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飲んだ日本酒を記録して好みの日本酒を見つける
日本語
"紹興酒"な日本酒ランキング
"紹興酒"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。
61位
2.67ポイント
金寳自然酒
仁井田本家
福島県
311 チェックイン
メロン
酸味
ラム
レーズン
紹興酒
桜
ヨーグルト
旨味
At Kaki-numa. I'm not sure how many times I've heard of this, but I'm sure it's a good idea. Lucky👍 I bought a bottle of autumn wine 😋 for good measure. Just the right amount of age! The flavor of the food tickles my autumnal appetite 😅 It's the season for good drinks and snacks 😁
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It is a rice-umami-bon. You can feel the power of the grain. You can tell that sake is made from rice. It's autumn, isn't it?
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hot sake Quite easy to drink
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62位
2.67ポイント
百歳
茨城県
280 チェックイン
辛口
旨味
しっかり
紹興酒
スッキリ
酸味
アミノ酸
渋み
The sake was a donation of 50 yen per bottle. The liquor store told me to use it as a cooking sake if it tasted bad because it might be a bit of a twist, but it's also just plain delicious.
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Junmai 🍶. Watery, but strong sake 🍶. Very smooth. Good without excess or deficiency 👍. No decoration and little insistence. Can be served with a lick of rice. The ginjo aroma is only 0 and assertive, not spectacular, but that makes it gentle and easy to drink. Umi to @Takadanobaba 20221229
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Sweet. First of all, it feels sweet. Not fruity sweetness, but sugar sweetness. Other labels have dry reviews, so I wonder if this one is different.
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63位
2.66ポイント
農口
農口酒造
石川県
285 チェックイン
スモーキー
旨味
洋梨
酸味
ハーブ
栗
紹興酒
チョコレート
(******) wdwdwdwd. It is a local cup sake patrol. It is a taste of old-fashioned sake. It is the sake of the brewery where Mr. Naohiko Noguchi used to live, not a laboratory!
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We drank three bottles at the hotel. The acidity was strong. I like M-310(Daiginjo) which I drank after this.
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Junmai Unfiltered Unrefined Nama Sake🍶🍶Tokubetsu A Yamadanishiki🌾 from Yoshikawa, Miki City, Hyogo Prefecture. Mellow and mature 😳. Ester in the mouth. It might be good warmed up 🤔. If you drink it after eating Kanpachi, it will soften the sensation. It's a great match with sour pike conger eel tempura with ume plum paste. Rural House Alori @ Kitaurawa 20230729
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64位
2.66ポイント
竹生島
吉田酒造
滋賀県
91 チェックイン
カラメル
辛口
若い
This is the first time I've bought bamboo island since the new system was put in place. According to the official website of the Japan Famous Sake Association, the rice is Nihonbare and Yamadanishiki. The lees are submerged and when mixed, it is slightly effervescent and petite. Slightly sweet and bitter. I wonder if it is better to drink it while it has gas? Once the gas is gone, the bitterness will make it hard to drink 🤔. I wonder if it would be sweeter to drink the alcohol by itself?
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OSAKA-JO SAKE SQUARE 2023 It is a very crisp, dry, deep-flavored Ajiginjo. The aroma is subtle. The mellowness is more apparent in junmai sake. This is also a good sake. I drank 8 glasses this time and they were all good! There are so many good sake that I can't keep up with them all! It's a happy scream!
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Rice used is unknown Slightly pear-like aroma. It has a light shwashiness, and the sweetness is refreshing and light. Is it a summer sake? The umami is also crisp and clean. This is good!
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65位
2.65ポイント
九尾
天鷹酒造
栃木県
144 チェックイン
パイナップル
フルーティ
リンゴ
ガス
甘味
苦味
余韻
レモン
We drank it because it's our own grown rice 🙂. Hmm, it's a bit alcoholic but I think it's nice and crisp 😋
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Tochigi Prefecture will receive "Kubi" from Amataka Shuzo 🤗. It's a raw sake with a surprisingly low alcohol content of 9% ❗️ I'm curious to know what it tastes like😆. Now then... Oh, it smells like rice 🌾🌾. It tastes slightly sweet but also alcoholic 🍶. The taste is still grain-like, but it's not as robust as it should be. Not too sweet for its sake level of -16, and with an acidity of 2.2, it's well balanced ✨. The low alcohol content makes it easy to drink. ☺️ It's a little more acidic than sweet, but it's good for people who aren't used to drinking sake ✨. Definitely tastes better chilled 😋. Be careful, the higher the temperature, the more blurred the taste will become. ⚠️
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The aroma is faint, with a slight sweetness. On the palate, there is a light spiciness that tingles slightly on the tip of the tongue and throat. The core is sweetness unique to rice. In general, it has a gentle taste.
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66位
2.64ポイント
土田
土田酒造
群馬県
1,917 チェックイン
酸味
常温
ヨーグルト
旨味
濃厚
甘味
紹興酒
醤油
I bought it in a trial size because I had an image that it looked peculiar. It has a unique flavor that I've never experienced before😳 It's so good! I loved it the first time I opened the bottle😋. I wanted to keep it to enjoy the change in flavor, but it was gone in one night 🤪. I would buy this in a bigger bottle👍.
