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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Nutty" flavor, ranked by the strength of the impression.
# 31
3.10 pt.
窓乃梅
Saga Shuzo
Saga
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Chocolate
Miso
Dry
Continuing the sake tasting at Takeo Onsen ♨️. I didn't know there were so many sake breweries in Saga. We enjoyed the sake while chatting with the proprietress. No aftertaste, too refreshing. You can compare the taste if you are not drunk 🤣.
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At Yakitori and Chicken Cuisine Izakaya Sabito in Saga. The taste is sweet and sour, with a dry aftertaste and a strong alcohol taste that chills the upper jaw. The aftertaste is dry, with a strong alcohol sensation that tingles in the upper jaw. It can be drunk rather easily.
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A bottle purchased on a trip to Saga Aroma like old sake, like rice bran - then mineral aroma Soft sweetness without acidity and a round mouthfeel. A hint of vanilla in the nose I think this would be even better if it were heated up. But even though it's air-conditioned, it's still hot in the middle of summer. The website says "lukewarm or hot heating is recommended"! I had no choice but to drink it. ❗️ I drink it with a sake cup that my eldest son gave me! Sake temperature: 45 degrees. The fermentation smell is gone and the aroma is not strong. In the mouth, the soft sweetness is still there, but the thickness has increased and there is not much acidity. The sweetness slowly lingers on the tongue. This is delicious. ❗️ I want to drink it slowly without snacks on a long autumn night!
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# 32
3.09 pt.
Mannen'yuki
Morita Shuzo
Okayama
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Shaoxing Wine
Dry
Morita Shuzo, Arahashiri High alcohol content 17-18%, clean and dry but a little sweet
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Clearly dry Tempura fatty fish, liver
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I received this as a souvenir from a trip to Kurashiki 😆. It had a unique taste, but it became easier to drink as the day went by than the first day the bottle was opened. Personally, I enjoyed it. The brewery is located in Kurashiki's Bikan Historical Quarter 🫶. Label: 🏷️ Low difficulty😍. It's glued on so it's easy to peel off if you soak it in hot water Where to buy it:I got it as a gift💕
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# 33
3.08 pt.
Geiha
Ena Jozo
Gifu
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Fruity
Umami
Acidity
Dry
Nutty
Miso
Crisp
Sweetness
🐳🌊 Good ✨ when drunk chilled. Overall, it has a dry taste with a nice sharpness. It gets a little dry as the temperature rises, Best when fresh out of the fridge 😋.
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Same place, same time. Just like always. I had a delicious meal...
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Whale wave is next. I thought it was your first time in Gifu Prefecture and you got one 😊. The aroma is fresh and fruity by nature, with a slight hint of hineyness, perhaps because the bottle was opened 3 months later. Well-balanced fruity. Almost no acidity. A full-bodied flavor softly appears at the end of the bottle. Although it is a draft sake, it is quite soft and mild. Maybe soft water? 🤔 It is best served cold or chilled. It seems to be difficult to age.
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# 34
3.07 pt.
Okushika
Akishika Shuzo
Osaka
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Acidity
Caramelly
Room Temperature
Weighty
Umami
Yogurt
Fairly dry Mirin type I want to make it thicker by letting it sit a little longer.
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This is another punchy, aged✕ hot sake.
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We had it at Hisakyu-san in Kitasenju. It has a savory taste on the palate, and you can feel the strength of the alcohol. It also has sweetness and umami.
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Where to Buy
酒浪漫うちやま 楽天市場店
Rakuten
<2023年5月入荷分>秋鹿【純米酒】
「奥鹿」
三年熟成山廃
山田錦五八〔火入れ原酒〕720ml
¥2,585
# 35
3.07 pt.
Chushingura
Okutoshoji
Hyogo
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Caramelized
Acidity
Sweetness
Cooled Sake
Umami
Gentle
Yogurt
Nutty
(- 迭- )🍶🍶🍶🍶 Today I got a sake called Chushingura that I got as a gift 😀 It says it's first shibori-nama-shu but it was aged at room temperature for more than 6 months 🤣Strong style 🔥💪🏾 but I chilled it before drinking 👀. The aroma is mild🤔. When you put it in your mouth, the rich flavor of rice 🌾 spreads in your mouth 😊👍and it has a nice sharpness so it's a very drinkable sake 😚👌. I don't know about the original raw, but this is a delicious sake 🥳.
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The young president showed us around and explained everything and we had a lot of tasting. Sakagoshi townscape was very nice ✴️Old house cafe boom ☕😃☀️
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The second drink at Maeda-Ya is also the first brewery, Chushingura by Okudo Shoji! This time, it was 47 quatresept. The waitress said it was a little sweeter than the other two! Let's have it right away! First, the aroma. It has a refreshing aroma. The shift from sweetness and minerality to bitterness and spiciness in the mouth is very nice! It has a strong impression of umami and complexity, and the lingering aftertaste is slightly bitter and full-bodied. When served with a meal, it has a nice sweetness, making it a great sake to pair with meals.
