御慶事Gokeiji
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Refreshing, crisp, fruity 🌸🍶✨
Mild on the palate🎵
When you hold it in your mouth, it feels crisp on your tongue ✨.
When you swallow it, it's sharp and dry at the back of your throat~⤴️😊.
The balance between fluffy and crisp is zetsumyo 😆.
I enjoy it very much.
Japanese>English
[Buy direct from Chisa Aoki🤩]
I bought this bottle from Chisa Aoki, the eldest daughter of the brewery, at a sales event at Ikebukuro Seibu the week before last.
It was great to meet a celebrity in the industry 😆.
I couldn't taste it because of this time of year, but I was able to smell a few different scents and chose this label as my favorite ✌️.
It's a Hitachinishiki Junmai Ginjo aged for almost 2 years at very low temperature, and it's the first label to be sold this year.
The aroma is grape 🍇-like, which is the reason why I decided to buy it, and when you put it in your mouth, the beautiful sweetness and full-bodied flavor will fill your mouth.
The aftertaste is crisp and spicy with a unique aroma that makes it a fun sake to drink😄.
This is a must drink for those who are allergic to aged sake as well as Ousachi ❗❗
I should have bought this in a bottle 😅.
Japanese>English
It's gassy and schwaggy. The aroma is quite fruity.
The aroma is quite fruity, and the taste is refreshing, somewhere between dry and sweet. I have the impression that it hits the perfect balance between dry and sweet.
The impression of "Gohkei-shiki" has been improved.
I can't drink it because I don't usually see it 😅.
Japanese>English
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Gokeiji
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ねむち
The 8th Japanese Sake Festival @ Osaka Bay Tower ⑫
Ibaraki Prefecture's [Gokeijo] booth.
Ms. Chisa Aoki, who quit her nursing job to take over as the 7.5th generation brewer until her younger brother took over, is now on maternity leave, and it looks like she will be able to return to the brewery in another year or two.
Her younger brother, Yoshinobu Aoki, is now in his third year as the 8th generation kuramoto and is in the process of taking over various tasks.
Gokeijo Junmai Ginjo Summer Nama Sake.
It is sweet and tasty, and quite my favorite type of sake.
The label series is available in the Kansai area, but the others are not so common in the Kansai area, so please try them.
Gokeijo Junmai Ginjo Omachi
A well-balanced, orthodox and delicious sake, with a rich umami taste and sweetness.
Gokeijo Junmai Ginjo Fukumaru
The umami is not as rich as that of Omachi, but the balance is exquisite, with a sweetness that disappears quickly and smoothly.
I realized that bouken first told me to drink the blue Gokeijo because it was delicious, and then he said, "No, all Gokeijo is delicious.
Gokeiji, yum🐎🐎🐎🐎🐎🐎🐎.
Japanese>English
bouken
Good evening, Mr. Nemuchi.
All of the Gokei were delicious 😋.
I declared I was going to buy the Omachi because it was so good 😭
It's a typical event 😅
Japanese>English
ねむち
bouken, good evening 🌛all of your happy occasions were on a high level 😊I should buy them right away even if they are heavy because I get too drunk at the end and forget to buy them 🤣.
Japanese>English
くっちょ
Forgot to note: ！！！！！
Japanese>English
くっちょ
Fruity.
Delicious, but I liked the Omachi version of this!
Japanese>English
bouken
The 8th Japanese Sake Festival at Osaka Bay Tower ⑫
The impression of drinking Nama-sake and Hiyoroshi sake was very good at the Goshogei.
According to the brewery, only products handled by the Japan Famous Sake Brewers Association are available in Kansai.
I drank
Junmai Ginjo Summer Nama Sake
Polishing ratio 55%, Sake meter -1
The rice is Hitanishiki. Slightly effervescent, refreshingly juicy and delicious, just as it was when I drank it before.
Junmai Ginjo Omachi
Polishing ratio 50%, Sake meter -4
Sweet and delicious with a strong umami flavor.
I meant to buy it but forgot 😭
Junmai Ginjo Fukumaru
Polishing ratio 55%.
It's refreshing but also sweet and tasty!
All delicious 😋!
The person holding the bottle of Fukumaru is the next brewer!
Japanese>English
オバボン
This sake is made by the Aoki Sake Brewery in Furukawa City, Ibaraki Prefecture. It has a refreshing lychee-like flavor and is very tasty!
Japanese>English
よっち
At Shinbashi Symmes
Hiyoroshi, fresh, well-balanced
Maiwashi no sakura-ten
Japanese>English
my
Strong aroma of 🍏🍋.
The sweetness is strong and tasty. It's good because it's not too strong and you can drink it without hesitation. I think it tastes just fine without any snacks.
I'm starting to taste lemon.
Japanese>English
chihilaw
飲み放題
ドフラミンゴ
IBARAKI sense🍶Ibaraki summer sake☀️ one coin🪙 drink comparison
Japanese>English
Gokeijiひたち錦 無圧搾り
liontaro
The day I opened my mouth was the best.
It was so refreshing and tasty.
Japanese>English
よしよし
Second recommendation for summer sake.
It is a little dry and has an alu feel and a little bitterness. But it has a nice sharpness.
Well, this type of summer sake is good. From now on, I will drink dry summer sake! I think I will drink dry summer sake from now on.
Japanese>English
Mayugurokamome
It is a delicious sake with a dry appeal, but with a refreshing sweetness and gentleness that outweighs the dryness.
It occurred to me that many people who say they are hard on others are actually the more considerate ones.
Japanese>English
Gokeiji純米吟醸 夏の生酒
