WOM
Don't stop Noto's sake! This is a collaborative effort between Noto's stricken breweries and sake breweries from all over Japan, initiated by the Yoshida Sake Brewery in Tedorigawa.
This time, Yoshida Shuzo of Hakuryu in Fukui brewed a bottle based on an original recipe by Shirakiku in Okunonoto.
It has a strong throat from the delicious sweetness of the rice. The bitterness at the end is especially Shirakiku's.
It is made from Gohyakumangoku and Yamadanishiki.
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