Hidakami (Hirako Shuzo Miyagi)

6/28/2025, 7:58:32 PM

6/7/2025

もえこ

6/28/2025, 9:47:40 AM

きまぐれ

6/28/2025, 7:21:27 AM

きまぐれ

summer Shedding. Brilliant. Sweetness and dry aftertaste. A little bit of flamboyance. Slightly floral. 86 points Sweetness: 2.7 Acidity: 2.8 Dryness:3.2 Hinted aroma: 2.6

Japanese>English

J.laedlein

Hidakami夏の江戸前鮨

6/28/2025, 6:37:40 AM

6/6/2025

J.laedlein

ましらのやまさん

Hidakami純米吟醸

6/28/2025, 2:09:41 AM

6/10/2025

笑男酒場 Chirori

ましらのやまさん

Summer Junmai Ginjo⭐️⭐️⭐️⭐️ Polishing ratio 50%, ALC 15 This sake has a subtle ginjo aroma, a fruity taste like lychee spreads on the palate, followed by a refreshing acidity and a slight, but pleasantly tangy sensation on the tongue, perfect for summer. Chigasaki Chirori: 20250610

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ma-ki-

Hello, Mashira-no-Yama-san! Hidakami's summer sake is delicious 😋. It is my favorite sake that I drink every year at my favorite yakitori restaurant 🤗.

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ましらのやまさん

Hi, ma-ki-chan. This time of year, various brands of summer sake come out, and it is fun to compare them 🥰.

Japanese>English

あぽろ

6/27/2025, 9:39:24 PM

6/27/2025

あぽろ

⭐️⭐️⭐️ Sweetness ★★★★ Hotness★★ Clearness ★★★★★

Japanese>English

Seigo

Hidakami超辛口純米せ

6/27/2025, 2:50:59 PM

6/27/2025

Seigo

Drinking out with seniors😊. A restaurant where you can't go wrong every time. Medium fatty tuna, striped horse mackerel, etc. (I forgot). I started with the dry one. The kind that accompanies the meal without disturbing it. I didn't ask for a bottle for the picture because they seemed busy with the sake 😊. Drink comfortably with each other, this is important👍.

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ジェイ&ノビィ

Hi Seigo 😃 Sashimi and Mr. Hidakami are an unbeatable combination: ‼️ This is a very pleasant drink 😊.

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Seigo

Good morning, Jay & Nobby 😊I liked this duo 👍Good sake for good sashimi ✨.

Japanese>English

6/27/2025, 1:36:14 PM

A delicious handsome man who drank in Sendai

Japanese>English

rubi

Hidakami純米

6/27/2025, 7:34:01 AM

5/25/2025

うっち〜の超〜りっぱ

Hidakami本醸造辛口

6/27/2025, 1:42:32 AM

6/25/2025

外飲み部

うっち〜の超〜りっぱ

#Sendai Kokubuncho# Hana-han★ wda/suzu/ma/kuro/gama/taira/hori Today is Sendai 🚅. Second time here for a meeting 😁. The first course is a sake drink 😅. We started with the local "Hidakami" dry sake... I like crisp sake in summer👍.

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ヒヒロ

6/26/2025, 9:43:55 AM

茶寮仙台国分町店

ヒヒロ

2025/6/26 Solo Sukkiri

Japanese>English

Hidakami渡船2号純米

6/26/2025, 9:25:30 AM

Location Ishinomaki City, Miyagi Prefecture Rice type Watabune No. 2 Type of sake Junmai Rice Polishing 60 Alcohol content 16°. Yeast Unknown Sake Degree Acidity Rating（scale 0-3) (Item) Wine glass (Aroma) +1.5 green apple (Appearance) Crystal (Taste) Taste Body 1.5 Acidity 2.5 Sweetness 1.5 Umami 1.5 Bitterness 2 Aftertaste: clean, gentle sweetness Impression: Clear, light, medium dry The aroma is a bit more restrained than that of Yamadaho, which is from the same specification series that we drank earlier, but it has a refreshing aroma like green apples. The balance of acidity and alcohol in the taste is almost the same as that of Yamadaho, and it is a refreshingly dry wine with beautiful acidity. I am wondering if the difference is that it seems to have a little bottom and a core bitterness.... This series of sake tasting comparisons is like a sample of how the taste of sake changes depending on the way it is made rather than the variety of rice. I wish they would do more of these. Repeat Score 2.5 I usually like both of them.

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Hidakami山田穂純米

6/26/2025, 9:13:43 AM