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獺祭Dassai
Asahi ShuzoYamaguchi
Yamaguchi Rank 1Overall Rank 12
8,862 check-ins
FruityMellowRichMildDryLight
SteadyFruitySweetnessFlamboyantFizzyUmamiCrispNeatGracefulBalancedChampagneInvigoratingBitternessLingeringAcidityFreshFirmMelon-flavoredHoneyApple

Where to Buy

お酒の専門店　『松仙』

獺祭(だっさい)純米大吟醸磨き二割三分1800ml¥11,220

佐野屋酒店

獺祭磨きその先へ¥41,800

虎ノ門升本

獺祭(だっさい)純米大吟醸磨き二割三分「感謝」木箱入り300ml¥3,168獺祭(だっさい)おためしセット180ml×3本【日本酒純米大吟醸飲み比べギフトBox入り】¥3,300獺祭(だっさい)純米大吟醸451800ml¥4,367獺祭(だっさい)純米大吟醸磨き二割三分「感謝」木箱入り720ml【ギフトBox】¥6,600旭酒造獺祭磨き二割三分1800ml¥11,440獺祭（だっさい）23磨き二割三分純米大吟醸1800ml¥12,430獺祭二割三分1800ml専用木箱入り旭酒造山口県¥12,650獺祭(だっさい)純米大吟醸磨き二割三分感謝！木箱入1.8L¥12,650獺祭(だっさい)純米大吟醸磨き二割三分遠心分離720ml¥16,500獺祭(だっさい)磨きその先へセット¥44,000
Product information is as of 5/24/2024.As an Amazon Associate, Aijiro Systems Co., Ltd. earns from qualifying purchases.

Brands from Asahi Shuzo

Dassai

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We analyze the flavors based on everyone's comments and select similar brands.

ZakuSimilar Characteristics
FlamboyantFruityUmamiBitternessAcidity
KidSimilar Characteristics
InvigoratingAcidityUmamiBitternessFresh
Yuki no BoshaSimilar Characteristics
UmamiBalancedAcidityNeatFruity
DenshuSimilar Characteristics
UmamiFizzyAcidityBalancedBitterness
NanbubijinSimilar Characteristics
UmamiSweetnessAcidityCrispDry

Location

山口県岩国市周東町獺越２１６７−４
map of 旭酒造
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年々増加している日本酒の海外輸出。それを牽引しているのは「獺祭」であるといって過言ではないでしょう。 フレンチSAKETIMES | 日本酒をもっと知りたくなるWEBメディア

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長年、日本酒の重要な輸出相手国であるだけでなく、現地の酒蔵数でもトップを記録するアメリカ。このシリーズでは、SAKEジャーナリスト・木村咲貴が、アメリカSAKEに関わるプレイヤーの方々にインタビューしながら、その未来の可能性を探っていきます。最終回となる今回は、アメリカ・ニューヨークに酒蔵を建設中の旭酒造・桜井一宏社長にインタビュー。アメリカ進出の理由や展望、新ブランド「Dassai Blue」の最新情報について伺います！SAKE Street | プロも愛読の日本酒メディア
profile iconKAZU
Dassai純米大吟醸 磨き二割三分
Asahi ShuzoYamaguchi
21
KAZU
Otters Junmai Junmai Daiginjo Polished to 20% Sanbu Because it is polished to the limit of 20% to 30%, it has a gorgeous aroma, a refreshing sweetness in the mouth, and a lingering aftertaste that lasts for a long time. It goes well with king crab and salmon roe.
Japanese>English
profile iconariccy
DassaiDASSAI BLUE Type50
Asahi ShuzoYamaguchi
家飲み部
38
ariccy
Otters New York 50% polished rice Same Japanese Yamadanishiki as Type 23, 14% alc. American reviewers say it's a bit sweet, but is it really... The aroma is green melon, not very sweet. Instead, there is a slight minerality. The taste is definitely sweeter than Japanese Otters. But there is a bit of astringency due to the high mineral content of the water, so I think it is rather well balanced. It is still a little rough compared to Type 23, but it is still a good sake.
Japanese>English
profile iconハゼ(マハゼ)
Dassai純米大吟醸
Asahi ShuzoYamaguchi
23
ハゼ(マハゼ)
I went home with my family for the GW holidays, and when I told them I had been drinking recently, they offered me a bottle of Ottersai that they had received from a doctor they had been taking care of. It was rich and sweet. I think my parents were happy to drink it with me. ⭐️⭐️⭐️⭐️⭐️
Japanese>English
profile icon酔生夢死
Dassai純米大吟醸 磨き二割三分純米大吟醸
Asahi ShuzoYamaguchi
弁慶
39
酔生夢死
Daigin Kai (7) Brilliance, Yamada sweetness, lingering taste Calculated perfect balance ⭕️ Many people say it is "quintessential ◆Production area: Iwakuni-shi, Yamaguchi ◆Rice: Yamada-Nishiki ◆Polishing ratio: 23 ◆Acidity: Not disclosed ◆Alcohol: 15% ◆Yeast: Not disclosed Using Yamadanishiki polished to the limit of 23%, we challenged ourselves to make the best Junmai Daiginjo. It has a gorgeous heady aroma, a beautiful honey-like sweetness on the palate, and a long, lingering aftertaste that finishes cleanly after swallowing.
Japanese>English
profile icon酔生夢死
Dassaiブルー23 海外醸造
Asahi ShuzoYamaguchi
弁慶
62
酔生夢死
Daigin Kai (6) The highlight of the event, Otter 23 drinking comparison: ‼️ It's just a little bit, but it's not hard. It was a little bit hard, but it was firm or thicker. It has a lower alcohol content compared to domestic sake. Is it balanced in terms of drinking comfort? Provenance: New York Rice: Yamadanishiki from Japan Polishing ratio: 23 ◆Acidity: Undisclosed ◆Alcohol: 14% ◆Yeast used: Undisclosed Asahi Shuzo has opened a new brewery in Hyde Park, New York and launched the U.S. brand "DASSAIBLUE". The concept of "DASSAI BLUE" is derived from the Japanese proverb "Blue is more blue than indigo", and the name was chosen to "surpass the original Otter made in Japan".
Japanese>English
profile iconペンギンブルー
DassaiBLUE Type 50
Asahi ShuzoYamaguchi
外飲み部
21
ペンギンブルー
Sweet, pale, green apple-like without acidity. The sweetness is typical of Otters. Glossy, fine texture, but a little alcohol? A little sharp. Slightly koji-like flavor. Floral nectar on the back, bitter like an egomaniac. Pulls away quietly, leaving a glossy feel. Delicious. I would like to drink it compared to the original. Orihara Shoten
Japanese>English
1