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紀土Kid
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Kidkifu
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119 Mizonokuchi, Kainan, WakayamaOpen in Google Maps
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ふことみ
Purchased at Kakinuma. 1,540 yen.
It was too delicious to pinch another from the following at Kakinuma-san.
First, at room temperature. The aroma is good, fruity yet moderate, just the way I like it.
The aftertaste is a little too strong, but the smoothness in the middle part of the bottle makes it very pleasant.
I thought it might be a waste, but I tried heating it up to lukewarm for half a gouge, and it became even more fruity and tasty.
Not too sweet, but pleasant. I want to restrain myself from drinking the entire 4-gou bottle in one day because of the pleasant sensation.
I definitely want to drink it again. I am filled with gratitude for making such a delicious sake.
I hope I can buy it again. Let's go back again.
Japanese>English
まんじゅ
Yamada-Nishiki 35
4,200 yen
The moment you open the bottle, you will smell the ginjo aroma!
It is refreshingly delicious!
Japanese>English
八幡太郎
Kido after a long time
In the back you can see...
I'd like to drink with dried sea eels.
Well, I'll have hot tofu tonight.
The sake cup is by Abe of Aomori Kamoshika Kiln.
Delicious!
Even without Panda🐼, Kishu is full of adult luxury!
Yaniko
Japanese>English
Kidカラクチ キッド
SNJ
Winter only Super Fresh! 1,300 yen too cheap!
Japanese>English
Ronda
Red Apple, pineapple, melon, medium alcohol bite
ma-ki-
The third drink at my favorite yakitori restaurant was Kido by Heiwa Shuzo.
This time it was freshly squeezed.
This is my first time drinking Shiboritate, and I'm looking forward to it!
Let's have it right away!
First, the aroma. Not much of an aroma.
The taste in the mouth is consistently sweet and delicious.
It has a fruity and refreshing taste with a little bit of alcohol.
Tonight's Kido is also the most cost-effective sake!
The third picture is the oden (oden) served by the owner.
Japanese>English
ちぇすたー
ma-ki-San, sorry to bother you here too 🙇♂️
I shouldn't have watched this in the middle of the night 😂The freshly made oden is perfect for this time of the year, and Kido's freshly made oden is a great meal 😍
Japanese>English
ma-ki-
Thank you so much here too, Chirsta!
Hmph 😁✨✨I'm sorry I posted that fascinating post in the middle of the night 😁✨✨.
Already - it was really delicious and went well with Kido, I couldn't stand it 🤤.
The general was lovely tonight too🤗
Japanese>English
勉強中
Happy Birthday, ma-ki-San🎉Happy Birthday to you and your wife. I'm looking forward to seeing your review and getting a freshly squeezed Kido ☺️ so what's the secret to getting so much love ❤️ from your wife 😁.
Japanese>English
ma-ki-
Thank you, Mr. Studying!
It was another blissful day spent with my wife and celebrated this year😍!
Oh I see you already got the Shiboritate Kido 🎵I'm looking forward to your review🤗.
The trick...it's all in my wife's personality ❣️
Japanese>English
ジャイヴ
Hi ma-ki-!
Happy Birthday 🎉!
The celebration is indeed at your usual yakitori restaurant 🥰.
Oden at a yakitori restaurant is quite an intriguing dish, and the warming [Club Harrier's baumkuchen] is also ✨️
Japanese>English
ねむち
The 5th Shinmame Festival, the 5th Kami Ongaku Mie Shinshu Matsuri㉞.
Heiwa Sake Brewery, where Yasube-san also went to plant rice.
◉Kido Junmai Ginjo Shiboritate
Fresh, fruity and robust.
Fresh, fruity and full-bodied. Kido, the most cosmopolitan of the bunch, has also raised its prices by 100 or 50 yen. Still, it's inexpensive for such a great taste.
Kido Junmai ◉Kido Junmai Yamadanishiki grown in the Agara fields.
A complex blend of umami and other flavors. The taste is a bit spicy. I wonder if this is the same rice field where Yasube and Orin participated in the harvest 🤔.
It's been a while since I've had it, but freshly squeezed is delicious.
Japanese>English
ヤスベェ
Good morning, Nemuchi 😀
The Agara label has impressive pictures of rice planting and harvesting, but unfortunately it is not yet the year we participated 🤣.
I can't wait to drink the sake from the year we participated 😀.
Japanese>English
ねむち
Good morning, Yasbaye-san ☀I see that it is still Agara's rice fields where you participate in rice planting and harvesting 😊I'm looking forward to the sake made with the rice I helped work on 😆.
Japanese>English
Kid純米吟醸酒 しぼりたて
にこちゃん
Up Forgotten.
Stable price and good taste.
If you run out of Kido, half your life is over.
Japanese>English
Nanka Yokai
The taste is still overpriced! Fresh fruity and lighthearted aroma 🥴 Fresh, viscous, and fresh tasting like muscat and peaches! It is also covered with a little gasiness.
I wonder if this is the first sake of the season at Heiwa Shuzo? The price is a head lower, but the flavor is perfect!
Japanese>English
Kid純米大吟醸 雄町
よっしー
having a strong flavor (flavour)
Japanese>English