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# 36
3.07 pt.
Uyootokoyama
Okotoyama Shuzo
Yamagata
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Perfumed
Umami
Dry
Crisp
Plump
. Sake rice: Dewa Tsanzan Rice polishing ratio: 55 At "Duck and Obanzai Udono" in West Station, Toyohashi Duck and Obanzai Udono" at Toyohashi Nishi Station Umami and sweet! ✩4.0
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Another bottle I bought at Hasegawa-san in Tokyo station. The first time for Otokoyama-san in Yamagata This is also the original label of Hasegawa-san. The rice used is Miyamanishiki, so it's the same as "Junmai-shu Gold Label". Anyway, it was a delicious sake with a lot of fullness. The sharpness isn't bad either, and it's perfect as a sake for a meal. I thought it was good for everyday drinking. That's about all I can say for a 1-gallon bottle...
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☆☆☆☆☆ A refreshing hiyaoroshi with a lot of acidity. It doesn't have much sense of maturity, but the umami is strong. Delicious sake that doesn't interfere with food.
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Where to Buy
はせがわ酒店
Rakuten
山男山
羽陽男山
純米酒
720ml
日本酒
男山酒造
山形県
¥1,397
Where to Buy
銘酒本舗 IMANAKA SAKESHOP
Rakuten
羽陽男山
出羽豊穣 小仕込 特別純米酒
1800ml
うようおとこやま
でわほうじょう
¥2,970
羽陽男山
純米原酒 無濾過本生
1800ml
うようおとこやま
¥3,190
# 37
3.07 pt.
Kansai
Katayama Shuzo
Fukui
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Hot Temperature
( ⑉¯ ⑉ )🍶🍶🍶🍶+ Today I received a gift of sake called Kansai 😀 This is a brand I have never heard of before 😊It seems to be a popular sake often drunk in Fukui. When I drank it, I found it to be a strong style of traditional sake 😚 with a good balance of flavor, sweetness, and bitterness, and it was thick 🥰It was like an all-purpose sake 🤤.
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Drinking out after a long time, a dinner party with the whole family It was a chilly autumn night, so we had some local sake hot. The soft taste on the palate and the heat from the warmed sake filled our bodies! This Kansai hot sake, which is easy to drink and has no quirks, has become my standard for comparing hot sake. The image of the bottle is borrowed from the official website.
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I have never seen it in a cup of sake.... Why "Kansai" in Echizen City?
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# 38
3.07 pt.
Fukutsuru
Fukuda Shuzo
Nagasaki
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Gentle ginjo flavor and sweetness, no outstanding characteristics, some ginjo flavor that slowly fades away...
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Easy to drink smoothly
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First encounter since the change from Fukuhime at the Hakata Station event. The first sniff was like a sacred wine But I didn't mind from the second sniff. The taste is more modern, but I could feel a little alcohol. Since it's a nokumi, it's very exciting to see how it will change from here.
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# 39
3.04 pt.
鷗樹
Sugita Shuzo
Tochigi
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Hot Temperature
Umami
Acidity
Velvety
Full-bodied
Cooling
〰fixture Association Yeast No. 601 🌾Weighing: Yamadanishiki produced in Hyogo Prefecture 2021/03 The umami of rice, which is typical of junmai, comes in softly. The astringent bitterness comes quickly. The bitterness is quite bitter.
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The first ooki tree When I hear the word "Yamahai," I have an image of strong acidity. This one, as usual, was characterized by its sharp acidity. The top-tasting aroma has a sense of sake behind the acidity. The mouthfeel is rather light, probably due to the crisp acidity. The flavor is not as strong as it should be. The aftertaste is full of sake-like aftertaste, followed by sourness and a strong bitterness. A closer look reveals that it is 18 degrees Celsius. No wonder it hits the back of the throat so hard. Moderately heavy! Thank you very much for the drink!
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〰fixture 2022BY Association No.6 yeast Yamadanishiki(first-class rice) 2023/08 From regular sake to daiginjo All the sake is pressed in the Sase-style tank Thick, full-bodied dry sake Strong and can be served warm or on the rocks.
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# 40
3.04 pt.
Taenohana
Moriki Shuzojo
Mie
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Raisin
Junmai Namaishige Namaishige🍶Challenge 90✨Free Yamada Nishiki🌾 from Mie Prefecture. Slightly mature aroma. A little grassy on the palate. But it finishes lighter than expected. Alcoholic taste is strong. It is sticky, bitter, and spicy. A little sourness. Delicious with spicy miso wings and sweetness. Umi to @Takadanobaba 20230922
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Sake with Oden. The best ♫
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Junmai nigori sake with an impressive label of a cat sleeping comfortably. I ask for it when it is available😊. Slightly lower alcohol sake (14%) with a smooth, light, dry taste.
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Where to Buy
酒浪漫うちやま 楽天市場店
Rakuten
妙の華
きもと造り純米酒「Challenge90番外編」 無濾過生原酒
1800ml
¥3,245
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