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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Velvety" flavor, ranked by the strength of the impression.
# 81
3.30 pt.
Kaga no Tsuki
Kaestu Shuzo
Ishikawa
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Umami
Mellow
Gentle
Deep
Banana
Sweetness
Firm
Acidity
Salmon Marche Week. Memory is hazy. Records are illegible. Here is the record. Kaga no Tsuki no Heating.
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The rice used is Hakutsuru Nishiki produced in Hyogo Prefecture. This sake is gorgeous and very elegant. The balance between sweetness and fresh citrus bitterness is just right. This sake is very good and makes the sake cups go up and up. Under 2,000 yen for this specs and this deliciousness may be a bargain. It was delicious. ❣️
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I bought it because it was in Hankyu. I've had a sake called "Kaga no Tsuki no Niji" before, but I wonder if the contents are the same. It is thin and cloudy. It has a gorgeous ginjo aroma and a light pineapple flavor. The second half is quite pungent. There is something gentle in the mouthfeel that is unique to saké squeezed in a bag, isn't there?
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# 82
3.30 pt.
Ganho
Niigatadaiichi Shuzo
Niigata
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Amino Acidity
Deep
Acidity
Umami
Plum
Taste robust. strong
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A little sweeter than Yamama, a famous sake from Niigata Daiichi Sake Brewery. It is a little sweeter than Yamama, a well-known sake from Niigata Daiichi Sake Brewery, but it shines brightly when paired with food. It is a sake with a strong and powerful flavor. A salad of fresh onions and tuna is a good snack.
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Last of the day. Aged for one year. The mouthfeel, umami and sweetness become mellow. The umami is mellow from the middle to the end of the bottle.
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# 83
3.30 pt.
Koshinokanchubai
Niigata Meijo
Niigata
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Dry
Umami
Warm Sake
Smooth
Room Temperature
Crisp
Creamy
Sweetness
(*^▽^*)Western style sake It is a delicious sake like Niigata. It is really easy to drink 😁.
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It's going to be a vegetable-centered menu with cucumbers, tomatoes, snap peas, and ... for the summer as it gets hotter. Dinner with sake from the countryside. It is a refreshing and royal sake of Echigo, light and dry, and fits for dinner. The brewery is located next to Niigata Prefectural Ojiya High School, where I went to school, and the main brand is Chojazakari.
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This Sake is slightly dry with an earthy aroma. There are flavors of mushroom and wood. Sweetness and acidity are present towards the end. The flavor profile is different from other Niigata Sake I have tried. Guess I need to drink more Sake. 😁
# 84
3.29 pt.
Ryuban
Suzuki Shuzoten
Akita
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Pineapple
Vigorous
Prune
Melon-flavored
Herbal
Sweetness
Bitterness
Umami
Rice:Akita Sake Komachi Rice polishing ratio:50 Yeast used: Association 1801 Sake meter: +3.0 Acidity: 1.6 Alcohol content: 17 Sweet, delicious, and bitter with a smooth taste
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This is the first sake that I received from the mid-year gift. I like the gentle aroma and the moderate acidity after the sweetness. It is a voluminous sake.
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Three kinds of "Ryu-boing" sake, limited to Suzuki Shuzo's dealers, are compared. The longer you let it sit after opening the bottle, the more flavorful it becomes, which is recommended.
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# 85
3.28 pt.
白滴
Imanishiseibee Shoten
Nara
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Sweetness
Drinking outside after work. My wife was off work and we decided to have dinner outside. We found this restaurant in the vicinity of Nara Station - ‼️ We couldn't find a good time to drink at Toyoshuku, so we went to this restaurant and had a glass of Nara's local sake, Shirotoroku (‼️). The aroma was gorgeous, the taste was smooth and sweet on the palate, and the finish was refreshing.
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Returned from Hokkaido and bought it at the supermarket in the neighborhood. After a long time. It is calm😊.
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奈良旅行へ行ってきて、春鹿にて5種試飲をかましてきました。弱い旦那も試飲挑戦…途中で脱落しそうになってたけど。 これはお土産の一本。試飲では出なかったもの。初めて飲む。 甘い。飲んだ瞬間にそう思った。むわっと甘みが口に広がる、美味しい。
# 86
3.28 pt.
