills the mouth without being unpleasant.
This is a good sake to have with snacks as a mealtime drink.
Japanese>English
ma-ki-
Good morning, Mie-san!
I understand that Inabikari is a sake with a strong flavor and suitable for a meal 🎵.
I got it the other day and had it reserved for me, so I would like to enjoy it with a selection of snacks that would go well with sake 😋.
Japanese>English
Niwa no Uguisu特別純米 なつがこい
インチキン
The summer sake has settled down, and it has a floral aroma before hiyaoroshi, and a robust flavor after opening the bottle.
The lingering aftertaste is modest, making it a good mid-meal sake, and it was very tasty with nabe dishes.
Japanese>English