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I wish I could have a better time with you guys! It's hot again today 😟 so I dared to have a room temperature sake on a hot day 😀 Tschida 99. The aroma is gorgeous and when you drink it, it explodes with super rich flavor and sourness 💣️💥The aftertaste is short and snappy and delicious😙It's like a summer sake with a lot of flavor.
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I'll take a small 300ml bottle of Mr. Tsuchida's new sake🙏. It has a fresh taste with the richness and sweetness that only Tsuchida can provide 😆 . The acidity is not so strong, but the flavor is mild and full, and I can't get enough of it...(******)=3 I learned about the appeal of low-fermentation sake from Macho and Tsuchida's Gunma sake ☺️. I knew it, but I should have bought a big bottle (^_^;) I'm working night shift tomorrow, I'll do my best 💪.
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土田を買えるお店
酒専門店 知多繁 楽天市場店
楽天市場
土田
生もと純米吟醸 定番酒
720ml
【群馬県川場村 土田酒造】
1,830円
土田
シン・ツチダ 生もと純米
720ml
【群馬県川場村 土田酒造】
1,900円
67位
2.64ポイント
若竹屋
若竹屋酒造場
福岡県
129 チェックイン
硬い
酸味
プラム
旨味
The sake is brewed by "Toroki Shouten", a sake brewer who was involved in growing the rice and brewing it together with Wakatakeya Sake Brewery. I got it as a sign of support 😊 Is it what's called a light, dry taste? It had a faintly sweet aroma, but the sip was refreshingly watery! The flavor and bitterness come out on the palate. I was drinking it with cream cheese as an entrée, but it doesn't get in the way, so it's probably just right for a mid-meal drink 😊.
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leaving work on time day I'm going to stop by a liquor store. I wonder if it's a barrel of sake. Aromatic and sweet. A little bitterness Sweet aftertaste I tried heating it up. Caramel aroma? Oh, it's delicious! It's good. Kato Sake Shop 1,936 yen
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Next, a combination of Kyushu sake First up is Wakatakeya, a Fukuoka sake. I don't usually come across it very often. I checked on Sake-no-Wawa, and as I thought, it was the first time I was told about it by people in Fukuoka! After that, we went to Fukurokuju for one more time! It's a rare sake, isn't it? The taste is perfect as an in-between-dinner drink! It's not too assertive, but light and easy to drink! extensive knowledge Sake rice: Yamadanishiki Polishing ratio 50%. Sake degree +3 Acidity 1.5 Alcohol content 15
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68位
2.64ポイント
王紋
王紋酒造
新潟県
213 チェックイン
甘味
旨味
カラメル
キレ
辛口
紹興酒
優しい
バナナ
Cool. This label. I have never seen this in Osaka. It is so-called "aluzoe. The impression is that you can feel the presence of rice in the beginning, but the aftertaste is clean and refreshing. Oh, I want to eat sushi!
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My brother went to a sake event in Niigata, He found a sake that he liked and shared it with me. With all due respect, I had never heard of this brand. When I opened the bottle, the aroma was unassertive. When you drink it, it is sweet but well balanced, It is not too sweet, but has a sharp taste and disappears quickly. It is delicious, and at 17%, it is very drinkable. It is easy to drink with meals.
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Brewed by Oomon Shuzo in Shinbonda, Niigata Oomon Yume Junmai Ginjo When I drank it In the blink of an eye The mouth is quickly filled with water, Then, in the blink of an eye, the sweetness and umami sweetness and umami spread throughout the throat in the blink of an eye. And yet there is a sharpness in the aftertaste. What a wonderful sake!
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69位
2.63ポイント
金龜
岡村本家
滋賀県
375 チェックイン
酸味
旨味
甘味
穀物
飴
複雑
辛口
紹興酒
I've been making my way to restaurants with good service lately. Today they served me a fresh aged sake. Today is February 6. This is my first Kinkame. My first impression was that it was very good! Next, it has a strong umakuchi taste. The acidity at the end is good, just like Yamadataro. It is like a light kijoshu, and it is delicious. Shiga is nice.
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This one has a milling ratio of 80. Full of sweetness! It spreads slowly in the mouth.
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In Sakewa, there are two separate brands, Kinkame and Kinkame, which is the correct one to register? Kinkame's "Drink this" is 70% polished. It has umami, richness, and a moderately classic feel. This is also a delicious sake.
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70位
2.63ポイント
崇薫
瑞鷹酒造
熊本県
139 チェックイン
苦味
甘味
プラム
酸味
旨味
マスカット
At home. Kumamoto sake, Sung Kaoru, purchased on an expedition to Fukuoka. The Sansho I was looking for was sold out, and I managed to find this Kumamoto sake. It has a smooth, refreshing taste with a slight bitterness at the end. It was a dangerous one that was easy to drink. After a long time, I took a walk around Motomachi area in Kobe by bicycle, bought some gyoza (Chinese dumplings), and went home. Since it was Saturday afternoon, Sannomiya and Motomachi were quite crowded, and the city seemed to have regained its vitality.
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drinking at home (as opposed to going out) This time, I asked the liquor store to deliver a bottle of the recommended one. SakaoruBalanced and delicious 👍️.
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Fukuoka! They have sake from Kumamoto! I'll have to order some. This is my second time checking in to Kumamoto, so I'm a little happy. The Classic. The direction of this drink is quite different from yesterday's Hibyotsuru. It doesn't interfere with the meal.
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