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加賀ノ月Kaga no Tsuki
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Location

石川県小松市今江町9丁目605
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Kaga no Tsuki純米酒 石川のにごり酒
20
海の男
We found this nigori sake series from Ishikawa when we were looking for Noto sake. It is a junmai nigori sake with a rice polishing ratio of 75%. The nigori is a little bit low. The supernatant has a slightly matured taste. It is similar to the Jyudaijime that I drank the other day. It is quite sweet. I thought it might be due to the water since the brewery is located close to the brewery. I thought it might be because of the location of the brewery, but that was not possible. The honjozo and junmai daiginjos that I have had in the past were in the neat and dry category. Did they make them like this? When nigori ingredients are mixed in, a little dryness and astringency are added.
Japanese>English
25
f19uka
It was a great day to meet the locals at the event by chance. It was a great day to meet them. It was even more delicious with yellowtail 🐟🐟🍶. and the yellowtail 🐟 was even more delicious with it.
Japanese>English
Kaga no Tsuki純米大吟醸 白鶴錦 袋しぼり 無濾過生酒純米大吟醸生酒袋吊り無濾過
家飲み部
32
ぽん
Kaketsu Kaga-no-tsuki Junmai Daiginjo Hakutsuru-nishiki Fukuro Shiboribori Unfiltered Nama-shu This brewery is located in Komatsu City, Ishikawa Prefecture. The rice is polished to 50% Hakutsuru-Nishiki produced in Hyogo Prefecture. Fresh and gorgeous aroma, mellow rice flavor, A fresh and gorgeous aroma, mellow rice flavor, and a full and gentle aftertaste. #Japanese Sake
Japanese>English
76
ひるぺこ
This time it is the full moon of Kaga-no-moon. The full moon was yesterday, but oh well 🌕. First, at room temperature. The top aroma is of moist bananas. It has a smooth mouthfeel, with a ripe banana aroma and a hint of cheese. The taste of rice is also very rich. If you let it warm up slightly and then take a breath, the alcohol will lose its edge and the moist sweetness of the rice will expand, making it delicious. I opened a bottle to pair it with an eel that arrived from Shiga, and it turned out to be a very good pairing. A mini-tasting was held at a passing sake shop. They were tasting Kaga no Tsuki and Shojo from Yoshino, Nara, on the same day! I was so excited to be able to drink both! Another customer who was there with me and I took turns saying to the waiter, "I want to try that one," and "I want to try that one, too," and we ended up having a "kaku-uchi" (corner drinking) session. In the end, we had all kinds of sake, and at the end, we both said "Thank you very much," and quietly parted, each holding a bottle of the sake we wanted to buy. It was a tasting time with a strange sense of solidarity. Thanks also to the waiter who told us to go ahead and have a drink 🙏.
Japanese>English
Rafa papa
Good morning, Hirupeko 😃. Pairing eel with sake...I love it 🥰 I'm jealous 😭A-Unique breathing of a sake lover...that made me laugh 🤣 the waiter must have matched his breathing because he also loves sake 😌.
Japanese>English
ポンちゃん
Hi Peco 🐦. Full moon on a full moon label, nice ✨and a sake to go with eel, nice 😊Even better if it tastes good warmed up! It would be nice to have someone to taste it with 🤭.
Japanese>English
なのは(名芭)
Hi Hirupeko-san, good evening...(*ˊ ˋ*) Nice meeting at the tasting. lol I envy you, eel & sake!
Japanese>English
Kaga no Tsuki純米 半月純米
家飲み部
28
ぽん
Kaketsu Kaga no Tsuki Junmai Hanzuki This brewery is located in Komatsu City, Ishikawa Prefecture. Gohyakumangoku" produced in Ishikawa and ordinary rice 65% polished rice. The subtle aroma, full-bodied flavor, and mild taste of the rice are all well balanced by the delicious taste of the rice. The flavor is mild and mild. It is delicious lukewarm! #Sake
Japanese>English
18
じゃけ
This is my first post for the new year. I wish you all the best this year 🙇. This bottle has a beautiful label and was displayed at home 🧴. Ishikawa sake is really delicious ✨. There has been a lot of hard news since the new year and I really feel for those who have been affected by the disaster!
Japanese>English
Kaga no Tsuki満月純米吟醸
22
Differさん
Kaga no Tsuki Mangetsu Junmai Ginjo Kaketsu Soft, slight aroma. It seems to be a gentle sake, but as you drink it, the aftertaste becomes longer and stronger. It is not too strong, so it is good as a food sake. Delicious. Polishing ratio 50% (58% of the rice used) Alcohol content 15.5
Japanese>English
1