Koganesawa
Kawakei Shoten
Miyagi
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Acidity
Umami
Fruity
Sweetness
Gentle
Balanced
Apple
Yogurt
This was my first Koganezawa, a gift from someone. It is a Junmai Daiginjo made from Gohyakumangoku, so I had an image that it was quite refreshing, but it tasted just as it should. But it also has a strong umami of rice and is easy to drink without any peculiarities 😆 It is easy to pair with meals and I was off in no time 🤣. It was easy to match with meals and we finished it in no time 🤣.
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Junmai Ginjo🍶Brut✨Hitomebore🌾 from Miyagi Prefecture. Gentle and easy to drink. ☺️ Good balance. Well balanced. It is as easy to drink as water when paired with corn kakiage (deep fried corn). It is a great complement to salmon. Hateful guy who makes you eat more 😅 Umi to @Takadanobaba 20230810
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i got to drink this year!!! DATE SEVEN! And we compared the drinks 🍶. I enjoyed it very much.
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Where to Buy
はせがわ酒店
Rakuten
黄金澤
29SHOCK
1800ml
日本酒
川敬商店
宮城県
¥2,970
黄金澤
山廃純米原酒 ひやおろし
1800ml
日本酒
川敬商店
宮城県
¥3,087
Where to Buy
美好屋酒店
Rakuten
黄金澤
山廃純米
720ml
【日本酒/宮城県/川敬商店】
¥1,540
\正規販売店/
黄金澤
こがねさわ
koganesawa
山廃純米原酒 ひやおろし
720ml
日本酒
お酒 酒 SAKE 秋あがり 秋酒
宮城県
川敬商店
美好屋酒店 有名 人気 飲みやすい ギフト プレゼント お祝い 贈り物 誕生日 退職祝い 結婚祝い 還暦祝い 内祝い 手土産
¥1,606
# 87
3.28 pt.
Koshigoi
Yoshino Shuzo
Chiba
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Chocolate
Dry
Traditional
Full-flavored
Restrained
Crisp
Dry middle (Not too spicy. Easy to drink. Dry. You can drink it in gulps.) It is a kind of sake. My personal impression It goes very well with nameko mushrooms, and is indeed a local sake from Chiba.
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Year of manufacture 202508
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Katsuura City, Chiba Prefecture This is my first post in a year. I'll upload my collection of photos.
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# 88
3.28 pt.
Nekomanoshizuku
Suehiro Shuzo
Fukushima
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Light
Flamboyant
It's for your drinking record 🍶📸.
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A little dry Goes well with yakitori 3, 7/5
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適度な旨み
# 89
3.28 pt.
Kikukoma
Kikukoma Shuzo
Aomori
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At Gottsuri in Asakusabashi. A robust sweetness like honey. It also has a roasted bitterness like old sake.
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Lineup of Aomori Cuisine Ya
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. At "Kita no Kitchen Onjiki" in Hachioji It was lukewarm and had a nice soft acidity! ✩4.0
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# 90
3.27 pt.
Takemichi
Oroku Shuzo
Shimane
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Umami
Acidity
Bitterness
Firm
Neat
Dry
Sweetness
Nutty
Fruity aroma. It has a fruity aroma, a robust flavor, and a complex taste. It is dry, yet sharp and sharp. The alcohol content is high at 17.5%, but it is enough to keep you from drinking too much. It is so dry that it is difficult to drink too many glasses.
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(ᐢ ˙ ˙ ᐢ)🍶🍶🍶🍶 Sakeiki Daigo - the best all-you-can-drink course 🔥 No.17 The waitress recommended Jogei 😀. It has a good balance of rice flavor and acidity 😚 It was not too light and not too heavy 🥳.
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〰fixture 2019BY Finishing No. 27 🌾 Yamadanishiki produced in Higashi-Izumo, Shimane 2021/07 I'm not sure if it's going to be totally different with Jodai and BLUE. Fresh, beautifully smooth flavor and acidity. It is very easy to drink with a low alcohol content. It has a sharpness and a bitterness in the back.
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