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水芭蕉Mizubasho
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Mizubasho Flavor Chart

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Location

713 Monzen, Kawaba, Tone-gun, GunmaOpen in Google Maps

Timeline

Mizubasho秋酒 純米吟醸ひやおろし
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27
ロンド
Following the summer sake, the fall sake, Mizubasho. The taste is still the same, refreshingly sweet and fresh. I think the aroma is stronger than usual. I will continue to buy skunk cabbage!
Japanese>English
Mizubasho秋酒 純米吟醸ひやおろし
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33
じじ
Nagai Shuzo is a brewery in Kawaba Village, Gunma Prefecture. They use water from Ozegahara, and their representative brand is skunk cabbage, perhaps in reference to Oze. Since it is an autumn sake, I brought it with me on the weekend to accompany my autumn leaf viewing (using public transportation). It is a pleasant season to drink outside! The impression is that it is a dry sake with a slightly bitter taste and umami. ⚫︎Raw material rice: Yamadanishiki ⚫︎Polishing ratio: 60 ⚫︎Alcohol level: 15
Japanese>English
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24
immp1982
Uesu Wagyu beef at Kusatsu Onsen, paired with the sake. The aroma is restrained with citrus, apricot, apple and lily. Rounded body, slightly sweet, slightly bubbly. Structure is on the slim side, with a medium finish. Score: 92/100
Chinese>English
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29
オゼミ
2463 2025 1114 ☆☆☆☆ Skunk cabbage Since1886 Junmai Ginjo Polishing ratio 60 Nagai Shuzo Kawaba Village, Gunma Prefecture
Japanese>English
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16
しげのり
Purchased at Koshinkan, a sake brewery-owned store Mellow mouthfeel with a soft lingering aftertaste. The brewery says it aims to be the ultimate food sake, and it certainly is! It is very easy to drink and tastes great without being overpowering with food. This time we paired it with sashimi and tomato nabe, but it can be served with Japanese and Western-style meals as well! As expected from Gunma's popular sake Basho! It is relatively easy to find, so please try it!
Japanese>English
Mizubasho純米吟醸純米吟醸
4
wnky
Nagai Shuzo Yongai Sake Brewery, Gunma Prefecture, ABV 15%, Polished Rice 60%, Sake Alcohol +2-3, Acidity 1.4, Raw Rice 100% Yamadanishiki, Hyogo Prefecture
TranslationView.language.ko>English
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松田酒店
21
blood_2929
Junmai Ginjo Mizubasho Sweetness, umami, acidity, and balance are so well balanced that it is easy to drink! A cosy sake! It's hard to believe it costs 3,000 yen for a bottle. ...... It has so much potential!
Japanese>English
Mizubasho純米吟醸純米吟醸
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家飲み部
22
かえる
The brewing water used for skunk cabbage is said to be from the underground water nurtured by the rich nature of Oze National Park, making it a soft water sake with a clear taste.
Japanese>English
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Brands from Nagai Shuzo

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We analyze the flavors based on everyone's comments and select similar brands.