Mannen'yuki風笑花酔 荒走り
こあらっこ
Junmai Ginjo Arahashiri, I tasted it at a brewery in Kurashiki and bought it because it was delicious!
It is said to be a raw sake. It is very easy to drink.
Japanese>English
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萬年雪Mannen'yuki
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Mannen'yuki
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Mannen'yuki森田の白 荒にごり
風の島の菊鹿
Of all the sake I encountered in Okayama Kurashiki, this was the best and cheapest. In the Bikan Historical Quarter, the price is based on the souvenir price, but this is a very everyday price.
It was dark but not sweet, very mellow and dry, with a fizzy, bubbly taste, and none of the unpleasantness of aluzochu.
The brewer explained a lot about it to us. I learned a lot. Thank you very much 😄. The person in charge personally recommended this as the best, and it was indeed the best.
Japanese>English
Brubeck
Bicchu tasted a sake from Kurashiki.
The taste was more refreshing and refined than I remembered from my previous tasting.
It was a very tasty sake with a rough but cool flavor.
Japanese>English
おにぎり🍙
Very spicy! It is not so much hot as it is spicy, and the combination with seafood is perfect!
The famous phrase is ''sharp and refreshing, man is dry''.
Japanese>English
麺酒王
One day when I was about to take a rest day, my colleague came to me with a bottle of sea urchin. ‼️
My colleague's wife's father is a kelp & sea urchin fisherman! Great 😆I have no choice but to drink it 😁.
The drink was also a souvenir from my boss's trip to the Chugoku region 📦️
I've only had Gozenshu and Kamishin for Okayama sake so I was looking forward to it 🎵.
It has a nice firm umami and a good acidity of arabashiri 😋 It was delicious~ ✌️
We had a lot of sake from my coworkers 😅
Japanese>English
ジェイ&ノビィ
Good evening, Mr. King of Noodles and Sake 😃.
What is it? Plenty of delicious looking sea urchins 😍.
I can't help but drink this stuff 😋😋It's also nice to see snow in Okayama in Hokkaido where it's starting to snow 🤗But...Undan sea urchin 🤩I'm jealous!
Japanese>English
たっく0103
Good evening, Mr. King of Noodles and Liquor😃Bahoon sea urchin is already open for business without resting the liver 😆 Moreover, 250㎖ is definitely not enough 🤣.
Japanese>English
マナチー
Good evening Noodles 🌆Uni envy: ❗️
I hope the double punch of sea urchin and sake gives you gout 🤣❗️❗️❗️
Japanese>English
麺酒王
Good morning, Jay & Nobby 😃!
It's perfect for the snowy season 🎵It's such a brand name, but I wonder if snow accumulates in Okayama prefecture too 🤔My kids have learned to taste sea urchin and are afraid to go to sushi restaurants 😱.
Japanese>English
麺酒王
Good morning, Takku0103 😃.
You are right, I couldn't stop with this one bottle and opened other sake as well 😅It was supposed to be a rest day but I turned it around 😜 Sometimes my colleagues bring me sea urchin from sea water and it's so good I can't stop roaring 😋.
Japanese>English
麺酒王
Good morning, Manachy 😃.
Even if I get gout, I'll keep eating sea urchin and drinking 👍I've never had gout, so I can say this, but I hear it's really painful and bad 😨.
Japanese>English
よっち
At Momotezashiya, Shinbashi
10th Anniversary Sake Set
Hot and spicy sake
Clear but a little bit mellow
Japanese>English
海賊狩り
At a recreation center in Lake Yamanaka
side dish (e.g. fish, shellfish, etc.)
pickled cucumber
tomato
grape
Japanese>English
1961TYL
向かって右
1961TYL
写真真ん中
kazeko
It was full-bodied!
Japanese>English
手乗り文鳥
🌾Asahi rice from Okayama Prefecture 🅰️17 degrees
It is purchased at Heisuiken in Kurashiki Bikan Historical Quarter. It is slightly cloudy because it has not been pressed yet. The taste is sharp rather than rough. I want to drink it again.
⭐️⭐️⭐️⭐️
Japanese>English
Eugene
It tasted like Shaoxing wine, "sticky but not sweet, but not sharp", which I didn't like. It's a shame to end the day with this, but if I drink any more, I'll be out of here...!
Japanese>English
pikoko
Local Kurashiki sake. It is quite dry, or rather, the alcohol content is tight, and the acidity is strong. It has a wild taste and tastes like nambanzuke. It seems to go well with vinegared food and sashimi.
Japanese>English