Tochigi Prefectural Association9
Next is Yamagata Masamune's Summer Junmai! The aroma is of apples with a hint of rice. When you drink it, you can taste the acidity and then the umami. The sharpness is good. The first acidity makes you feel summer, and the umami is also strong and you can feel the sake 😄I realized that there are many summer sakes these days that are not just a refreshing summer sake! This is also delicious. It is also good as a heated sake.
Yamagata Masamune Inazo
Refreshing, with a fine gaseous taste and a rum-like freshness! The sweetness is moderate, so it doesn't lean and settles into a clean aftertaste! (The bitterness aftertaste may be strong?)
The store staff recommended this drink to me as an iso-style drink! I'm not sure what to think 🍌👍
Yamagata Masamune's summer sake, Natsu-no-junmai.
This is my first time drinking it.
I've been curious about it every year,
but I had been buying other sake every year.
This year, I bought it first.
It is a refreshing summer sake.
It is junmai (pure rice), but it is drinkable even on a very hot day.
It is a junmai, but it is drinkable even on a very hot day.
It is delicious!
As the temperature rises
the more the temperature rises, the deeper the umami is felt and this is also delicious.
I enjoyed it very much 🙏.
Purchase price ¥1672（720ml)
Location Tendo City, Yamagata Prefecture
Rice type
Type of Sake Junmai Ginjo
Rice polishing 60
Alcohol content 16°.
Yeast Unknown
Sake degree +16
Acidity
Rating（scale 0-3)
(Item) Wine glass
(Aroma) +2 apple, banana, pineapple
(Appearance) Crystal
(Taste) Taste
Body 2
Acid 2.5
Sweetness 1.5
Umami 2
Bitterness 1.5
Aftertaste: clean, dry alcohol
Impression: Slightly dryer than Kaoru-shu
The aroma is rather fruity and rich with both fresh and tropical aromas.
The taste is a bit sweet and sour, but the sweetness seems to come from the alcohol.
The lingering aftertaste is spicy and can easily be served with a meal.
Repeat Score 2.5
This is also Itoya in Dogenzaka.
Yamagata Masamune's Summer Junmai Fireworks Label🎆.
Sake made with Snow Goddess🌾 and Dewa Sanzu🌾🍶.
The top aroma is slightly sweet.
It has a light, juicy sweetness on the palate with a refreshingly crisp finish despite being a pure sake.
I've never had much Yamagata Masamune, but this was delicious 🍶✨️
Sake made in Tendo City, Yamagata Prefecture
Rice polishing ratio: 60
Alcohol content: 15
The taste is very tangy. The tanginess works well when it is cold, but it also has a nice tanginess when it is at room temperature. Delicious. I heated a small amount to try it out and it brought out the sweetness.
Sake Fireworks Festival 🍶 "Masamune" series ③.
［Sake Fireworks Display 🎆 1st-1st]
After returning from Matsushima, we drank at home!
We opened a bottle of Yamagata Masamune from Koriyama Izumiya's hanpukai.
The trinity of sweetness, umami, and acidity is so delicious! It has a wonderful sharpness and you can drink it all the time.
Entsuji Temple is famous for its garden, and I was healed by the moss and grove of trees. I would like to visit again in the fall when it is illuminated!
Please don't abuse me.
〜Roses on the graves are quite nice, aren't they?
Thank you very much for your hospitality!
Thank you T.KISO 😁.
Entsuji temple is a famous place where you can enjoy the fresh green scenery during this season ✌️ and the illuminated autumn leaves in fall 😊.
If you come this way, please visit 🤘.
