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真鶴Manazuru
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Flavor Chart®

A chart created from flavor analysis of user comments.

Manazuru Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

Timeline

Manazuru田中林兵衛 純米大吟醸
2
まりあ
The balance of gentle acidity and sweetness is exquisite. The aftertaste is clean and full of rice, allowing you to enjoy the various expressions of sake. Sake to be enjoyed on its own without any accompaniments.
Japanese>English
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16
mugi
ほどよい酸味とキレのよいお酒! キンキンの冷酒で! このお酒には、レアアジフライが合うかなぁ❣️
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ぽん家
66
ましらのやまさん
Special Junmai 100% Hitomebore from Miyagi Prefecture Rice polishing ratio 60%, ALC 15-16 Sake degree +10 Acidity 1.7 Amino acidity 1.3 2025/6/17-6/19, there is an event called [Gurutonami Chigasaki 2025] and we are going to an event where we can enjoy our first izakaya or snack bar. It's a good plan to explore new restaurants 🤗. It has almost no aroma, but I think it is a sharp and dry sake with sourness and bitterness on the palate. Chigasaki Ponka: 20250618
Japanese>English
1
sakeluv
It is sweet but not too sweet and can be served with a meal. I had no idea it was a Kami-machi sake. I had assumed it was a dry sake from the sea side, so I was very happy to find it.
Japanese>English
Manazuru純米山廃原酒生貯蔵酒無濾過
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25
魔神フェルニモ
I feel like I buy sake every time I go to a Tohoku product exhibition... I'm on a boom to find a good dry sake, I chose one that was labeled "dry". It was dry and had a refreshing aftertaste! I'm not sure if I'll ever get a sake that's dry, but I'm sure I'll get a sake that's dry. Recently, I've been buying hot but sometimes it's not as hot as I expected, I've been buying spicy ones lately, but sometimes they're not as spicy as I'd like and I'm not satisfied, But this one was very good! But maybe I prefer it a little more spicy. I drank it chilled, but I heard it is recommended to drink it at room temperature or hot, so I might drink it again after bringing it back to room temperature.
Japanese>English
ジェイ&ノビィ
Good evening, demon god Fernimo 😃. Clear and dry is good, isn't it? We aim to drink a good balance of modern and dry 🤗.
Japanese>English
Manazuru純米吟醸原酒生貯蔵酒
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26
Fuma#9
Clear and dry You can feel the umami on the palate, and the spiciness is very heavy on the finish. It is not extremely delicious, but I like it.
Japanese>English
Manazuru辛口 純米 無濾過 生原酒純米原酒生酒無濾過
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家飲み部
45
ぽん
Tanaka Sake Brewery Manazuru Dry Junmai Unfiltered Nama Sake This brewery is located in Kami-machi, Miyagi Prefecture. Hitomebore" rice produced in Miyagi Prefecture is polished to 60%. It has a gentle and refreshing aroma, fresh rice flavor, and Freshly squeezed, with little cloying taste. #Nihon-shu
Japanese>English
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142
ラル大佐
Sendai Stroll The last one is "Manazuru," a local sake. A familiar face. It is a familiar Honjozo sake. We drank and drank! I'm enjoying my time in the evening! Thank you very much for the food and drink!
Japanese>English
Manazuru超辛口特別純米 限定生酒特別純米生酒
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90
Kano
For some reason they had leftover summer liquor on sale at the supermarket✨ I thought, I have to bring this back... and bought it 😁. This is the first time I've had Manazuru ✨. The taste is refreshing, but it's a crisp and dry wine with a robust flavor 😁. I also bought some charbroiled chicken and served it as a side dish ✨. Surprisingly, it went well with it ✨☝️
Japanese>English
1

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