紀土Kid
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A chart created from flavor analysis of user comments.
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Tags generated from flavor analysis of user comments.
Popular Comments
At home. Long time no see Wakayama Sake Kido.
Summer Sake Kid has a sharp and crisp taste with a refreshing aftertaste that makes it easy to drink. If you let it sit for a while, you can taste the sweetness and acidity, and it becomes more flavorful. ‼️
I want to drink it slowly and savor it so that it does not go down too smoothly. ‼️
Japanese>English
April 3, 2024
Evening drinking at home.
The second bottle was a bottle of Kido Junmai Ginjo-shu Haru no Kaorufu.
The second bottle was Kido Junmai Ginjo-shu Haru no Kaorufu.
Unlike the first bottle of Sengoku, there was no lees or gas.
It is fresh and fruity, but a bit classic.
It is fresh and fruity, but has an impression of being more classic. It is soft, sweet and delicious.
It is a soft, sweet and delicious spring sake with excellent cost performance.
It is an excellent value-for-money spring sake. It is a beautiful sake to pair with inu no tongu sashimi, fatty horse mackerel sashimi, and hand-rolled sushi.
and hand-rolled sushi.
and hand-rolled sushi.
Japanese>English
Mujyozan is the highest series of Kido.
It has a fresh sweetness and
and refreshing taste.
The good balance is as expected.
It is easy to match with both meat and fish dishes.
Japanese>English
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130yoshi
Sunny, sweet, low acidity, easy to drink
Japanese>English
ひがし
It was fruity, sweet and easy to drink.
Japanese>English
KidShibata’s純米大吟醸be cool
陽乃国
Fruity ginjo aroma and a hint of sweetness. Light acidity and sharp gas. Very tasty. 🎉🎉
Japanese>English
つばくろー
フルーティ
もよもよ
This one is a special spec from the liquor store, and the spec is a direct-drafted, unadulterated sake. Kido is a high level sake to begin with, and this one has very high expectations.
It tastes fresh. I think the best way to describe it is grapefruit with acidity and no bitterness. It is also very sweet. It was a little tangy when I opened it, but it is still good after a few days.
I have never really paid attention to Omachi sake, but I heard that it is a soft rice that has a wild taste and is easy to dissolve. I think I will try to be more conscious of Omachi from now on.
Japanese>English
ミセスサッカロ
Very gorgeous with a pear-like aroma.
A little sweet for me, so I guess it's not a food sake.
Japanese>English
りゅうじ2号
The top aroma is sweet and fruity. When you drink it, it is smooth and soft, with a sweet, slightly spicy flavor and a zingy finish. It is delicious. It has a rather sweet image. The aroma is fruity. It is good both on its own and with food. It is good on its own. It went well with sashimi of tuna and salmon, and meat and potatoes. Is it similar to Nanasho?
I like it.
Yamada Nishiki
Polishing ratio 50%.
Alcohol 15
Japanese>English
Ｎ
美味しい！
ちばさん
It's finally getting hot, but there, on the other hand, is a summer sake that you don't see anymore.
Thankfully, I will have it. It is delicious.
Japanese>English