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秀よしHideyoshi
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A chart created from flavor analysis of user comments.

Hideyoshi Flavor Chart

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Tags generated from flavor analysis of user comments.

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Product information is as of 12/6/2024.

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Timeline

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42
くま吉
a gift from a friend (just after opening the bottle) Drink chilled Slightly yellow in color and cloudy. A few fine bubbles on the inside of the glass. Aroma with a sense of maturity. Delicious in the mouth with a sense of weight and richness. There is no impression of aging at all. There is a slight sweetness in the aftertaste, but it is not sticky and refreshing. Overall, it has a classic flavor, but is easy to drink. Warmed to lukewarm The enhanced matured aroma is a little harsh. The taste is fuller, with a weak acidity and dryness. To be served hot The strong smell of alcohol lingers in the nose. The taste is a little lighter than lukewarm, but not too dry. When served cold, it does not go well with sashimi, but when heated, it becomes easier to pair with sashimi.
Japanese>English
Hideyoshiささにごり しぼりたて 純米酒純米生酒
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家飲み部
24
純吟はどれも美味い
I wonder if this is a dry wine, it has almost no sweetness. There is more acidity than sweetness. It tastes like a melon with a sugar content of 1, though I have never had it. Next time, I would like to try junmai ginjo or hi-ire. When I drank it the next day, it became sweeter and easier to drink.
Japanese>English
Hideyoshiしぼりたて純米生酒
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22
隼之助
A quiet trip to Hashu with my two daughters. We chose this and iburigakko as our travel companions. The taste of the rice is beautiful and delicious. First of all, the water at the ryokan is delicious!
Japanese>English
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105
しんじょう
The sweetness comes from the rice, and the acidity is light. Then a little spiciness, light for a pure sake. When it is warmed up, it has a roundness. Refreshing when warmed and cooled. More balanced on the rocks. It can be drunk at any temperature. Mr. Mitamura paid a visit to Miwa-taisha shrine. I should say hello to the God of Sake, even though I'm just a sake fan!
Japanese>English
Hideyoshiささにごり しぼりたて純米生酒おりがらみ
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家飲み部
25
kamapoo
Junmai sake, but not heavy. It is a bit bland, so it is best served cold. Good cosmetics.
Japanese>English
Hideyoshiとろとろと 練り上げにごり酒純米原酒にごり酒
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みぞぐち酒店
15
bull’s‐eye
Preference: ★★★★★ Cold sake: ★★★★ Cold sake: Lukewarm: ★★★★★ Hot sake: ★★★★★ Creamy texture, grain-like aroma on the nose, thick and umami, goes well with yakitori oil. Fried beans, processed cheese, yakitori (pork belly, chicken skin and salt) Yakitori is made at home with a Senbero maker.
Japanese>English
Hideyoshi干支ボトル 2025 Year Of the Snake 720ml純米吟醸原酒
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家飲み部
15
うにろん
[Place of purchase]? (Souvenir) [Snacks] Japanese-style osechi. It has a light, refreshing taste with a hint of sweetness and a rather dry aftertaste. The alcohol content is 17 degrees because it is a pure sake, so it is not easy to stomach. Rating: A
Japanese>English
1

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We analyze the flavors based on everyone's comments and select similar brands.