Dangerous because it is clean, fruity and easy to drink.
Too light to drink, too dangerous.
I found it when I cleaned the chimney at my parents' house.
I didn't know I could drink it here.
I guess good deeds accumulate, don't they?
It had a nice nigori taste, so I took it home with me. It is Aizu Miyazumi Junmai Nigori.
The bottle was opened with a pop.
The lees did not come up easily, so I corked the bottle again and let it rise and fall once. This stirred it well.
When poured into a glass, there was a blister on the inside. The taste is crisp with a moderate sweetness. The moderate bitterness is also nice. The alcohol content is 16%, but it goes down smoothly. We are looking forward to the lineup that will come out one after another in the future.
The bottle opened with a nice popping 🎵 sound: ‼️
Oh, this is a good one 🤤!
I was planning to drink a lot today.
I started off 🍶 a little wrong...
Fresh and crisp 🫧.
It's so good, I drink too much 😋.
Good evening, Mr. Muro😄.
Miyazumi nigori looks absolutely delicious 😋!
Wow, I'm jealous 🤤.
I'd love to try it sometime 😍
How is the sweetness? Is it more on the dry side?
I saw a Sharaku orikara the other day and had to go through it 😭
Good evening, HinaHanaMama!
It's delicious 😁It's sweet but not too sweet 🤔? It's not as sweet as Banshu Issen 🤔.
But it's very easy to drink, so I recommend it 😉.
Satou-san, good evening...
It's definitely delicious 😊Drink it with us,
What? It's already gone ‼️
Hirotogawa is delicious, but Miyazumi is just as good ❣️
Good evening, Mr. Muro 🌙
This is the one I've been wanting to drink when it goes on sale 😆 It still looks delicious 🥳.
I'm going to look for it before it runs out👍
Good evening, N.E. ♪
Yes, I'm free 🤣.
I was excited to pick it up because I heard it was on sale today ‼️ 😆.
I got the order wrong but I'm sure you can taste it 😑👍
My brother-in-law gave me this 🍶.
I heard that you have to go to Miyazumi's brewery to buy anything.
The taste is crisp with a slight fruity aroma.
I am grateful to have this very precious sake.
Aizu Miyazumi after a long time!
I got it from a set purchase at a certain izakaya.
Basically, the sweetness comes from the rice, then the umami comes and the bitterness finishes it off.
-It is cooled down to 5℃, so if you let it get used to room temperature, the taste will expand more.
I guess keeping it at ice temperature doesn't mean everything is good.
I've learned that it's only a preservation method, not a way to make it taste better!
I'm going to heat it up later.
I have a feeling it will probably taste better that way!
Miyazumi Meikozo Yamadaho
Junmai Ginjo
Day 1: Holder: Stimulation on the tip of the tongue and at the back of the mouth.
Sweet with a complex depth and a hint of bitterness. The aftertaste is like melon.
The taste is very deep and addictive 😋.
Day 3: The corners have been removed and the tingling is gone. The sweetness is gentle, but deep.
I like it very much!
It's a bit more than just a little bit sweet, but it's also a lot deeper and more intense.
It's a very good wine, but it's not as good as the Collage.
I can drink it forever 🍶.
9 points (Wife: 8 points)
Rice：Yamadaho (Hyogo Prefecture)
Rice polishing ratio: 50
Alcohol content: 16%.
Sake meter: Undisclosed
Acidity: Not disclosed
Purchased at Toyosu Hon Tuna and Charcoal Grill Paradise shigi38
Slightly melon and apple-like top notes
The same fruity aroma as on the top, the rich rice flavor and sweetness spreads with citrus-like acidity, and the slight spiciness and bitterness of the alcohol makes it finish crisp and clean.
The fruity aroma, the umami of rice, the moderate sweetness, and the spiciness of the alcohol in the second half give a well-balanced impression, and it is delicious with a meal or on its own.
It goes well with sesame yellowtail, dumplings, and meat sashimi.
Hi Masaaki Sapporo, good evening.
Great lineup @ the same restaurant I saw in Mizuhashi's post 😲.
Good store and I would like to visit if I ever go to Sapporo 😊.
Miyazumi Junmai Ginjo.
It is a stable and delicious sake.
The mouthfeel is light and refreshing.
The mellow aroma of Yamadaho that comes afterwards is irresistible!
Miyazumi Junmai Sake Hi-ire in comparison with Sharaku. It is light, fruity and has a thicker umami.
For sake lovers, this is more to their liking.
I would like to keep this sake at home.
