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うっち〜の超〜りっぱ #Sengakuji##, Sengakuji
W3/Im/Kawa/Village
Then again, "Kuroryu" 😆.
Unlike the previous one, it is a little spicy.
That makes me feel refreshed 😆. うっち〜の超〜りっぱ #Sengakuji#
We visited a familiar Hokuriku restaurant.
I heard today's "Kuroryu" is hard to find,
It comes from the No. 88 tank that collects the brewed sake 🤔.
Sticky and sweet, reminiscent of white peaches, it's good!
くまくま Tonight, a Junmai Daiginjo🤎 made with Yamadanishiki from Kuroryu, a long time ago, paired with an eel bowl. tmrrw It was in an izakaya called Mugen in Fukui Prefecture.
chanaki Rice polishing ratio 55
Alcohol content 15%. ささ神 Not spicy, clear but not too sweet, inorganic taste, smells sweet like melon.
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