Rigel
Not Tanabata related, but...
The flavor depth is just right👍
Japanese>English
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Rigel
I've never heard of this brand, but it's from Korou.
I've never heard of this brand, but it's from Karo's place.
The aroma is fresh fruit, straight orangey with no hint of mundanity.
The bubbles are light and bubbly, but it has a surprisingly calm and delicious taste, and the aftertaste is short and clean.
When mixed with lees, it becomes more mellow, but it is a good sake that can be drank vigorously without any unpleasant taste or bitterness.
It is delicious from the first day. I think I'll take some time to drink it at various temperatures 🤗.
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グラ
Rigel Thanks for your help. This is a well-balanced and delicious sake. There are only a few stores in Fukuoka that carry it, but fortunately my local liquor store carries it, so I sometimes buy it 🍶.
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Rigel
Thanks for the help, Gula 🤗.
It's a delicious type of taste that I like in a good balance!
I like it better than the main one, Korou 🤣.
Japanese>English
tomoさん
Hi Rigel 🌞.
This one is available nationwide, unlike the flower fragrance, so if you see it, please do not hesitate to contact me: 🙇♂
I think it's a new brand from last season, and I definitely prefer this one over the fragrance 🥰.
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Rigel
Thank you very much TOMO 😭
I'm not a big fan of the lees, but I don't like the exemptions.
I'm not a fan of the "lees" exemptions, like "it's voluminous, but it's got a nice tang to it" 🤣.
Japanese>English
Rigel
I'm tired of traveling, so I'll open a bottle of Sairai's good stuff.
The aroma is subtle, but the main taste is sweet like apple and pear.
It is slightly effervescent, and the mouthfeel is very sweet, with a slight Chinese herbal taste.
The lingering aftertaste is the richness of rice.
It is better to let it sit for a while to let the flavors coalesce and improve 🤗.
Japanese>English
Rigel
Inaga's eh. That's all!
Fukuoka - Kumamoto thanks you for your help: ‼️
Fukuoka was absolutely eh guy, just like I imagined Gura-chan to be. He could be more black-hearted 🤗.
Sorry about the sexual harassment of the two girls! ＼＼＼٩٩³( 'omega')و //／／
The husband was an interesting guy.
Kumamoto tomo-san is still a smart and hungry 🤣.
Chidorisoku-san is indeed very considerate😍.
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グラ
Rigel Thank you very much as well! Please let us help you solve the problem of your inventory not decreasing 🍶.
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いーじー
Rigel, thank you for bringing rare sake that we don't see in Fukuoka! You enjoyed it very much: ☺️
Kyushu has a lot of good sake and food (and beautiful women 🤭), so please come again!
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部下🐤
Hi Rigel, good evening!
I don't have any feedback on the Ina Aga flavor 😂.
Thanks for the long trip last week😄Thanks for talking to my husband a lot ❣️ Rigel is a good guy too, so seal your sexual harassment in the rice cooker and come back 🙋💕 lol
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MAJ
Hi Rigel, good evening! I'm so glad to see you here 😄.
Next time let's stay in Kumamoto...we'll have fun till the 4th party 😆👍But first, drinking at home? 🤣🤣
Japanese>English
Rigel
Thank you very much, Gula 🤗.
Please give me a call when you come over here, I will entertain you 🤲.
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Rigel
Thank you very much, Eezy 🤗.
There were a lot of beautiful women...and the food was good, so I want to go there often👍
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Rigel
Thank you, my subordinate 🐤🤗.
Please give my best wishes to your husband and I'll get back involved 🤣.
I don't have a rice cooker in the house right now so it's hard to seal it 😇
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Rigel
MAJ, thank you for your hard work...
Let's have a drink at home again, we are waiting for you👍
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Rigel
This year it's with Kaze no Mori No. 6 yeast!
My sense of taste and smell is not so good after being sick, but I was adjusting for today, so no matter 🤨.
The aroma is slightly sweet citrus.
The fizz is strong, and the sour-sweet and bitter taste of lemon eliminates the loss of taste nicely!
I'm still not sure if it's because I'm physically numb to the sweet and salty flavors 😇
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ma-ki-
Good evening, Rigel!
Kaze no Mori, No. 6 yeast on June 6 ~ ⤴️
This is a delicious sake 😋.
I'm a little sad to hear that your sense of taste and smell is not good due to your health problems😖💦.
I wish you a full recovery 😊.
Japanese>English
ジャイヴ
Rigel, your "Wind Forest No. 6 Yeast" post is brilliant 🥰, going behind the scenes of the "No. 6" bustling Sake no Wa neighborhood.
I'm worried you're not feeling well, take care of yourself ✨.
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Rigel
Good evening, ma-ki🤗.
I don't feel sweetness with whiskey, so sake is even better 😫.
I'll be quiet for a while😇
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Rigel
Good evening, Mr. Gyve 🤗.
I don't have any Shinsei to open 🤣
I hope my taste buds are back by then 😫.
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Rigel
Dare to have Horiichi Hanpukai's instruments at room temperature before serving.
The aroma is ripe green melon. The fizzy, crunchy mouthfeel is robust, big sweetness and a little astringency.
The style, which disappears quickly with a good alsophone, is just like the fortepiano in the title. ☺️
It has a very high quality taste that is typical of a medium-aged wine, and I think it is one of the best I've had this season.
I think it is a solid Jyushidai among the Jyushidai group, even in terms of the label on the back 🤣.
Japanese>English
Rigel
It's my favorite one, orikarami nama sake. It was sold at 7-Eleven!
