A limited edition sake that is only available once a year when the brewery opens its doors to the public. 18%, yet it has a mellow, umami taste that makes you want to drink too much of it.
Unlike the impression given by the adorable packaging, it has a strong, mellow flavor that reminds us that sake is made from rice, yet it is not cloying, and is easy to pair with everyday meals.
Scoring: ☆☆☆☆
Hideyoshi's Toro and ❣️
Cho muddy😆
The supernatant is only a few centimeters long and a bit cloudy.
It's not a raw sake 🤣.
It seems to be made by filtering the pure sake moromi that has finished fermenting through a coarse mesh and then kneading it into a fine powder using a commercial juicer mixer😅.
They seem to use Akita's edible rice "Menkoina".
But it's a rice that's rarely distributed💦.
The aroma is a hint of banana🍌 ❣️
But the aroma of rice 🌾 type 😆.
But it's surprisingly good 🤣, with a fine balance of richness and sweetness that I didn't expect.
It's a dry sake with a doburoku level of sludge and a man's sake feel, just like Shuyo 💕.
My partner said it was too spicy ‼️ and it didn't seem to be good, but my daughter said yes, it's good (๑̀ㅂ́)و✧.
My daughter said it was good (๑-ⅳ-ㅂ́)و✧.
It seems that tastes are different, but I also like the taste 😍👍
Just didn't go well with strawberry 😅.
T.KISO.
I'm curious about the dry tenderloin 😋 and like your daughter, I'm sure manly Nobby 😆 will love it👍.
I hope you don't pour it over 🍓 like condensed milk😅.
Hi T.KISO 😃I often say to my drinking buddy's daughter, "It's sweet, surely you don't like it?" I often give it to my daughter who is my drinking buddy and she says "it's too spicy".... I'm curious to know about Hidoyoshi Tororo... 😎.
Good evening, Pon😄.
It's even more droll than I imagined lol.
The last one is like eating porridge😅.
But there is almost no sweetness, it's dry 😆.
It has a good taste of rice, but it's pretty spicy👍.
Good evening, mariage😄.
This one didn't go for sweet because it has almost no sweetness 😅💦.
Shuyoshi Tororo is sold twice a year, but I don't know if it's available in other prefectures😱.
If there is, please drink it: 🙇♀️
It's cold every day. It snowed yesterday.
On days like this, I like to drink hot sake 🍶😄.
This is the sake I bought for heating up 🍶.
I bought it at an event at my favorite liquor store.
The store was nice enough to have a tasting comparison between hiya sake and heated sake 😊.
This 🍶 didn't have the aroma characteristic of heated sake,
It was easy to drink and delicious.
When heated, the sweetness and umami of the rice flavor spread out.
The acidity is a nice accent, no spiciness or bitterness.
(For some reason, when I warmed it up at home, it smelled a little...is there a trick to it? 🙄 Well, it doesn't bother me 😄)
It was delicious... Thanks for the treat 😋😋.
Drink Comparison Set
Choose 3 kinds and get one extra
All in one set, your impression
Top right: Hideshiyoshi Toro Toro
Nigori-zake: Nigori-zake is delicious this time of year!
Indeed, it is mellow.
Delicious!
Bottom right: Kakuemon
It's refreshing and easy to drink!
This is also delicious!
Upper left: Sakuta
The other sake is from Akita, but this one is from Aomori!
This sake was recommended to me by a senior colleague.
This one is also very refreshing and easy to drink!
Delicious!
Thank you, senpai!
Bottom left: A-Sakura
Sake for free!
A little stronger than the others
Good balance in this one.
Delicious!
Char grilled mackerel!
Very tasty indeed!
Conclusion: Everything is delicious!
I feel like drinking Nigori-nagari this year!
On my way home from work, I went to the Nishiki main store and got a bottle of Nigoro-nagori-nagori-nagori.
In a word
So-called amazake
with alcohol in it
but without the sweetness.
It's so thick that you can almost feel the grains of rice.
I still think
I think I'd rather have a smooth and muddy 🤔.
I want to buy Kido's nigori soon