To be honest, I don't really like sake made with lees, but I like this one because the bitterness becomes milder and more voluminous when lees are mixed in, which is quite rare!
It's like raising the temperature a little.
Japanese>English
Rigel
If it is too cold, it tastes bitter, so it is best to cool it to room temperature.
Recently, I've been drinking a lot of sake from a sake mug because I like how easy it is to drink and how it feels on the palate.
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マナチー
You are an alcoholic, congratulations ㊗️
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Rigel
🥰🥰🥰
Rigel
I bought it because it looked interesting 🙄.
The aroma is slightly sweet rice
I think the balance is quite difficult to find, and the impression will differ depending on the conditions in which the wine is stored by the drinker. My own impression is that it's a little light, but firmly umami.
It is recommended to drink it cold on the rocks, but I think it is also good heated.
Japanese>English
Rigel
I have not opened a bottle at home for a long time (except for nigori draft) because I have been giving them away or exchanging them with others when I buy them.
I haven't opened a bottle at home for a long time (except for nigori draft) because for the past two years? The bitterness was too much ahead of it and it was far away from my image.
This one has a strong pineapple aroma, so my expectations were high!
The mouthfeel is sweet and slightly bitter, just like this one. 🙆♂️
I think it is best to keep it refrigerated and drink it as soon as possible!
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マナチー
Oh, that's good.
It's okay like this. It's okay like this.
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Rigel
I like you, Goro-chan.
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Rigel
A gift. This guy is always getting stuff.
The aroma is fresh and fruity, like a red apple.
The bubbles are crisp, light and fruity, yet satisfying and drinkable.
The bitterness builds up little by little, so it's best to drink it slowly.
I'd like to drink Doux by itself again.
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Rigel
It's the Phantom Dance we received again!
It has a strong effervescence and a moist and delicious sweetness.
The sharp bitterness in cold sake becomes milder and more mellow at room temperature in cold sake.
It is still consistently delicious. I am sad that I can't drink it all the time 🤣.
Japanese>English
Rigel
It seems to be a new product.
I bought it because it was quite interesting to see if a new brewery has an intention to release a low-polished, special pure fire-ground product at this age and at this time of the year.
Almost no aroma, mild lactic acidity
It is a mild sake with a fizzy yogurt and a richness that gradually fades away, a good balance of freshness and mellowness!
Kouei Kiku has many different types of sake, but this one is my favorite. Well, I am sure that all of them are tasty with plenty of room to spare, since it is the direction of the flavor that is risky.
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MAJ
It's rare to see you drinking Koei Kiku!
Your taste comments are spot on 😆👍.
I'll take a crack at reviewing it 🤣.
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Rigel
Good evening, MAJ🤗.
I was curious about the new one and bought it 🤲.
This one was a personal strike for me: ‼️
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Rigel
I can't wait to drink the raw sake.
Jikin's Hachitan-Nishiki, still effervescent, sweet and delicious!
The finish is beautiful, and it's amazing that it's comparable to a highly polished sake of 35 or so.
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ma-ki-
Hi Rigel, good evening!
I was drinking the same thing 😋.
It really is the best sweet and tasty Jikin 😁✨.
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Rigel
Good evening, ma-ki-🤗.
I saw your post 😆.
I'm not sure if this year's Hachitan Nishiki is a hit or not, but it was especially tasty! ☺️
Japanese>English
Rigel
I got it from kino. I think he probably gave it to me in my image 😌.
Light but fruity aroma.
The mouthfeel is dry and the sweetness and umami of the rice comes to the fore, with a bitter taste that expands in the mid-palate and disappears nicely. There is no aftertaste, and it is a model of a beautiful jun-dai sake.
It is served slowly while bringing the temperature back to room temperature.
Japanese>English
こぞう
Mr. Rigel
Yo! Color man!
Rigel, you have a red image...
Not a color... 🤣
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kino.
It was the perfect drink for lady-killer Rigel 🤣.
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Rigel
Good evening, kozo🤗
I wish I could be called a color man 🥺.
Oh, well, my hair was red until recently 😙.
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Rigel
Good evening, kino.🤗
Thank you for the good sake😊.
I haven't met any lady lately... please introduce me to someone 🤣.
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Rigel
(gift) subscription
Scent is mild yogurt tic
It is a refreshing sake with a crisp, bubbly taste and a light sweetness that finishes dry.
Soga will open in a few days after the dawn of the new year, so we will be waiting for a while.
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Rigel
The one I got from kino.
It has a clear, mellow flavor without bitterness, even though it is made from lees.
Although it is 17%, it has a very soft mouthfeel and is one of my best tastes of the year👍.
It's a delicious chilled draft sake 🤤.
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Rigel
Masayo's Kanazawa Yeast
Light, sweet and delicious, more umami than the usual Masayo's we've been enjoying lately 😍.
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Rigel
Oh expensive Daishichi, the cap is amazing.
The aroma is fresh and fruity with dry acidity and al
The texture is refined but the taste is umami. I quite like it as the richness without any cloying taste seems to amplify the umami.
The taste is not blurred even though it is quite cold, so the quality of the sake is like a thin macho with thin lines but high strength 💪.
Also, the cap is amazing.
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Rigel
This is a can of Tazake that was given to me by the Menzake King during my trip to Hokkaido last year. Everyone who went with me got one. I'm rich, Noodle-chan, so I'm suki🤑.
The first sip gives the impression of being sweet, then it gradually becomes full-bodied.
The full-bodied flavor does not become dry and disappears nicely, as you would expect from Jun Dai👍.
It was cold, so I drank it all in my usual pot of beautiful sake 😌.
Japanese>English